Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh italian bread topped with our homemade lump crab imperial recipe and baked to perfection.
Homemade mozzarella, dipped in egg, milk and our homemade breading, lightly fried, topped with tomato basil.
Fresh italian sausage, assorted peppers, and caramelized onions cooked in a savory sauce.
Tender calamari seasoned and lightly fried, served with our homemade zesty sauce for dipping.
Grilled italian bread with thin sliced prosciutto di parma, drizzled with e.v.o.o capers and chopped fresh tomatoes.
Paper thin slices of filet with arugola salad, shaved parmagiano & capers, dill mustard dressing.
Grilled italian bread, topped with lump crab, extra virgin olive oil, capers and fresh tomato and diced red onion.
Fresh slices of italian sausage cooked with fresh broccoli rabe with olive oil and roasted garlic.
Thin slices of prosciutto di parma, fresh tomatoes, basil .fresh mozzarella and artichoke hearts drizzled with e.v.o.o, and balsamic vinegar with kalamata olives and nonpareille capers.
Jumbo shrimp, butterflied and cooked in a zesty lemon, butter and roasted garlic sauce, over fresh italian bread.
Fresh homemade mozzarella and vine ripened tomatoes and fresh basil topped with our fresh basil pesto.
Fresh romaine lettuce tossed in our creamy italian house dressing. With marinated chicken, with shrimp, sliced prosciutto di parma and italian cheese.
Fresh spinach and arugula, crumbled walnuts, gorgonzola cheese crumbles, shrimp, sauteed mushrooms, tomatoes and a fresh fruit tossed in our house made vinaigrette. Topped with fresh norwegian salmon
Layers of fresh eggplant, baked with broccoli rabe and fresh mozzarella.
Delicious 3 cheese and spinach raviol with our tomato basil sauce. The boland's ravs, with sauteed wild mushrooms.
Layers of homemade pasta towered with fresh ricotta, provolone, parmigiana and mozzarella cheeses, and baked to perfection with homemade sauce. Topped with homemade bolognese.
Delicious spinach dough ravioli filled with tender duck with a light butter sauce and with wild mushrooms.
Classic pasta bowl with our delicious homemade meatballs and fresh tomato basil sauce. For pryz.
Long wide pasta tossed in a traditional homemade meatsauce of veggies, beef, pork, veal, and pancetta. Add fresh sausage piazza style $16.99
Long, flat pasta tossed in a fresh basil pesto. With marinated chicken, with jumbo shrimp.
Quill shaped pasta in a creamy tomato basil and vodka sauce, cooked with marinated chicken.
Long flat pasta noodles cooked in a creamy alfredo sauce. With slices of marinated chicken.
Amatriciana. Eggplant, pancetta, capers, squeezed kalamata olives, artichoke hearts, potatoes and tomato basil.
Breakfast pasta a cream, parmigian cheese and egg pasta bowl with pancetta & roma sausage.
Cheese filled pasta in a gorgonzola cheese cream sauce with fresh spinach and prosciutto di parma.
Your choice of our homemade white or red clam sauce.
Angel hair pasta in a lemon, butter, garlic and white wine sauce with jumbo shrimp, fresh spinach, wild mushrooms, and artichoke hearts.
Tube shaped pasta with fresh italian sausage and broccoli rabe sauteed in olive oil and garlic and spices.
Homemade 3 cheese and spinach pasta dumplings with a wild mushroom butter sage, vodka, bolognese or pesto.
A jumbo shrimp, jumbo lump crab, scallop and tender calamari seafood bowl cooked in a lightly spiced marinara and basil ragu, tossed with pappardelle pasta or topped over a bed of sauteed spinach.
Homemade fresh dough pizza topped with fresh pesto, homemade mozzarella and fresh roma tomatoes.
Homemade fresh dough pizza topped with fresh roma tomato, fresh mozzarella and fresh basil.
Fresh dough pizza drilled with olive oil, garlic and light cream and topped with fresh mozzarella and ricotta.
Fresh mozzarella, thin slices of prosciutto di parma and sliced tomato, and fresh basil, drizzled with e.v.o and aged balsamic.
Roma italian sausage cooked with fresh broccoli rabe and roasted garlic, topped with melted provolone.
Our delicious homemade meatballs with provolone cheese and our homemade tomato basil.
Lightly grilled pannini with juicy homemade mozzarella served with a side of tomato basil soup.
Tender breast of chicken dipped in our homemade seasoned breading with cooked with provolone and homemade tomato basil.
Large portabella mushrooms with roasted red peppers, carmelized mushrooms and fresh mozzarella.
Sauteed chicken breast topped with fresh mozzarella and our homemade olive pesto spread.
Tender breast of chicken dipped in our homemade seasoned breading with cooked with provolone and homemade tomato basil.
Assorted italian meets, assorted cheeses, lettuce, onion, tomato, hots, house dressing.
Sauteed chicken breast topped with fresh mozzarella and our homemade basil pesto spread.
Tender chicken breast baked in a light parmigiana breading with fresh arugula, tomato & a cannelloni bean spread.
Tender chicken breast, lightly breaded, topped with a spinach, lump crab and parmigian cheese cream sauce.
Tender chicken breast or tender veal cutlets pan cooked to perfection in a zesty, lemon, butter and white wine sauce with kalamata olives and non pareille capers.
Tender chicken or veal egg battered & cooked with a lemon, butter, sweet white wine and caper sauce.
Breast of chicken or veal cutlets seasoned, pan cooked in a zesty marsala wine sauce with sauteed mushrooms.
Breaded chicken breast or breaded veal cutlets baked with fresh provolone cheese and tomato basil sauce.
Tender veal cutlet, rolled with provolone, spinach and prosciutto di parma, in a mushroom marsala wine sauce.
Tender veal cutlets, cooked in our fresh tomato basil sauce with sauteed wild mushrooms.
Tender, delicious sauteed veal with fresh lemon and drizzled e.v.o.o, sided with sauteed broccoli rabe or spinach.
Fresh salmon baked with, lemon, italian spices & roasted garlic with shrimp in a zesty light white wine sauce.
Tender veal in a light parmigian breading,with arugula, tomato, finished with squeezed lemon and drizzled with e.v.o.o.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.