Menu With Price > Menu > Scrimshaw Restaurant > NY > Albany > 658 Albany Shaker Rd, Albany, NY

Scrimshaw Restaurant Prices in Albany, NY 12211

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Scrimshaw Restaurant Logo
658 Albany Shaker Rd, Albany, NY
(518) 869-8100
Scrimshaw Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Zinfandel Glazed Pork Tenderloin

center cut pork tenderloin, roasted and glazed with a rich zinfandel demi, sliced and served with a whole grain mustard butter

$8.50

Scallops Vol Au Vent

Atlantic Georges bank sea scallops sauteed in a lemon tarragon cream served in a crispy puff pastry shell

$7.95

Jumbo Shrimp Cocktail

No description available

$9.95

Lobster Ravioli

fresh maine lobster meat folded with drawn butter and lobster mouse encased in fresh parsley and squid ink pasta

$9.95

Caramelized Pear Phyllo Purse

anjou pears caramelized with maple sugar and baked in a phyllo purse with mascarpone cheese, served with a honey - lime drizzle

$8.50

Oysters Rockefeller

fresh malpaque oysters on the half shell topped with fresh leaf spinach, gratinee with a classical momay sauce and Swiss cheese

$9.95

Chilled Seafood Trio

for the seafood lover, a selection of jumbo shrimp, oysters and clams on the half shell

$10.95

Escargot

large snails simmered in a white wine, garlic, tarragon butter sauce

$8.95

Desmond's Shrimp Specialty

horserodish stuffed jumbo shrimp wrapped in pancetta and broiled

$9.95

Soup Du Jour

No description available

$3.50

New England Clam Chowder

a rich and creamy desmond specialty

$4.00

Smoked Norwegian Salmon

No description available

$8.95

Clams on the Half Shell

No description available

$7.95

Oysters on the Half Shell

No description available

$7.95

Salads

Desmond Salad

radicchio romaine, Boston bibb and red leaf lettuce topped with sheed mushrooms, mandarin oranges, sliced almonds, cheddar cheese, dried cranberries, cherry tomatoes and our own creamy garlic dressin

Caesar Salad

chilled romaine served with the traditional accompaniments and a zesty Caesar dressing

Scrimshaw Potato

a flaky puff pastry shell filled with caramelized onions, topped with duchess whipped potatoes and baked to a golden brown or baked potato, French fries, au gratin or rice

Traditional Entrees

Rack of Lamb

wild mushroom dusted over seared and served with masted garlic demi glace

$29.95

Veal Marsala

tender scallops of veal sauteed with wild mushrooms in a delicate marsala wine sauce

$26.95

Filet Mignon

a 12 ounce center cut tomato of our finest aged tenderloin, accompanied by a wild mushroom confit

$32.95

New York Sirloin

a 16 ounce dry - aged center cut sirloin char - grilled and topped with a maitre of butter and wild mushroom confit

$28.95

Prime Rib

coated with our house blend of herbs and spices, then slow roasted to achieve optimum flavor

$26.95 - $29.95

Chicken Francaise

boneless breast of chicken dredged in a parmesan cheese batter, sauteed and finished with a chardonnay lemon butter sauce

$22.95

Veal Oscar

tender veal cutlet batter dipped, sauteed and topped with ring crab, white asparagus, hollandaise sauce and served over a rich demi glace

$28.95

Steak Au Poiore

a 6 ox center cut trimmed sirloin dredged in a three pepper melange, pan seared and topped with a mushroom cognac cream sauce

$30.95

Desmond Specialties

Sole en Papillote

fresh fillet of Atlantic sole layered with seafood moussefine and baked in parchment

$25.95

Cedar Planked Salmon

our most popular entree, fresh Atlantic salmon broiled on a cedar plank and served with a lingonberry port sauce, you will enjoy the unique flavor the cedar plank imparts

$26.95

Shrimp Scampi

jumbo gulf shrimp sauteed in a chardonnay lemon garlic butter until golden brown, and served with wild mushroom basmati rice

$27.95

Georges Bank Sea Scallops

taste the difference in these unique scallops from the best fishing grounds in the world dusted with black and white sesame seeds and pan seared served over a fresh herb sherry beurre blanc

$26.95

Lobster Tails

succulent lobster meat marinated in a fresh herbed citrus vinaigrette char grilled and served with clarified butter

$38.95

Roasted Vegetable Strudel

marinated seasonal vegetables, oven roasted and wrapped in flaky phyllo dough baked to a golden brown and drizzled with pesto sauce

$21.95

Traditional Surf and Turf

8 oz center cut filet mignon char grilled, and a prized broiled cold water lobster tail accompanied by wild mushroom confit

$39.95

Appetizers - Cold Appetizers

Smoked Seafood Trio

No description available

$9.95

Chilled Cucumber Bisque

No description available

$6.95

Appetizers - Hot Appetizer

Pepper Encrusted Veal Medallion

No description available

$8.95

Entrees

Shrimp Di Parma

No description available

$28.95

Beef Braciola

No description available

$27.95

Filet Napoleon

No description available

$30.95

Lobster Stuffed Chicken

No description available

$28.95

Desserts

Italian Mixed Berry Shortcake

No description available

$6.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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