Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with garlic, olive oil & white wine sauce
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with crabmeat stuffing
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with melted mozzarella
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with crabmeat stuffing & melted mozzarella cheese
in a garlic white wine sauce
served with pickled ginger & wasabi
served with marinara sauce
with sliced garden tomato topped with a creamy garlic basil bleu cheese dressing
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Stuffed Shrimp, Stuffed Flounder & Baked Clams; served with rice
served with rice
with crab meat stuffing; served with rice
served with rice
served with rice
with crab meat stuffing; served with rice
served with coleslaw
served with spaghetti
served with rice
Shrimp, Scallops & Flounder; served with coleslaw
with artichoke hearts & capers in a lemon white wine sauce; served with spaghetti
in a lemon white wine sauce; served with spaghetti
sauteed with mushrooms & flambeed in Marsala wine ; served with spaghetti
served with spaghetti
with prosciutto, Marsala wine & melted mozzarella cheese; served with spaghetti
sautéed veal flambéed in a Marsala wine sauce with mushrooms and a touch of veal stock
dipped in egg batter and sautéed in a lemon white wine sauce
with Scallops, flambéed with brandy, butter, cream and a touch of tomato and mushrooms
with artichoke hearts in a lemon white wine sauce
sautéed with fresh tomatoes, broccoli and mushrooms flambéed in a Marsala wine sauce
with marinara sauce and mozzarella cheese
in a lemon white wine sauce; served with spaghetti
sauteed with mushrooms & flambeed in Marsala wine; served with spaghetti
with fresh tomatoes, prosciutto, spinach and melted mozzarella cheese; served with spaghetti
with marinara sauce, prosciutto and meted mozzarella cheese; served with spaghetti
with ricotta cheese, prosciutto, marinara sauce & melted mozzarella cheese; served with spaghetti
with ricotta cheese, prosciutto, marinara sauce & melted mozzarella cheese; served with spaghetti
served with spaghetti
served on a bed of mesclun greens with olive oil & a balsamic reduction
served over a baby spinach salad with a sliced hard boiled egg, walnuts, crumbled crispy bacon & a sesame ginger dressing
hearts of romaine lettuce & shaved Pecorino Romano cheese tossed with our homemade Caesar dressing
with feta cheese, Greek olives, onions, cucumbers, tomatoes & anchovies tossed with our house dressing
served over mesclun greens with a sliced hard boiled egg & a sesame ginger dressing
served on a bed of mesclun greens with roasted red peppers & a low fat raspberry vinaigrette
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Shrimp, Mussels & Clams served over linguini
served over linguini
olive oil, garlic, fresh tomatoes & basil served over angel hair pasta
served over linguini
served over linguini
olive oil, garlic, fresh tomatoes & basil served over angel hair pasta
served over linguini
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stuffed with Crabmeat stuffing
stuffed with Crabmeat stuffing
stuffed with Crabmeat stuffing
stuffed with Crabmeat stuffing
in a butter and white wine sauce
in a garlic, butter and white wine sauce
in a butter and white wine sauce
dipped in egg batter and sautéed in a lemon white wine sauce
with marinara sauce and mozzarella cheese
dipped in egg batter and sautéed in a lemon white wine sauce
sautéed chicken cutlets flambéed in a Marsala wine sauce with mushrooms
dipped in egg batter and sautéed in a lemon white wine sauce
with Scallops, flambéed with brandy, butter, cream and a touch of tomato & mushrooms
with artichoke hearts in a lemon white wine sauce
sautéed with fresh tomatoes, broccoli and mushrooms flambéed in a Marsala wine sauce
with marinara sauce and mozzarella cheese
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Shrimp, Scallops and Flounder
Stuffed Shrimp, Stuffed Flounder, Baked Clams and Scallops
Broiled Lobster Tail, Shrimp, Scallops and Flounder
Lobster Tail, Stuffed Shrimp and Filet Mignon
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with Clams and Mussels
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with Shrimp, Clams and Mussels
with Clams and Mussels
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Red or White with all their natural juices
Stuffed Shrimp, Stuffed Fillet of Bass & Bay Scallops - served with rice
served with coleslaw
in a garlic white wine sauce served over linguini
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served with spaghetti
served with rice & vegetable
in a lemon white wine sauce - served with rice
with crab meat stuffing & Bay Scallops - served with coleslaw
served over mesclun greens with a honey Dijon mustard - served with coleslaw
served with spaghetti
served with coleslaw
with bacon or onions; served with mashed potatoes
with fresh tomatoes, eggplant, spinach, prosciutto, mushrooms & melted mozzarella cheese - served with mashed poattoes
with prosciutto, ricotta cheese & melted mozzarella cheese served with spaghetti
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with artichoke hearts, capers & asparagus
with fresh local tomatoes & feta cheese
with fresh local tomatoes, spinach & sun dried tomatoes
tossed with a sesame ginger dressing
with sliced garden tomato & topped with a garlic basil pesto & a balsamic reduction
with fresh local tomatoes served with coleslaw
with ricotta cheese, marinara sauce & melted mozzarella cheese; served with spaghetti
with ricotta cheese, marinara sauce & melted mozzarella cheese
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with crabmeat stuffing
with spinach & feta cheese
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approximately 30 shrimp
approximately 75 shrimp
with crabmeat stuffing
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with artichoke hearts in a lemon white wine sauce
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with crabmeat stuffing
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with mushrooms in Marsala wine sauce
in a lemon white wine sauce
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breaded cutlet topped with marinara sauce & mozzarella
with sausage, tomatoes, mushrooms & sweet peppers
with ham & cheese in Marsala wine sauce
with prosciutto, mushrooms & melted mozzarella in Marsala wine sauce
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with fresh garlic, basil, garlic & oil
topped with a balsamic reduction
with peppers, mushrooms, onions, a touch of tomato & a touch of cream
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with mushrooms in Marsala wine sauce
breaded cutlet topped with marinara sauce & mozzarella
w/peppers, mushrooms, onions, a touch of tomato & cream
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w/peppers, mushrooms, onions, a touch of tomato & cream
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with spinach & mozzarella cheese
with ricotta cheese, marinara sauce & mozzarella cheese
breaded & topped with marinara sauce & mozzarella
roasted peppers, zucchini, eggplant, portabella mushrooms & marinated artichoke hearts in a balsamic reduction
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in garlic & oil
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with crabmeat stuffing & Bay Scallops served with aparagus
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with crabmeat stuffing served with rice
topped with a tropical mango salsa served with rice
served with a vegetable
with Bay Scallops served with rice
served with spinach mashed potatoes
topped with feta & bleu cheese served with mashed potatoes
with fresh tomatoes, eggplant, spinach, prosciutto, mushrooms & melted mozzarella cheese served with mashed potatoes
with prosciutto, ricotta cheese & asparagus with Marinara sauce served with spaghetti
with artichoke hearts, capers & asparagus
with fresh local tomatoes & feta cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.