Hours may fluctuate. For detailed hours of operation, please contact the store directly.
thinly sliced and batter fried served with lemon, cheese, and marinara sauce (sauces 2-4)
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served with roast garlic aioli and tomato basil sauce.
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served with lemon beurre blanc sauce
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served with riviera butter sauce
olive oil, garlic, oregano, and lemon sauce
with lemon basil oil
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hearts of romaine, tossed scoglio, caesar dressing, reggiano cheese and croutons, and sauteed chicken.
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sauteed pears, gorgonzola cheese, tossed greens, white balsamic vinegar and olive oil
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tossed mixed greens with sweet and sour dressing, candied walnuts, sauteed apple, and grilled chicken breast
roast fresh vegetables, spinach, and feta cheese angle hair pasta and grilled shrimp
tossed iceberg, assorted greens, white french dressing topped with fresh seafood
olive oil, shrimp, sea scallops, fresh basil clam sauce
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olive oil imported plum tomatoes, fresh basil cream
slowly cooked veal meat sauce with fresh herbs and plum tomatoes
olive oil, roast garlic, fresh herbs, and plum tomatoes
fresh veal and pork, assorted cheeses, fresh herbs and marinara sauce
marinated chicken breast, crispy crumb, tomato, onion, basil vinaigrette
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served with remoulade sauce
served with mozzarella cheese and marinara sauce
crispy seasoned crumb, mushroom, piccata sauce
with mushroom marsala wine sauce
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served with roast red pepper and leek aiola, lemon sauce
crispy seasoned crumb, fontini cheese, fresh spinach and lemon buerre blanc sauce
with sauteed portabella mushrooms and plum tomato basil sauce
with mozzarella cheese and marinara sauce
with mozzarella and cheese and marinara sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.