Hours may fluctuate. For detailed hours of operation, please contact the store directly.
vietnamese crispy fried spring roll filled with pork, shrimp, mushroom, clear noodle, taro root and turnip.
vietnamese crispy fried vegetarian spring roll, fresh herb and crushed peanut.
soft un-fried rice skin roll with lettuce, bean sprouts, fresh herbs and vermicelli.
deep fried shrimp paste wrapped on a sugar cane and cucumber.
grilled beef sate on skewers, served with cucumber, lettuce and crushed peanuts on top.
grilled chicken marinated with lemon grass on skewers, served with cucumber, lettuce and crushed peanuts on top.
grilled prawns sate, served with cucumber, lettuce and crushed peanuts.
No description available
choice of pork or shrimp.
steamed shrimp dumpling.
crispy roll filled with lobster, cabbage, carrot and cream cheese.
* cucumber pickle carrot pickle jalapeno, spicy chili mayo on our homemade bread and choice of grilled chicken, grilled beef, grilled shrimp, vegetarian.
No description available
* hot sour soup with pineapple, tomato, celery, bean sprout, fresh herbs and choice of fish and shrimp, chicken, shrimp wonton and vegetables.
* curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs.
* curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs.
a hearty ox tail soup base with rice noodle, thin slices of beef and onion, served with bean sprouts, basil and hoisin dipping sauce on the side.
vietnamese clear chicken broth with rice noodle and sliced white meat chicken.
No description available
* special hot and sour seafood broth with prawn, scallop, crabmeat, fish, mussels, calamari and vegetable, seasoned with lemon grass, tamarind and aromatic herbs in casserole.
shredded green papaya salad, grill beef, basil and slightly spicy dressing with crushed peanuts.
served with taro chip and our homemade salad dressing.
assorted baby green and calamari with slightly spicy tamarind dressing and crushed peanuts.
grilled shrimp, assorted baby greens with slightly spicy tamarind dressing and crushed peanuts.
chicken salad with shredded cabbage, baby greens and herbs, tossed with our homemade dressing and crushed peanuts.
stir-fried soft rice noodle with shredded vegetables, egg and crushed peanuts. served with nucc cham sauce on the side.
room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts and fried herbs in nuoc cham sauce.
grilled chicken or vegetable.
grilled beef
grilled prawn or plum sauce spareribs.
steamed angel hair noodle, scallion, crushed peanuts, lettuce, cucumber, nuoc cham sauce on the side.
grilled chicken or vegetable.
grilled beef
grilled prawn or plum sauce spareribs.
pan-fried noodle.
chicken
beef
seafood
vegetarian
fried rice with egg, bean sprouts and vegetable.
*
* sliced white meat chicken sauteed with eggplant, onion, string beans and bell peppers in curry coconut milk sauce.
* sliced white meat chicken sauteed with bell peppers and onion in our red spicy and tasty sauce with steamed broccoli.
* sliced white meat chicken sauteed with tri-colour bell pepper and onion in lemon grass and chili sauce.
traditional vietnamese style sauteed white meat chicken with tri-colour bell peppers and onion in ginger-honey sauce.
sliced white meat chicken sauteed with sate sauce, pineapple, cucumber, bean sprout, tomato, herb and crushed peanut on top.
* grilled boneless chicken marinated with lemon grass and seasoning, served with pickle salad.
sliced white meat chicken sauteed with assorted vegetables.
sliced white meat chicken sauteed with string beans in garlic sauce.
* sliced white meat chicken sauteed with tomato, snowpeas, mushroom, squash, cabbage and basil in our chef's spicy sauce.
*
*
No description available
grilled marinated pork chop with lemon grass served with pickle salad.
* sauteed slice pork with tri-colour bell pepper, onion in lemon grass and chili sauce.
sliced pork sauteed with vegetables in curry coconut milk sauce.
sliced pork sauteed with sate sauce on bean sprouts, pineapple, cucumber, tomato, herb and crushed peanuts on top.
traditional vietnamese style slice pork sauteed with tri-colour bell pepper and onion in ginger-honey sauce.
* sauteed sliced pork with tomato, snowpeas, mushroom, squash, cabbage and basil in our chef's spicy sauce.
with four pancakes.
chicken or beef.
shrimp
stir-fried teriyaki steak cubes over high flame, served with tomato, taro chip and baby green salad.
sliced beef sauteed with sate sauce, bean sprouts, pineapple, cucumber, tomato, herb and crushed peanuts on top.
* slice beef sauteed with eggplant, string beans, onion and bell pepper in curry coconut milk sauce.
* sauteed sliced beef with mushroom, bell pepper, onion and broccoli in a garlic and chili sauce.
sauteed slice beef with string beans in garlic sauce.
* sliced beef sauteed with bell peppers and onion in lemon grass chili sauce.
* sauteed sliced beef with tomato, snowpeas, mushroom, squash, cabbage and basil in our chef's spicy sauce.
* assorted vegetables stir-fried in curry coconut milk sauce over clear noodles.
* sauteed okra, string bean, eggplant, onion, bell pepper in curry coconut sauce.
stir-fried assorted vegetables in brown sauce.
* grilled eggplant seasoned with stir-fried shallot, garlic, scallion and crushed peanut on top.
stir-fried string bean with shallot, basil and garlic sauce.
stir-fried diced assorted daily green and peanut in a special sauce.
No description available
mixed vegetable with soy bean skin and clear noodle simmered in casserole.
*
* sauteed bean curd, tomato, snowpeas, mushroom, squash, cabbage and basil in our chef's spicy sauce.
* curry prawn in lemon grass and coconut milk sauce stir-fried with eggplant, string bean, bell pepper, okra and onion.
* country style prawn, bean curd skin simmered in black pepper, scallion and garlic sauce in a casserole.
sauteed prawn in sate sauce over bean sprouts, pineapple, cucumber, tomato, herb and crushed peanut on top.
* stir-fried prawn with tri-colour bell pepper, onion and red chili in lemon grass sauce.
traditional vietnamese style prawn sauteed with tri-colour bell pepper and onion in ginger-honey sauce.
grilled prawn served with pickle salad.
* sauteed prawn with bell peppers, onion in our red spicy and tasty sauce with steamed broccoli.
crispy prawn in tamarind and ginger garlic sauce with broccoli.
* prawn, scallop, crabmeat, fish, mussels, calamari, vegetables and clear noodles in curry coconut milk sauce.
slightly spicy. whole sea bass. crispy whole fish lightly batter fried shower with traditional vietnamese sweet and sour sauce.
*
*
ginger and scallion, grilled or steamed.
vanilla, red bean or green tea.
vanilla, red bean or green tea.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
coke, diet coke or sprite.
* curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs.
* curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs.
a hearty ox tail soup base with rice noodle, thin slices of beef and onion, served with bean sprouts, basil and hoisin dipping sauce on the side.
vietnamese clear chicken broth with rice noodle and slice white meat chicken.
* sliced white meat chicken sauteed with bell peppers and onion in our red spicy and tasty sauce with steamed broccoli.
* sliced white meat chicken sauteed with tri-colour bell pepper and onion in lemon grass and chili sauce.
traditional vietnamese style sauteed white meat chicken with tri-colour bell peppers and onion in ginger-honey sauce.
grilled marinated pork chop with lemon grass served with pickle salad.
* curry prawn in lemon grass and coconut milk sauce stir-fried with eggplant, string bean, bell pepper, okra and onion.
* sliced beef sauteed with eggplant, string beans, onion and bell pepper in curry coconut milk sauce.
traditional vietnamese style prawn sauteed with tri-colour bell pepper and onion in ginger-honey sauce.
* assorted vegetables stir-fried in curry coconut milk sauce over clear noodles.
stir-fried soft rice noodle with shredded vegetables, egg and crushed peanuts. served with nuoc cham sauce on the side and choice of chicken, shrimp, beef and vegetarian.
room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts and fresh herbs in nuoc cham sauce topped with the following choices of grilled chicken, grilled beef, grilled s
fried rice with egg, bean sprouts, vegetable and choice of chicken, shrimp, beef and vegetable.
* sauteed sliced beef with tomato, snowpeas, mushroom, squash, cabbage and basil in our chef's spicy sauce.
* sliced white meat chicken sauteed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef's spicy sauce.
sliced white meat chicken sauteed with sate sauce, pineapple, cucumber, bean sprout, tomato, herb and crushed peanut on top.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.