Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Souther-style cheesecake wrapped in a graham cracker crust, topped with whipped cream and fresh seasonal berries.
A warm housemade brownie topped with vanilla ice cream and drizzled in chocolate sauce
Three scoops of vanilla ice cream, glazed pecans, caramel served over brownies with choice of espresso or hot chocolate cotton candy melt
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No description available
No description available
No description available
No description available
Coconut peanut dipping sauce, asian slaw with peanut vinaigrette.
Spiced ground beef wrapped in crispy sour dough bread, hummus, cumin vinaigrette.
Spinach fried oyster, applewood smoked bacon.
Cumin-dressed vegetables and pita crisps.
Lemon caper remoulade, shredded carrot salad tossed in cumin vinaigrette.
Pepper jack, guacamole, pico de gallo, sour cream.
Chicken or steak, with black beans, pepper jack, guacamole, pico de gallo sour cream.
Steamed with sea salt.
Chipotle-ginger and spicy sesame glaze.
Tossed in spicy aioli served over asian slaw.
Served with peruvian aioli.
Served with blue cheese dip.
Hearts of romaine, roasted chicken breast, baby spinach, marinated cherry tomatoes, shaved parmesan, garlic croutons.
Sweet golden raisins, lemon dressing, garlic croutons.
Choice of house or caesar salad.
Mozzarella, marinara sauce.
Pepperoni, mozzarella, marinara sauce.
Chef's daily selection.
Candied bacon mayonnaise, lettuce, tomato, onion, pickle and american cheese, choice of side salad or fries.
Roasted chicken breast, pesto mayo, smoked applewood bacon, sauteed spinach, mozarella, ciabatta bread, choice of side salad or fries.
Parsley and garlic marinated steak skewers, paprika dusted potatoes and peruvian aioli.
Chimichurri marinated chicken cutlet warm potato and spinach salad with lemon remoulade.
Tempura shrimp, ahi tuna, salmon, yellowtail, avocado.
Californio roll inside, salmon, smoked salmon, red snapper, ahi tuna, red tobiko, masago.
Soft-shell crab, carrot, cucumber, red tobiko crab salad.
Smoked salmon, cream cheese, green onion, jicama.
Crab salad, avocado, cucumber.
Smoked salmon, tempura mix, jicama, red tobiko.
Crab salad, cucumber, avocado, fresh baked bbq eel.
Spicy tuna mix, avocado, jicama.
Crispy nori filled with a creamy mix of tuna, salmon and hamachi.
Sesame seared tuna topped with avocado shrimp salad and spicy tuna.
Shrimp tempura, crab salad, avocado, cucumber, covered with spicy tuna and crispy red onions.
Bay scallops, spicy mayo, red tobiko, hand torched served on top of califomia roll.
Trios of nigiri, sashimi, california roll, and spicy tuna roll with a seaweed cucumber salad.
Carrot, onion, sweet potato, wild mushroom, ponzu sauce, spicy garlic aioli.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.