Menu With Price > Menu > Ruth's Chris Steak House > MD > Annapolis > 301 Severn Rd, Annapolis, MD

Ruth's Chris Steak House Prices in Annapolis, MD 21401

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Ruth's Chris Steak House Logo
301 Severn Rd, Annapolis, MD
(410) 990-0033
Ruth's Chris Steak House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Shrimp Cocoktail or Shrimp Remoulade

Chilled jumbo shrimp, creole remoulade sauce and new orleans style cocktail sauce

Mushrooms Stuffed with Crab Meat

Broiled, topped with romano cheese

Calamari

Lightly fried, with sweet and spicy asian sauce

Seared Ahi Tuna

Complemented by a spirited sauce with hints of mustard and beer

Barbecued Shrimp

Large shrimp sauteed in reduced white wine, butter, garlic and spices

Crab Meat Cocktail

Colossal lump crab, creole remoulade sauce and spicy new orleans-style cocktail sauce

Oysters Rockefeller

Our famous rockefeller sauce

Sizzlin’ Jumbo Scallops

Lightly blackened, with parsley pesto and lemon butter

Maryland-Style Crab Cake

Jumbo lump crab cake

Salads & Soups

Steak House Salad

Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, and red onions

Ruth’s Chop Salad

Our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, and crispy onions

Spinach

Baby spinach, sliced red onions, mushrooms, warm bacon dressing, crisp bacon, and chopped egg

Caesar

Fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan and fresh ground black pepper

Lettuce Wedge

Crisp iceberg, field greens, bacon, bleu cheese and choice of dressing

Strawberry, Bleu Cheese & Toasted Almond Salad

Baby spring greens, red onion, champagne vinaigrette

Tomato & Mozzarella Salad

Sliced vine ripened tomato, basil, and fresh mozzarella cheese with balsamic vinaigrette

Soup of the Day

No description available

Onion Soup Au Gratin

No description available

Louisiana Seafood Gumbo

No description available

Entree Complements

Bleu Cheese Crust

Bleu cheese, roasted garlic and a touch of panko bread crumbs

Sauteed Sweet Onions

No description available

Maryland-Style

Jumbo lump crab cake

Shrimp

Four additional large shrimp

Chesapeake-Style

Colossal lump crab meat, asparagus and bearnaise sauce

Signature Steaks & Chops

New York Strip

16 oz USDA Prime full-bodied, slightly firmer than a ribeye

Ribeye

16 oz USDA Prime, well marbled for peak flavor, deliciously juicy

Cowboy Ribeye

22 oz Bone-in USDA prime

T-Bone

24 oz full-flavored USDA Prime cut

Porterhouse For Two

40 oz USDA Prime with the rich flavor of a strip and the tenderness of a filet

Petite Filet

8 oz Tender corn-fed midwestern beef, broiled to your liking

Filet

11 oz Equally tender filet

Veal T-Bone

16 oz Milk-fed, broiled to your liking

Lamb Chops

Three 5 oz chops cut extra thick, mint jelly

Double Pork Chop

18 oz Premium reserve double pork chop that is flavorful and juicy

Potatoes

Mashed

With a hint of roasted garlic

Sweet Potato Casserole

With pecan crust

Lyonnaise

Sauteed with onions

Baked

One lb, fully loaded

Steak Fries

Fresh rosemary, roasted garlic, and sun-dried tomatoes

Shoestring

Extra thin and crispy

Julienne

Regular cut

Potatoes Au Gratin

Idaho sliced potatoes with a three cheese sauce

Vegetables

Fresh Asparagus

With hollandaise

Creamed Spinach

No description available

Fresh Spinach

No description available

Spinach Au Gratin

No description available

Fresh Broccoli

No description available

Broccoli Au Gratin

No description available

Sauteed Wild Mushrooms

No description available

Broiled Tomatoes

No description available

French Fried Onion Rings

No description available

Seafood & Specialites

Spicy Salmon with Crispy Shrimp

Seared salmon, crispy salt & pepper shrimp, spicy honey-Thai sauce flavored with ginger, jalapenos, and bell peppers

Live Whole Maine Lobster

3 lbs and up

Lobster Tail

8-10 oz Drizzled butter

Maryland-Style Crab Cakes

Two 5 oz jumbo lump crab cakes

Stuffed Chicken Breast

16 oz Oven roasted free-range double chicken breast, garlic herb cheese, and lemon butter

Petite Filet & Shrimp

Two 4 oz medallions with four large shrimp

Veal Osso Bucco Ravioli

Saffron-infused veal osso bucco ravioli, fresh mozzarella cheese, sauteed baby spinach, white wine demi-glace

Vegetarian Plate

Choose three of your favorite potato or vegetable sides

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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