Menu With Price > Menu > Season's 52 > FL > Altamonte Springs > 463 E Altamonte Dr, Altamonte Springs, FL

Season's 52 Prices in Altamonte Springs, FL 32701

4.6 based on 90 votes
Season's 52 Logo
463 E Altamonte Dr, Altamonte Springs, FL
(407) 767-1252
Season's 52 Menu Season's 52 Nutrition

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Vegetarian Menu - Appetizer

Roasted Tomato Soup

Basil pesto, parmesan cheese straw. Cup and Bowl.

$5.30 - $6.30

Blistered Shishito Peppers

Roasted corn, sonoma goat-feta cheese, lemon aioli, sumac.

$7.20

Artichoke & Goat Cheese Flatbread

Leaf spinach, balsamic onions, roasted peppers.

$9.90

Roasted Roma Tomato Flatbread

Fresh mozzarella cheese, parmesan, ribbons of basil

$8.80

Hummus Duo with Crisp Hawaiian Sea Salt Lavosh

Minted edamame hummus, roasted red pepper hummus.

$6.90

Vegan Menu - Appetizers

Roasted Tomato Soup

Basil pesto, Parmesan cheese straw. Without cheese straw and without pesto

$5.30

Artichoke Flatbread

Leaf spinach, balsamic onions, roasted peppers.

$9.90

Roasted Roma Tomato Flatbread

Fresh basil

$8.80

Blistered Shishito Peppers

Roasted corn, sumac.

$7.20

Hummus Duo with Crisp Hawaiian Sea Salt Lavosh

Minted edamame hummus, roasted red pepper hummus.

$6.90

Vegan Menu - Salads

Organic Field Greens

Spiced seeds, cucumbers, tomatoes.

$6.00

Vegan Menu - Entrees

Vegetarian Tasting

Quinoa-citrus salad, soft taco, vegetables, cedar-roasted tofu without cheese, salsa, and stuffed mushroom.

$15.60

Vegetarian Tacos

Black beans, roasted peppers, mole sauce without feta cheese.

$9.80

Vegetables & Pasta

Sauteed with garlic and tomato-basil sauce without cheese.

$13.50

Cedar Plank Roasted Tofu

Choice of asparagus, broccolini, cremini mushrooms, roasted carrots, and roasted crushed potatoes.

$12.50

Vegetarian Menu - Salad

Organic Field Greens

Cucumbers, tomatoes, sunflower seeds, white balsamic vinaigrette.

$6.00

Baby Spinach

Raspberries, toasted pine nuts, laura chenel goat cheese, white balsamic vinaigrette.

$8.50

Vegan Menu - Sides

Roasted Crushed Potatoes

No description available

$3.50

Roasted Carrots

No description available

$3.50

Cremini Mushrooms

No description available

$3.50

Quinoa Grain and Citrus Salad

Jicama, sun-dried cranberries, fresh mint.

$3.00

Vegan Menu - Dessert

Fresh Fruit

No description available

$3.50

Vegetarian Menu - Entree

Vegetarian Tasting

Quinoa-citrus salad, soft taco, vegetables, cedar-roasted tofu, fruit salsa.

$15.60

Vegetables & Pasta

Sauteed with garlic and tomato-basil sauce, parmesan cheese.

$13.50

Cedar Plank Roasted Tofu

Choice of asparagus, broccolini, cremini mushrooms, roasted carrots, and roasted crushed potatoes.

$12.50

Vegetarian Tacos

Black beans, roasted peppers, feta cheese, mole sauce, tomatillo salsa.

$9.80

Vegetarian Menu - Sides

Roasted Crushed Potatoes

No description available

$3.50

Roasted Carrots

No description available

$3.50

Cremini Mushrooms

No description available

$3.50

Quinoa Grain and Citrus Salad

Jicama, sun-dried cranberries, fresh mint.

$3.00

Housemade Pickles

No description available

$3.00

Desserts

Fresh Peaches

Basil, peach liqueur

$3.00

Traverse City Cherry Creme Brulee

Vanilla bean-infused custard, compote of Traverse City cherries.

$3.00

Chocolate Ganache Brownie

Ghiradelli chocolate, raspberry compote, whipped cream.

$3.00

Key Lime Pie

Pecan crust, toasted meringue

$3.00

Pecan Pie

Vanilla bean mousse, whipped cream, honey-glazed pecan

$3.00

Belgian Chocolate S’more

Chocolate cake, rocky road mousse, toasted marshmallow, chocolate-dipped graham cracker.

$3.00

Mocha Macchiato

Mocha & vanilla mousse, chocolate cake, caramel sauce

$3.00

Chocolate Peanut Butter Torte

Chocolate cake, peanut butter mousse, peanut tuile

$3.00

Raspberry Chocolate Chip Cannoli

Ricotta & mascarpone, chocolate chips, raspberry sauce, cinnamon cannoli shell.

$3.00

Carrot Cake with Cinnamon Honey

Cream cheese icing, candied carrot.

$3.00

Vegetarian Menu - Desserts

Fresh Fruit

No description available

$3.50

Raspberry Chocolate Chip Cannoli

Ricotta & mascarpone, chocolate chips, raspberry sauce, cinnamon cannoli shell.

$3.00

Small Plates

Wood-Grilled Meatballs

Roasted tomatoes, Parmesan

$5.00

Blistered Shishito Peppers

Roasted corn, goat-feta cheese, lemon aioli, sumac

$5.00

Grilled Chicken Yakitori Skewers

Caramelized pineapple, slivered scallions, toasted sesame

$5.00

Duck Wing Lollipops

Korean Gochujang red chili glaze, sesame seeds

$5.00

Caramelized Grilled Sea Scallops

Lemon mosto, micro greens

$5.00

Shrimp Scampi Skillet

Roasted plum tomatoes, garlic butter

$5.00

Seared Ahi Tuna

Mango vinaigrette, micro wasabi

$5.00

Kona-Crusted Lollipop Lamb Chops

15-year aged balsamic

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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