Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A special occasion Russian salad. A mix of vegetables and meats in mayonnaise. A timeless classic that never fails to please.
A Russian beet salad with a beautiful coloring. Suits almost any diet and has a great taste. Lactose free, gluten free, and vegan friendly.
Duck's tender liver fried with onions and caramelized pear in honey sauce. Served over a bed of lettuce with tomatoes and pine nuts.
Layered salad composed of diced salted herring covered with layers of grated boiled vegetables with a touch of sage mayonnaise
Tomatoes, salmon, crab meat, cream cheese, and honey dressing. Served in an orange.
Full of vitamins and minerals including B-vitamin, magnesium, and iron. Served with olive oil, vinegar, and finely shopped onions.
Portion of 2. Individual sized baked buns stuffed with a variety of fillings. Ask your server about available fillings.
Two egg halves with cut butter and red caviar.
The most popular soup of Ukrainian cuisine. beet-based served with sour cream and fresh greens.
A Russian traditional thick soup that contants 8 different kinds of meats and sausages. Served with sour cream and lemon.
One of the oldest Russian traditional soups. Served with lemon.
Mix of meats and vegetables with your choice of kvas and kefir. Served cold.
Light beet soup. Served cold.
Sorrel-leaf-based with carrots and a boiled egg. Served cold.
A Russian beet salad that has a beautiful coloring. Suits almost any diet and has a great taste. Lactose free, gluten free, and vegan friendly.
A special occasion Russian salad. A mix of vegetables and meats in mayonnaise. A timesless classic that never fails to please.
Fresh cabbage, onions, and apple, with olive oil dressing.
Peppers, lettuse, tomatoes, cucumbers, radishes, parsley with olive oil.
Full of vitamins and minerals including B-vitamin, magnesium, and iron. Served with olive oil, vinegar, and finely chopped onions.
Tomatoes, salmon, crab meat, cream cheese, and honey dressing. Served in an orange.
Tomato, zucchini, carrots, onions, and peppers
House cured salmon with capers and cheese.
Peppers, tomatoes, spicy adjika sauce, and herbs
Scrambled eggs with goat cheese, spinach, tomatoes, and avocado. Cooked in olive oil.
Cooked on salo with potatoes, onions, bacon, wild mushrooms, cheese and sunflower seeds.
Braised cabbage with Russian sausage.
The King of Uzbek cuisine. A hearty rice dish cooked with lamb, carrots, and onions.
Portion of 2. A light and nutritious dish. Bell peppers, zucchini, or tomatoes stuffed with ground beef and pork.
Our signature vareniki. Half-moons of dough. Ask your server about available fillings.
Layered loaf shaped pie with several fillings. Your choice of meat or fish kulebyaka.
Our signature homemade pelmeni are the heart of Russian cuisine. Dumplings with minced meat made with organic meat from Broken Arrow ranch.
Beef or pork filling. Non organic.
Fried cottage cheese minis. Served with condensed milk, jam, and sour cream.
Roasted chicken infused with spices and vegetables in mild tomato sauce. Your choice of rice, mashed potatoes, buckwheat, or pasta.
An oven baked apple filled with cottage cheese, honey, pecans, and prunes
Our homemade Napoleon. Alternating layers of puff pastry and custard cream
Portion of 2. Dipped in chocolate. Ask your server about available flavors.
Russian national drink. Made of different processing grades, turnip, and watermelon.
A refreshing Russian berry-based drink.
A light refreshing drink made of fresh and dried fruit. Served chilled and infused.
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White sparkling wine, pomegranate juice.
Sparkling wine with vodka with your choice of orange or berry-based juice.
White and Red wine mixed with soda.
Citron vodka infusion with homemade mors and soda.
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