Hours may fluctuate. For detailed hours of operation, please contact the store directly.
G&w landjaegger beef stick, black forest ham and machmacher liverwurst with limburger and biercase cheeses. Served with a smorgasbord of dusseldorfer mustard, haus pickles and toasted rye points
A st. louis favorite since 1956 these jumbo sized onion rings are hand breaded and fried to a golden crisp
Our haus made crab cakes served with a roasted red pepper aioli
Crispy cakes mixed with spinach, red bell peppers and swiss cheese. Served with a tart cranberry chutney and a sweet apple sauce to please all taste buds
Served with grilled pita bread and kalamata olives
Soft pretzels served with baron cheese sauce
Seasoned, plump wings deep fried and smothered in our hot sauce
Topped with grated parmesan and served with a buttermilk dipping sauce
Mixed greens with grape tomatoes, sliced red onions, shredded parmesan cheese and croutons
Baby spinach, sliced mushrooms, grape tomatoes, shredded cheddar cheese and candied walnuts tossed in balsamic dressing
A crisp iceberg wedge with bacon, bleu cheese crumbles, tomatoes and red onions with bleu cheese dressing
Crisp romaine hearts with parmesan and croutons
Mixed greens with chopped bacon, ham, turkey, tomatoes, kalamata olives, bleu cheese crumbles and diced egg
Your choice of half a blt, turkey sandwich, chicken salad sandwich or tuna salad sandwich paired with a cup of soup, dinner salad or caesar salad
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In haus roasted turkey with dressing, mashed potatoes, green beans and gravy
Served with mashed potatoes, green beans and german brown gravy
Sauteed chicken breast with gruyere cheese wrapped in black forest ham. served with wild rice and asparagus accompanied with a creamy paprika sauce
A tasting of traditional german bratwurst and knackwurst served with haus spaetzle and red cabbage
Beef medallions sauteed to your liking and served with a mushroom, onion, bleu cheese demi glace. Served with your choice of starch and vegetable
An 8 oz. certified angus beef filet grilled to your liking and served with mashed potatoes and the vegetable du jour
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Pork loin pounded, lightly breaded and pan fried. Topped with lemon sauce and served with haus spatzle and red cabbage
Beef flank steak marinated for 48 hours in red wine vinegar and spices then slow braised until fork tender. Served with haus spatzle, red cabbage and sauerbraten gravy
Medallions of tender veal pounded thin, pan fried and topped with a lemon caper sauce. Served with haus spatzle and red cabbage
Egg noodles covered in our rich mushroom beef ragout sauce and topped with sour cream
Cod strips dipped in our haus made beer batter and deep fried to a golden brown. Served with steak fries and cole slaw
An 8 ounce cut of salmon lightly grilled and served with lemon dill cream sauce, wild rice and asparagus
An 8 ounce beef patty served on a kaiser bun with lettuce, tomatoes, onions and choice of a side. Add cheese for $1.00, add bacon for $2.95
An 8 ounce beef patty grilled and served with swiss cheese and 1,000 island dressing on grilled rye
Two patties crowned wtih melted american cheese, lettuce, onions, pickle chips and our special sauce. Served on a toasted triple decker wheat bun
A half pound of italian bratwurst served with grilled onions and provolone cheese on a pretzel bun with a side of german mustard
An 8 ounce beef patty served open faced on a pretzel bun with two of our housemade onion rings, crisp bacon strips and baron cheese sauce
Range fed bison patty from sayerbrook farm, mo with your choice of bun and a side
In house oven roasted turkey breast served with three slices of toasted bread, two slices of bacon, lettuce, tomato and mayo
Served on a croissant with lettuce and tomatoes
Hand breaded cod filets served on a toasted kaiser bun with tartar sauce, lettuce and a lemon wedge
Marinated 8 ounce chicken breast grilled and served with lettuce, tomatoes and onions on your choice of bread. Served with a side. Get it blackened or BBQ for $1.25
Two bratwurst or knackwurst links butterflied and lightly grilled. Served with sauerkraut and german mustard on a grilled hoagie bun
An 8 ounce burger served with a bratwurst or kanckwurst, caramelized onions, provolone cheese and german mustard on a kaiser bun
Choice of corned beef, turkey or kanckwurst with sauerkraut, 1000 island and swiss cheese on rye bread
Loaded bacon sandwich with crisp lettuce, tomatoes and mayo
Cajun seasoned atlantic salmon grilled and served on your choice of bread with a side of our special sauce
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Chocolate or strawberry sauce with whipped cream
Hand dipped chocolate, strawberry or vanilla shake
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Served with caramel sauce
Italian style coffee served in a demi tasse
Espresso, steamed milk and frothy milk on top
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Espresso and steamed milk topped with whipped cream and served in our special coffee cup. Choice of hazelnut, Irish cream, vanilla or almond
Cappuccino and hersheys chocolate
Coke, diet coke, dr. pepper, diet dr. pepper, sprite, lemonade, caffeine free diet coke
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Regular, decaf or herbal
Fresh roasted daily in st. louis and ground from whole beans. Regular and decaf available
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.