Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Deep fried Hong Kong two vegetarian rolls.
Steamed young soy beans in pod.
Hong Kong style steamed four shrimp dumplings.
Japanese pan fried six pot-stickers.
Fried tofu in teriyaki sauce.
Fried tofu in a special sauce.
Fresh Vietnamese shrimp-crab meat rice papen rolls.
Japanese style scallion rolled with six sliced beef.
Steamed eggplant with spicy kimchee, served with Japanese style sweet miso sauce.
Lightly battered jumbo shrimp with vegetable.
Lightly battered chicken with vegetabel.
Japanese style crispy breaded squid.
Famous Malaysian grilled chicken slices on skewers with three mango salad.
Famous Malaysian grilled beef slices on skewers with three mango salad.
Crispy fried soft shell crab.
Crispy fried shrimp with spicy tropical sauce.
The delicious roast duck rolls with two house special sauce.
A refreshing vinaigrette dish with assorted seafood.
Fresh octopus slices with special lemon vinaigrette sauce.
Choose either one of mashed tuna or salmon or yellowtail served with scallion and assortment of tobiko in wasabi vinegar sauce.
A perfect blend of tuna and spicy crab served in kiwi sauce.
Assorted seafood and vegetable mix in the delightful tropical sauce.
Scallop and assorted fish broiled to perfection in spicy mayo.
Radish stuffed pie topped with spicy tuna.
A spicy fusion of jalapeno peppers and yellowtail pieces served in citrus sauce.
Thinly sliced tuna, lightly seared and served in ponzu sauce.
Tofu, seaweed and scallion in light Japanese soybean paste soup.
Hong Kong style pork wrappers in mild chicken broth.
The famous Thai hot and spicy with shrimp and scallop.
Shredded carrots, snow peas, celeries and bamboo shoots in mild vegetarian broth.
Sliced chicken with mix green in sweet and spicy vinaigrette.
Iceberg lettuce and mix green topped with Japanese ginger dressing.
Japanese seasoned wakame served on a bed of lettuce.
Japanese avocado salad served on a bed of lettuce with miso dressing.
Japanese crab sticks mixed with cucumber and tobiko in spicy mayo.
A fusion of Japanese spicy tuna, seaweed, crabmeat and shredded cucumber in spicy vinaigrette.
An aromatic blend of octopus, crab meat, cucumber, avocado and daikon served in delightful tropical vinaigrette.
Thai famous stir fried rice noodle with vegetable and egg.
Thai famous stir fried rice noodle with vegetable and egg.
Thai famous stir fried rice noodle with vegetable and egg.
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Bowl of rice topped with chicken and onion simmered in mild sweet omelet. Served with your choice of side and rice.
Bowl of rice topped with pork and onion simmered in mild sweet omelet. Served with your choice of side and rice.
A very popular Japanese dish of a bowl of rice topped with beef and onion simmered in mild sweet omelet. Served with your choice of side and rice.
Broiled whole fresh water eel over rice. Served with your choice of side and rice.
Deep fried breaded chicken cutlets on a bed of mix green. Served with your choice of side and rice.
Deep fried breaded pork cutlets on a bed of mix green. Served with your choice of side and rice.
Japanese dark brown sweet and sour over chicken strips and steamed mix vegetable. Served with your choice of side and rice.
Strip steak slice with Japanese teriyaki sauce and steamed mix vegetable. Served with your choice of side and rice.
Japanese style scallion rolled with sliced beef in teriyaki souce and includes steamed mix vegatable. Served with your choice of side and rice.
Malaysian yellow curry with mild spiciness and mixed vegetables. Served with your choice of side and rice.
Malaysian yellow curry with mild spiciness and mixed vegetables. Served with your choice of side and rice.
Malaysian yellow curry with mild spiciness and mixed vegetables. Served with your choice of side and rice.
A sensational Bangkok favorite red curry base with mixed vegetables. Served with your choice of side and rice.
A sensational Bangkok favorite red curry base ith mixed vegetables. Served with your choice of side and rice.
A sensational Bangkok favorite red curry base with mixed vegetables. Served with your choice of side and rice.
Japanese dark brown sweet and sour sauce over seared salmon and steamed mix vegetable. Served with your choice of side and rice.
Japanese dark brown sweet and sour sauce over jumbo shrimps and steamed mix vegetable. Served with your choice of side and rice.
Served with your choice of side and rice.
Lightly battered jumbo shrimp and vegetable. Served with your choice of side and rice.
Pan Asian mango sauce oven jumbo shrimps and steamed mix vegetable. Served with your choice of side and rice.
Malaysian coconut seasoned jumbo shrimps and steamed vegetable. Served with your choice of side and rice.
Pan fried scallop served with Vietnamese sweet and spicy sauce and steamed mix vegetable. Served with your choice of side and rice.
Lighting seared peppered ahi tuna steak served with teriyaki sauce and steamed mix vegetable. Served with your choice of side and rice.
Grilled tenderloin with Japanese teriyaki sauce and steamed mixed veggies. Served with your choice of side and rice.
A one a kind sea bass siggled to perfection served with sweet creamy garlic sauce and steamed mix vegetable. Served with your choice of side and rice.
Deep fried red snapper fish filet and steamed veggies in sweet and spicy pineapple sauce. Served with your choice of side and rice.
Served with your choice of side and rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Served with miso soup or Japanese garden salad and choice of rice.
Soft shell crab roll with black flying fish roe.
Java spicy tempura roll with white tuna, crab stick and cucumber.
Deep fried roll with spicy tuna, crab stick and cucumber.
Shrimp tempura roll with eel and avocado on top.
Tuna salmon, yellowtail, crab stick and avocado wrapped in thinly peeled cucumber with citron sauce.
Spicy tuna roll topped with a bed of avocado and red flying fish roe.
Spicy crab, cucumber and radish sprout wrapped in soy bean sheet.
Spicy tuna-avocado roll topped with smoked salmon and lemon slices.
Spicy tuna topped with pepper tuna, avocado and wasabi fish roe.
Pepper tuna-avocado roll topped with spicy salmon and wasabi fish roe.
A "budding" selection of tuna-salmon-cucumber roll topped with yellowtail and spicy fish roe.
Crunchy fresh lobster, avocado and mango rolled in soy bean wrapper with wasabi cream sauce.
Crunchy spicy salmon inside with sliced salmon, avocado and scallions on the top in chef special sauce.
Spicy tuna-avocado roll with "frightening" broiled eel on top.
A "ferocious" variety of shrimp tempura, eel topped with spicy tuna-avocado.
Spicy salmon, spicy tuna, crunchy and jalapeno inside with crispy sclallop on the top.
Named for the sabres fan salmon tempura, mango, spicy tuna inside, avocado and seared peppered white tuna on the outside.
A "scary" blend of crab stick, salmon, scallop and flying fish roe deep fried with citrus sauce.
An "infuriated" fusion of shrimp tempura, spicy tuna and mango on the inside topped with spicy crab in house special sauce.
An "utopian" bliss of shrimp tempura, spicy crab, avocado and spicy salmon with house special sauce.
Spicy tuna, shrimp tempura and eel-avocado rolls. Served with miso soup or Japanese garden salad.
Chef's selection of eight pieces of sushi and crunchy spicy tuna roll. Served with miso soup or Japanese garden salad.
Three pieces of tuna sushi, three pieces of salmon sushi and three pieces of yellowtail sushi, spicy tuna roll. Served with miso soup or Japanese garden salad.
Chef's selection of 15 pieces of raw fish fillets. Served with miso soup or Japanese garden salad.
An assortment of sashimi oven sushi rice. Served with miso soup or Japanese garden salad.
Chef's selection of four pieces of sushi, 12 pieces of sashimi, and crunchy spicy crab roll. Served with miso soup or Japanese garden salad.
Served with miso soup and Japanese salad. Chef's "deadly" selection of eight pieces of sushi, 15 pieces of sashimi, tuna and rainbow roll.
Chef's appealing" selection of 12 pieces of sushi, 18 pieces of sashimi, dancing tuna and spicy girls rolls. Served with miso soup or Japanese garden salad.
Chef's "overwhelming" selection of 15 pieces of sushi, 24 pieces of sashimi, scorpion and tiger rolls. Served with miso soup or Japanese garden salad.
Crab stick, avocado, cucumber and flying fish roe. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Shrimp, cucumber , lettuce and mayonnaise. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Salmon, avocado and cucumber. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Smoked salmon, cream cheese and cucumber. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Crunchy spicy seared white fish roll. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Shrimp tempura, cucumber, avocado and flying fish roe. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Jomago, crab stick, cucumber, avocado, oshinko and kampyo. Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
Cut roll or cone-shaped roll wrapped with seaweed paper and sushi rice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.