Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Steamed soybean with sea salt
Half moon shaped pan fried dumpling
Eggplant or fried tofu in miso sauce
Lightly fried soft shell crab with ponzu sauce
Broiled sliced steak rolled with fresh scallion, smothered in teriyaki sauce
Steamed shrimp dumpling
Grilled chicken on skewers with teriyaki sauce
Grilled shrimp on skewers with teriyaki sauce
Grilled steak yakitori on skewers with teriyaki sauce
Deep fried spring rolls with miso sesame sauce
Fried oyster with spicy sambal sauce
Grilled boneless rib with home-made honey sauce
Jumbo coconut shrimp in coconut crust served with rich coconut sauce
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Baked mussels with mayonnaise crab meat and topping with cheese and flying fish roe
Sweet rock shrimp deep fried w. spicy aioli sauce
Grilled lobster topped with curry sauce, cheese and garlic, served over a bed of onion tomato and avocado
Fresh lettuce with tomato and cucumber drenched in our famous ginger dressing
Our house salad topped with avocado and sesame seeds
Seaweed seasoned to perfection with sesame seeds and red pepper
Crab and lettuce with crunch in a creamy sauce
Seaweed salad, squid, shrimp, masago, avocado and crunch w. miso sauce
Tuna, masago,scallion, avocado and crunch w. spicy mayo sauce
Soybean broth with seaweed, tofu and scallion
Chicken broth with mushrooms and scallion
Cabbage, mushrooms and tofu, simmered together.
Clams, shrimp and crab mixed with sliced ginger in a miso broth
Shrimp, sweet peas, straw mushroom, cilantro, tomato and lemon grass
Juicy chilean sea bass piled high on a bed of seasonal vegetable w. fresh mango miso sauce
Chicken fried gently in a delicate batter with a tangy sauce
Sushi grade tuna seared to your liking in a sake soy butter sauce placed
Filet of beef in red wine reduction sauce, served with baby corn, asparagus and mushroom
Tuna, salmon and avocado with sprinkles of red and black tobiko rolled inside and placed on a miso honey mustard sauce
Lobster salad and diced tomato inside and entire roll is tempura fried then served with spicy mayo and eel sauce
Lobster sallad, avocado and lettuce inside a healthy soybean wrap with shrimp and mango on the outside
Spicy tuna and tempura crunch inside, eel and avocado outside finished with spicy mayo and eel sauce
Spicy tuna, tempura crunch and avocado inside topped with tuna, salmon and sriracha sauce
Spicy tuna, avocado, tempura crunch, red tobiko, bonito flakes, soy bean sheet in sandwich shape with spicy mayo
Shrimp tempura, cream cheese and eel, cucumber inside topped with avocado
Seared tuna, asparagus and radish sprouts inside with fresh tuna, eel and avocado inside served with wasabi mayo, spicy mayo, eel sauce, tempura crunch and masago
Tuna, salmon, yellow tail, avocado and masago wrapped up with soybean sheet, served with mango and rasberry puree topped with sweet coconut flakes
Spicy alaskan king crab and tempura crunch, wrapped in a healthy soy bean sheet with layers of salmon and avocado outside, with pepper honey sauce
Shrimp tempura and cucumber inside, topped with seared tuna, lobster salad, avocado, red tobiko, with a sweet and spicy citrus sauce
Crispy light fried lobster meat inside and spicy tuna on the top with chef's special sauce
Shrimp tempura, cucumber inside out with spicy crabmeat
Soft shell crab, spicy tuna, mango, eel wrapped with soy paper with special sauce
Spicy tuna, spicy salmon, spicy yellow tail, wrapped with white seaweed paper and spicy sauce on the top
Spicy tuna, tobiko, avocado and snow crab inside topped with soy bean, bonito flake with eel sauce and spicy mayo
Shrimp tempura inside, spicy tuna outside, kiwifruit with kiwi-lime sauce
Lobster salad wrapped with shrimp tempura mango cucumber and lobster salad inside, eel avocado on the top,eel mango sauce
Soy paper wrapped with shrimp tempura mango cucumber and lobster salad inside, eel avocado on the top, eel mango sauce
Your choice of beef, chicken, shrimp or vegetable with pan-fried buck wheat noodle, served with miso soup
Japanese udon noodle pan fried with shrimp, crab sticks, scallops, japanese fish cake and seasonal vegetables, served with miso soup
Udon noodles in a chicken broth served with crab sticks, chicken, japanese fish cake, poached egg and shrimp tempura, served with salad
Choice of chicken, beef or shrimp, with egg, dry tofu, pickle, bean sprout, scallion and chopped, peanut served over a bed of rice noodles
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Salmon, scallop or steak teriyaki
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Choice of any four different sushi, with one california roll. Tuna, fresh salmon, yellow tail, eel, shrimp, crab meat, squid, fluke, white tuna
Chef's choice 10 pcs raw fish
Alaska, avocado, boston, california, cucumber, eel avocado, eel cucumber, philadephia, salmon, spicy salmon, avocado, shrimp tempura, spicy tuna, sweet potato tempura roll, tuna avocado
Alaska, avocado, boston, california, cucumber, eel avocado, eel cucumber, philadephia, salmon, spicy salmon, avocado, shrimp tempura, spicy tuna, sweet potato tempura roll, tuna avocado
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.