Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Two whole fried plantains. Served with cream and refried beans
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Shrimps, beef and chicken breast. Served with rice, red whole beans and two tortillas
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Fried casaba with pork meat. Served with marinated cabbage
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Chicken breast sauteed with onion. Served with rice, refried beans, fresh salad and two tortillas
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Steak sauteed with onions green peppers. Served with rice, salad and two hand made tortillas
Pork chop served with rice, red refried beans salad and two tortillas
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Flank steak, served with mayonnaise, lettuce, tomato and cheese, served with french fries
Grilled chicken breath, lettuce, cucumber, carrot and radish
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Your choice of chicken or beef, served with rice, fresh salad, red refried beans and two tortillas
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Beef sauteed with bell peppers, onions and french fries. Served with rice
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Your choice of chicken or steak, comes with rice, beans, guacamole, sour cream, cheese & topped with red sauce
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Your choices of chicken or beef, three enchiladas. Served with rice, red refried beans, pico de gallo, sour cream, avocado, topped with cheddar jack chhese
A national specialty of el salvador, a pupusa is a corn meal or fresh maize, hand made stuffed tortilla, served piping hot, with a traditional coleslaw and a fresh tomato sauce: Pupusa filled with me
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A fresh maize tamale, is traditionally not stuffed and served with a salvadoran fresh cream
A tender turnover of corn and meal filled with seasoned beef, served with coleslaw and tomato sauce on the side
Crispy
Beef or chicken enchiladas mexican style pupusas cheese stuffed tortilla crispy
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Lomo salteado Shrimp
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Vegetables in our home style sauce creole
Peruvian style dish with rice
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A traditional cold drink made from morro, nut flour with sugar, vanilla and cinnamon
A traditional cold drink made from milk, sugar, ginger, cloves and spices
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.