Seastar Restaurant and Raw Bar - Seattle Prices in Seattle, WA 98121

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Seastar Restaurant and Raw Bar - Seattle Logo
2121 Terry Ave, Seattle, WA
(206) 462-4364
Seastar Restaurant and Raw Bar - Seattle Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers-Small Plates

Lomi Lomi

classic hawaiian preparation, cured salmon, tomato, onion, scallions, lime, chili water. seared kal-bi pork medallions.

$9.00

Seared Kal-Bi Pork Medallions

sweet-spicy kal-bi pork tenderloin medallions are flashed seared and served with toasted sesame seeds and kal-bi glaze.

$11.00

Futomaki Tempura

large vegetarian sushi roll with grilled shiitake and onion, carrot, cucumber, bell pepper, asparagus, spinach, scallions and daikon pickle. tempura battered and deep fried, served with wasabi, soy a

$10.00

Dungeness Crab Cakes

fresh dungeness crab, sweet cream, fresh vegetables and egg. lightly coated with panko bread crumbs, pan-seared golden brown served with thai sweet chili buerre blanc.

$16.00

Seared Diver Sea Scallop Trio

golden beet & truffle vinaigrette, tropical fruit chutney & macadamia nuts, & one with black truffle and chablis cream.

$13.00

Saifun Shrimp

sweet white shrimp lightly spiced wrapped in saifun noodles, deep fried and drizzled with sriracha butter sauce and scallions.

$11.00

Sesame-Peppercorn Crusted Ahi

crusted with black and white sesame seeds and cracked black peppercorns. seared rare, served atop diakon-carrot salad with wasabi cream and ginger-soy reduction.

$15.00

Putaportiwon’s Crispy Calamari Poppers

tender calamari is stuffed with spicy ahi tuna, fried crisp,served with zesty slaw, grapes and lime.

$11.00

Appetizers-Shared Plates

Seastar Appetizer Tower

three of chef howie's favorite appetizers. flash seared diver sea scallops, crispy dungeness crab cakes and roasted kauai saifun shrimp.

$32.00

Manila Clams

basil pesto, white wine, pine nuts, shaved reggiano parmigiano.(pound).

$14.00 - $24.00

Penn Cove Mussels

spicy coconut-curry broth, lemongrass, lime leaves, opal basil, cilantro.(pounds).

$12.00 - $22.00

Soups & Salads

Baby Spinach Salad

butter lettuce, golden beets, candied walnuts, blue cheese, pickled onion, craisins and maple vinaigrette.

$9.00

Romaine Heart Caesar With Reggiano Parmigiano

crisp romaine hearts, tossed with creamy classic caesar dressing, crispy garlic croutons, with parmesan-anchovy crisps.

$7.00

Romaine Heart Caesar With Shrimp

crisp romaine hearts, tossed with creamy classic caesar dressing, crispy garlic croutons, with parmesan-anchovy crisps.

$10.00

Romaine Heart Caesar With Crab

crisp romaine hearts, tossed with creamy classic caesar dressing, crispy garlic croutons, with parmesan-anchovy crisps.

$14.00

Maytag Blue Cheese With Shrimp And Pear

crisp romaine, curly endive, grilled radicchio and belgian endive tossed in a rich savory garlic-blue cheese dressing, with sweet shrimp, toasted-smoked hazelnuts, sweet 100 tomatoes and crisp fresh

$9.50

Hot And Sour Shrimp Soup

spicy thai chili broth with sweet kauai blue shrimp, tomato, straw mushrooms, lemon grass, kaffir lime leaves, galangal, lime and cilantro. (cup, bowl).

$5.50 - $9.00

Dungeness Crab & Corn Bisque

rich creamy crab bisque with sweet corn, topped with a madeira-port reduction and fresh chives. (cup, bowl).

$7.50 - $12.00

Lunch Entrees

Applewood Grilled Wild Nw King Salmon

local hedgehog mushrooms, brussels sprouts, creamed white corn.

$18.00

Cremini Mushroom Arugula Burger

winner of the south lake union "audacious burger contest" 1/2 pound kobe beef patty with porcini mushroom spread, melted fontina cheese and sauteed cremini mushrooms layered with crisp baby

$13.50

Alder Plank Roasted Winter Steelhead

porcini mushroom rub, buerre rouge, zucchini-onion hash, pesto rice.

$16.00

Fire Grilled Ahi Tuna Sandwich

sweet - spicy soy marinade, sambal tartar sauce, pickled onion, tomato, opal basil slaw.

$15.00

Hazelnut Grilled Rainbow Trout

clear springs idaho boneless rainbow trout fillet is grilled over applewood, served over brown butter braised asparagus and wild rice-barley-wheat pilaf.

$14.00

Northwest Seafood Stew

clams, mussels, scallops, shrimp, fresh fish, herb-tomato broth, bell peppers, onion crostini.

$15.00

Mahi Mahi With Cucumber Macadamia Nut Relish

thai sweet and sour sauce, snow peas, beurre blanc, sticky rice.

$16.00

Jidori Chicken

herb stuffed chevre, garlic, fingerling potatoes, sun dried tomatoes, spinach.

$15.00

Black Truffle Scallops

diver scallops, local oregon black truffles, chablis cream, herb risotto cake, truffle oil, chervil.

$16.00

Seafood Jambalaya

black tiger prawns, tender chicken, sea scallops, andouille sausage, and tasso ham simmered with pear tomato, bell peppers, onion, garlic, celery and cajun rice.

$17.00

Butternut Squash Ravioli

orange - sage cream, maple syrup, red bell peppers, roasted butternut squash, hazelnuts.

$13.50

Grilled Crab & Cheddar Sandwich

grilled sourdough, topped with creamed crab, artichokes, beefsteak tomato, parmesan and cheddar. served with crispy fries.

$14.50

Manny's Pale Ale Battered Fish & Chips

house made tartar sauce, crispy fries, lemon. (one large fillet, two large fillets).

$11.00 - $16.50

Crispy Char Siu Chicken Salad

crisp greens, char siu chicken, crispy won tons, scallions, celery, water chestnuts, sweet bell peppers, and almonds tossed in sweet-n-sour sesame vinaigrette.

$12.00

Dungeness Crab And Shrimp Cobb Salad

crisp greens, fresh dungeness crab, bay shrimp, crisp bacon, avocado, red and yellow beefsteak tomatoes, and jack cheese. served with lemon-thyme vinaigrette.

$19.00

Grilled Beef Sirloin With Blue Cheese

fire grilled beef sirloin steak, served over a salad of romaine, endive, grilled radicchio and belgian endive, maytag blue cheese, smoked hazelnuts, red bell peppers and sweet tomato.

$16.50

45 Minute Lunch

45 Minute Lunch

No description available

$14.00

California Roll With Dungeness Crab

No description available

Spicy Ahi Tuna Roll

No description available

Chef's Vegetarian Roll

No description available

Calamari Ceviche

No description available

Thai Shrimp Hot And Sour Soup

No description available

Dungeness Crab And Sweet Corn Bisque

No description available

Spicy African Chicken Soup

No description available

Mixed Greens Salad

No description available

Char Siu Chicken Salad

No description available

Baby Greens With Tropical Fruit

No description available

Dungeness Crab Cakes

No description available

Kobe Beef Sliders

No description available

Smoked Salmon Sliders

No description available

Raw Bar-Small Plates

Thai Seafood Salad

calamari, tako, bay shrimp, kaffir lime, lemongrass, sweet onion, thai chili's, cilantro, mint, peanuts.

$11.00

Oysters

champagne mignonette, wasabi-sambal cocktail sauce, ask about today's selections.by the each or by the dozen.

Hawaiian Poke

traditional hawaiian snack prepared with fresh fish, ogo, sweet maui onions, soy, crushed chilies and sesame seeds served with black pepper crocanntini. (one salmon, two ahi).

$10.00 - $11.00

Grilled And Chilled Prawns

served with shredded daikon, cucumber, and wasabi-sambal cocktail sauce.

$12.50

Sushi

Aji

No description available

$6.12

Sake

No description available

$5.00 - $10.00

Hirame

No description available

$5.50 - $11.00

Shiro Maguro

No description available

$5.00 - $10.00

Tako

No description available

$5.00 - $10.00

Saba

No description available

$5.00 - $10.00

Ama Ebi

No description available

$7.00

Escolar

No description available

$5.00 - $10.00

Maguro

No description available

$5.50 - $11.00

Hamachi

No description available

$5.50 - $11.00

Hokkigai

No description available

$5.00

Unagi

No description available

$5.50

Ebi

No description available

$5.50

Spider Roll

soft shelled crab, avocado, cucumber, spicy mayonnaisse, sesame.

$7.50

Aloha Roll

ahi, hamachi, salmon, avocado, cucumber, chilisauce.

$6.50

California Roll

dungeness crab, avocado, cucumber, & tobikko.

$7.00

Seattle Fireworks Roll

salmon, habanero masago, cucumber, scallion, sriacha and tempura crispies.

$9.50

California Lobster Roll

lobster, avocado, cucumber and masago.

$11.00

Spicy Tuna Roll

ahi, cucumber, sesame, sriracha & togarashi.

$5.50

Pete's Magic Dragon Roll

unagi, dungeness crab, cucumber, avocado and masago.

$11.00

Vegetable Roll

cucumber roll.

$5.50

Rainbow Roll

crab, avocado, cucumber, salmon, ahi, albacore, shrimp.

$11.00

Washington Roll

n.w. smoked salmon, dungeness crab, granny smith apple.

$7.00

Sushi Roll Sampler

california roll, n.y.c. roll and spicy tuna roll.

$6.50

Crunchy Roll

shrimp tempura, avocado, cucumber, yamagobo, kaiware sprouts, and chili sauce.

$9.50

King Kani Roll

tempura fried alaskan king crab, jalapeno, avocado, cream cheese and tobiko.

$15.00

Ceviche

Scallop Ceviche

mango-kiwi relish with lemon, lime and cilantro.

$10.00

Halibut Ceviche

roasted corn, avocado, onion, tomato, lime, cilantro, chilies, corn tortilla strips.

$12.00

Japanese Hamachi Ceviche

orange, green olive, red onion, chili vinaigrette.

$11.00

Ceviche-From The Raw Bar

Seastar Iced Shellstock Bowl

fresh dungeness crab legs with mango kiwi relish, grilled black tiger prawns, fresh shucked oysters and alaskan king crab legs served with champagne mignonette, wasabi - sambal cocktail sauce and lem

$68.00

Northwest Oyster Sampler

three varieties of fresh oysters, two with caviar and creme fraiche, two with pomegranate granita, and two with wasabi infused masago.

$22.00

Raw Bar Sampler

california roll, ahi poke and scallop ceviche.

$26.00

Omakase Platter

assorted sashimi, maki & nigiri sushi.

$33.00

Dinner Enttrees

Applewood Grilled Wild Nw King Salmon

local hedgehog, brussel sprouts, sweet white corn.

$32.00

Alder Plank Roasted Winter Steelhead

porcini mushroom rub, beurre rouge, zucchini-onion hash, pesto rice.

$28.00

Lobster Macaroni And Cheese

maine lobster, tarragon, delice d'bourgogne, onion cream, crisp garlic-cheese topping.

$38.00

Sesame-Peppercorn Crusted Seared Ahi

sashimi grade ahi, crusted with sesame seeds and black peppercorns, seared rare, served with a jasmine rice cake, creamed wasabi and ginger-soy reduction.

$35.00

Hardwood Grilled Swordfish

capers, artichoke hearts, roasted cremini mushrooms, lemon, browned butter, citrus rice.

$32.00

Mahi Mahi With Cucumber Relish

thai sweet and sour sauce,snow peas, beurre blanc, sticky rice.

$26.00

Black Truffle Scallops

diver scallops, local oregon truffles, chablis cream, herb risotto cake, truffle oil, chervil.

$34.00

Hazelnut Grilled Rainbow Trout

clear springs, idaho boneless rainbow trout is grilled over applewood, served over brown butter braised asparagus and wild rice-barley-wheat berry pilaf.

$23.00

Jidori Chicken

herb stuffed chevre, garlic, fingerling potatoes, sun dried tomatoes, spinach.

$24.00

Northwest Seafood Stew

clams, mussels, scallops, shrimp, fresh fish, herb-tomato broth, bell peppers, onion crostini.

$25.00

Butternut Squash Ravioli

orange - sage cream, maple syrup, red bell peppers, roasted butternut squash, hazelnuts.

$21.00

Cedar Plank Roasted Alaskan King Crab Legs

alaskan king crab merus legs, fresh vegetables and garlic, roasted on a western red cedar plank, served with lemon and creamy butter sauce.

$80.00

Usda Prime Top Sirloin

herb roasted red potatoes, garlic portabella mushroom, grilled red onion, maytag blue cheese.

$29.00

8 Oz. Fire Grilled Filet Mignon

yukon gold mashed potatoes, grilled asparagus, veal demi-glace.

$38.00

Dessert

Seastar Dessert Trio

the best way to get a little indulgence from everything! warm chocolate cake with caramel, apple and dried cherry crisp, and white chocolate-coconut cream pie.

$12.00

Molten Chocolate Cake With Caramel And Pecans

rich warm pecan dark chocolate cake with an oozing caramel center served with dulce de leche ice cream.

$8.00

Apple And Dried Cherry Crisp

granny smith apples and dried cherries are freshly baked with a buttery cinnamon and rolled oats crisp topping, served with madagascar vanilla ice cream.

$7.00

Banana Spring Roll Sundae

a crispy fried banana spring roll, seasoned with cinnamon and allspice, served with creamy vanilla-orange caramel swirled ice cream with fresh pineapple and warm caramel sauce.

$7.00

White Chocolate Coconut Cream Pie for Two

crisp golden brown coconut pie crust, thick rich white chocolate-coconut cream filling, topped with a light creamy coconut whipped cream with white chocolate shavings and caramel sauce.

$9.00

Creme Brulee

classic madagascar vanilla bean or frangelico. your choice.

$6.00

Seastar Chocolate Truffles

a half dozen melt in your mouth truffles, semi sweet dark chocolate, orange dark chocolate, bailey's irish cream, cappuccino, hazelnut and chili pepper.

$10.00

Olympic Mountain Sorbets And Ice Cream

made exclusively for seastar by karl black of olympic mountain ice cream.

$5.00

Happy Hour

Seastar Deviled Eggs

spicy, creamy deviled eggs are topped with citrus salmon gravlox.

$7.50

Oysters

served with mignonette or spicy cocktail sauce. all oysters are half price, ask your server for today's fresh oyster selections and prices.

Thai Seafood Salad

tender calamari rings, tako and bay shrimp are tossed in a kaffir lime leaf vinaigrette, with lemongrass, sweet onions, thai chili's, toasted peanuts, cilantro and mint.

$8.00

Halibut Ceviche

alaskan halibut, lemon, lime, cilantro, roasted corn, avocado and tomato.

$9.00

California Sushi Roll

dungeness crab, avocado, cucumber and masago.

$5.00

Spicy Tuna Roll

ahi, cucumber, sesame seeds, sriracha and togarashi.

$4.00

Seattle Fireworks Roll

salmon, habanero masago, cucumber, scallion, sriracha and tempura crispies.

$7.00

Kobe Beef Sliders

two rich american kobe beef sliders with porcini mushroom spread, fontina cheese, sauteed cremini mushrooms, baby arugula on a toasted brioche bun.

$6.00

Penn Cove Mussels

thai coconut-curry broth, bell peppers, lemongrass, lime leaves, opal basil, cilantro.( 9 one pound).

$91.00

Seared Kal-bi Pork Medallions

sweet-spicy kal-bi tenderloin medallions are flash seared served with toasted sesame seeds and kal-bi glaze.

$8.00

Futomaki Tempura

large vegetarian sushi roll, tempura battered and deep fried served with wasabi, soy and pickled ginger.

$7.50

Putaportiwon's Calamari Poppers

tender calamari is stuffed with spicy ahi tuna, fried semi-crisp, served with zesty slaw, grapes and lime.

$8.00

Manilla Clams

basil pesto, white wine, pine nuts, shaved reggiano parmigiano.(one pound).

$9.50

Seastar's Truffle Potato Chips

house made yukon gold potato chips with white truffle essence.

$4.00

Edamame "Fresh Soy Bean" Snacks

edamame "soy bean pods" served chilled or heated, lightly salted, crisp, crunchy and good for you too.

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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