Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Layered with wasabi-avocado mousse, tropical salsa, Hawaiian sea salt crisps.
Sweet corn & black bean, tomatillo salsa.
Crispy bomba rice, roasted plum tomatoes and garlic butter.
Roasted corn, Sonoma goat-feta cheese, lemon aioli and sumac.
Minted edamame hummus, roasted red pepper hummus.
Roasted red peppers and Applewood bacon.
Korean Gochujang red chili glaze and sesame seeds.
Under Parmesan-panko crust.
Remoulade sauce.
Raspberries, toasted pine nuts, Laura Chenel goat cheese, white balsamic vinaigrette.
Cucumbers, tomatoes, pumpkin seeds, white balsamic vinaigrette.
Crisp romaine and baby kale Caesar shaved Parmesan cheese, toasted garlic ciabatta croutons.
Arugula, 15 year aged balsamic, grilled bruschetta.
Baby spinach, romaine, sweet corn, roasted red peppers, pumpkin seeds, crumbled blue cheese.
Organic greens, pineapple, mango, jicama, lemongrass sauce, toasted sesame dressing.
Spring vegetables, zesty mustard dressing, yuzu vinaigrette.
Quinoa-citrus salad, soft taco, seasonal vegetables, cedar-roasted tofu, tropical salsa.
Sushi-grade seared tuna, organic greens, pineapple, toasted almonds, sesame dressing.
Baby spinach, romaine, sweet corn, roasted red peppers, sunflower seeds, Gorgonzola.
Creamy lemon risotto, English peas, roasted asparagus.
Sauteed shrimp, chorizo, bacon, stone ground cheddar grits.
Roasted vegetables & crushed potatoes, dill-mustard sauce and grilled lemon.
Crushed potatoes, heritage carrots and grilled lemon.
Fresh pasta, Maine lobster, fresh vegetables, sherry-lobster sauce.
Spring vegetables, Yukon gold mash and zesty chicken jus.
Sweet potato mash, saute of bacon, French green beans and Brussels sprout leaves and zesty jus.
Roasted mushrooms, Yukon Gold mash, roasted asparagus and red wine sauce.
Spring vegetables, Yukon Gold mash, shallot jus.
Soy garlic marinade, charcoal roasted vegetables, Yukon mash, 15-year aged balsamic drizzle.
Organic black rice, snow peas, shiitake mushrooms and micro wasabi.
Cilantro pesto, tortilla strips.
Roasted sweet peppers, slivered scallion, lobster sour cream.
With melted lemon butter.
Basil pesto, Parmesan cheese straw.
Herb crusted mozzarella, 15 year aged balsamic.
Roasted mushrooms, Yukon gold mash, roasted asparagus, red wine sauce.
Slow braised, stone ground cheddar grits, roasted carrots, horseradish crema.
Applewood bacon, arugula, cipolini onion, laura chenel cheese, 15 year aged balsamic.
Maryland-style and mustard sauce.
Gorgonzola stuffed, 15 year aged balsamic.
Roasted plum tomatoes, parsley, garlic butter and bruschetta.
Shaved red onion, feta and lemon vinaigrette.
With melted lemon butter.
Shaved italian black truffle, roasted mushrooms, corn and chive oil.
Gruyere, cheddar and panko crust.
Crispy bacon, caramelized onion and Parmesan.
Crispy bacon and chives.
Spring vegetable succotash, chorizo and romesco sauce.
Roasted Roma tomatoes, fresh mozzarella and basil pesto.
Fresh mozzarella cheese, balsamic onions, roasted red peppers and arugula.
Leaf spinach, balsamic onions and roasted peppers.
Fresh mozzarella cheese, Parmesan and ribbons of basil.
Cremini mushrooms, spinach and caramelized onions.
Layered with wasabi-avocado mousse, tropical salsa, hawaiian sea salt crisps.
Sweet corn & black bean salad and tomatillo salsa.
Gorgonzola stuffed, 15 year aged balsamic.
Roasted corn, sonoma goat-feta cheese, lemon aioli and sumac.
Minted edamame hummus, roasted red pepper hummus.
Crispy bomba rice, roasted plum tomatoes, garlic butter.
Korean Gochujang red chili glaze, sesame seeds.
Under Parmesan-panko crust.
Raspberries, toasted pine nuts, Laura chenel goat cheese, white balsamic vinaigrette.
Cucumbers, tomatoes, pumpkin seeds, white balsamic vinaigrette.
Shaved Parmesan cheese, toasted garlic ciabatta croutons.
Arugula, 15 year aged balsamic and grilled bruschetta.
Baby spinach, romaine, sweet corn, roasted red peppers, pumpkin seeds, crumbled blue cheese.
Organic greens, pineapple, mango, jicama, lemongrass sauce and toasted sesame dressing.
Spring vegetables, zesty mustard dressing and yuzu vinaigrette.
Baby spinach, romaine, sweet corn, roasted red peppers, sunflower seeds, Gorgonzola and cumin-lime vinaigrette.
Sushi-grade seared tuna, organic greens, pineapple, toasted almonds and sesame dressing.
Roasted vegetables & crushed potatoes, dill-mustard sauce, grilled lemon.
Sauteed shrimp, chorizo, bacon, stone ground cheddar grits.
Spring vegetables, Yukon Gold mash and zesty chicken jus.
Quinoa-citrus salad, soft taco, seasonal vegetables, cedar roasted tofu and tropical salsa.
Fresh pasta, Maine lobster, fresh vegetables and sherry-lobster sauce.
Crushed potatoes, heritage carrots and grilled lemon.
Roasted Roma tomatoes, fresh mozzarella and basil pesto.
Fresh mozzarella cheese, balsamic onions, roasted red peppers and arugula.
Leaf spinach, balsamic onions and roasted peppers.
Fresh mozzarella cheese, Parmesan and ribbons of basil.
Cremini mushrooms, spinach and caramelized onions.
No description available
Pico de gallo, salsa verde, cilantro sour cream.
Lobster salad, beefsteak tomato and Applewood bacon.
Slaw, pickled red onion and guacamole.
Aged cheddar, horseradish crema and au jus dip.
Maryland-style, lettuce, tomato, mustard sauce and brioche bun.
Fresh mozzarella, roasted tomatoes, basil pesto and sprouted-grain ciabatta.
Angus beef blended with mushroom duxelle, butter lettuce, roasted tomatoes, brioche bun and housemade pickles.
Sherry vinaigrette.
Warm bacon vinaigrette.
Roasted peanut vinaigrette.
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Jicama, sun-dried cranberries and fresh mint.
Mini chocolate cake, chocolate mousse, chocolate chips, toasted marshmallow, chocolate dipped graham cracker.
Mini chocolate cake, chocolate sauce, peanut butter mousse, peanut tuile.
Mini mocha mousse, vanilla mousse, chocolate cake, caramel sauce and whipped cream.
Mini carrot cake, cream cheese icing, cinnamon honey and candied carrot.
Basil and peach liquer.
Mini pecan pie, vanilla bean mousse, whipped cream and honey-glazed pecan.
Mini Ghiradelli brownie, chocolate chips, rich ganache, red raspberry compote and whipped cream.
Mini key lime pie, pecan crust and toasted meringue.
Mini chocolate chips, sweetened ricotta, mascarpone cheeses, raspberry sauce, cinnamon cannoli shell.
Vanilla bean infused custard, compote of Traverse City cherries.
Mini chocolate cake, chocolate mousse, chocolate chips, toasted marshmallow, chocolate dipped graham cracker.
Mini chocolate cake, chocolate sauce, peanut butter mousse and peanut tuile.
Mini mocha mousse, vanilla mousse, chocolate cake, caramel sauce and whipped cream.
Mini carrot cake, cream cheese icing, cinnamon honey and candied carrot.
No description available
Mini pecan pie, vanilla bean mousse, whipped cream and honey-glazed pecan.
Ghiradelli chocolate, raspberry compote and whipped cream.
Mini key lime pie, pecan crust and toasted meringue.
Mini chocolate chips, sweetened ricotta, mascarpone cheeses, raspberry sauce, cinnamon cannoli shell.
Vanilla bean-infused custard, compote of Traverse City cherries.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.