Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Tuna, yellowtail, salmon, avocado, sea eel, baby carrot, egg red snapper, squid & octopus.
Shrimp tempura, asparagus, and tuna, rolled in cucumber served with ponzu sauce.
Five (5) pieces of chicken meatballs, teriyaki sauce or spicy sesame dressing.
Five (5) pieces of beef meatballs, teriyaki sauce or spicy sesame dressing.
Beef, mushrooms, carrots, potatoes, and broccoli grilled on a sizzling skillet.
Broccoli, carrots, asparagus, potatoes, and okra grilled on a sizzling skillet.
Tuna, salmon, scallops, calamari, and crab sticks, topped with mozzarella cheese, batayaki sauce & masago.
Crab stick & avocado rolled in sushi rice. katsu fried. served with rusans spicy sauce.
Spicy tuna rolled in sushi rice. tempura fried. served with rusans spicy sauce.
Salmon tempura & cream cheese roll. Katsu fried served with spicy aioli sauce.
Tuna tempura & cream cheese roll. katsu fried. served with spicy aioli sauce.
Cream cheese & asparagus roll. Katsu fried. Served with spicy aioli sauce.
Crispy bay shrimp, salmon & avocado roll. Katsu fried. Served with shrimp sauce.
Crispy cajun crawfish, kani salad & cream cheese roll, katsu fried. Served with spicy aioli sauce.
Shrimp tempura roll. Topped with salmon, tuna, & white tuna.
Crab stick & avocado rolled in sushi rice. Topped with unagi (eel) and your choice of salmon or tuna.
Shrimp tempura, lobster salad, kaiware & crunchy noodle rolled in sushi rice, masago and yellow jackets soy paper. Topped with black caviar.
Grilled chicken meat, avocado, cream cheese & cranberry rolled in sushi rice. Fried with sliced almond.
Unagi (eel) & cream cheese rolled in sushi rice. Katsu fried.
Crab stick & avocado rolled in sushi rice. Topped with tuna & salmon sashimi.
Cream cheese & asparagus roll. Katsu fried. Served with spicy aioli sauce.
Crispy bay shrimp, salmon & avocado roll. Katsu fried. Served with shrimp sauce.
Crispy cajun crawfish, kani salad & cream cheese roll. Katsu fried. Served with spicy aioli sauce.
Shrimp tempura roll. Topped with salmon, tuna & white tuna.
Crab stick & avocado rolled in sushi rice. Topped with unagi (eel) and your choice of salmon or tuna.
Edamame tempura, tuna & cream cheese rolled in sushi rice. kastu fried. Served with batayaki sauce.
Fresh shiso maguro, avocado 7 crab stick rolled in sushi rice. Kastu fried. Baked with mozzarella cheese. Topped with madago.
Shrimp tempura, lobster salad, kaiware & crunchy noodle rolled in sushi rice, masago and yellow jackets soy paper. Topped with black caviar.
Yellowfin tuna, spicy sesame oil dressing, masago, green leaf lettuce & onions.
Fried salmon, garlic sauce, avocado, masago, mayo & chili pepper sauce.
Shrimp tempura & avocado roll with masago & soy wrap.
Unagi roll topped with maguro & avocado.
Tuna.
Albacore tuna.
Fresh Salmon
Squid.
Octopus.
Baby octopus.
Mackerel.
Shrimp.
Scallops.
Bonito.
Seaweed salad.
Egg omelet.
Fried tou.
Seared beef.
Crab stick.
Mussel.
Smelt roe.
Yellowtail.
Fresh water eel.
Sea eel.
Red snapper.
Smoked salmon.
Smoked scallops.
Smoked scallop.
Smoked mussels.
Smoked shrimp.
Smoked catfish.
Flying fish roe, w/quail egg.
Seven spiced seared tuna.
Cajun spiced seared salmon.
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Surf clam.
Snow crab salad.
Seasoned octopus salad.
Jellyfish salad.
Abalone salad.
Calamari salad.
Giant clam.
Sweet shrimp.
Red clam.
Salmon roe w/ quail egg.
Sea urchin w/ quail egg.
Herring roe.
Fatty tuna.
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(Crawfish meat w/ cajun seasoning).
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(Hawiian salmon salad).
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(Hamachi w/ green onion).
(Tuna w/green onion).
(Lime marinated red snapper).
(Lime marinated shrimp).
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Tuna, salmon, crab stick cream cheese, cucumber, baby carrot, & avocado of whirl wind, katsu fried w/ spicy aioli sauce.
Fried rare tuna & salmon w/ spicy aioli sauce.
Fried soft shell crab & vegetable w/ small roe.
Fresh water eel & avocado w/ flying fish & black caviar.
Freh water eel, scallop, & pickled garlic w/ unagi & spicy garlic sauce.
Sea eel & avocado.
Tuna, yellowtail, salmon, baby carrot, & green onion w/ smelt rice, fried.
Shrimp, snow crab salad, salmon roe, & radish sprout.
Tuna, yellowtail, squid, octopus, white fish, salmon, shrimp, avocado, & crab stick w/ smelt roe.
Tuna, yellowtail, salmon, avocado, sea eel, baby carrot, egg, red snapper, squid, & octopus.
Salmon & tuna rolled in avocado w/ flying fish roe.
Tuna & yellowtail w/ avocado & crab stick.
Samoked salmon, cream cheese, and avocado.
Tuna, walnut, & mint leaf.
Scallop, flying fish roe, and quail egg.
Snow crab salad & spinach.
Fried shrimp.
Fried calamari.
Assortment of fried vegetables.
Fresh salmon, cucumber, & crab stick w/ black caviar.
Shrimp tempura, crunches, cucumber, avocado w/ mayo & smelt roe.
Mega protein & vitamin provider. Fresh water eel, avocado & crab stick w/ unagi sauce.
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Sweet cooked tofu.
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Choice of cucumber, eggplant, or sweet scallion.
Lettuce, carrot, beef, and diakon.
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White & red tuna rolled w/ sushi rice flash fried till crunchy brown shiro maguro slightly cooked, aka maguro remains rare spicy red sauce w/ a touch of mayo.
Sushi rice, snow crab salad, tobiko, & masago all rolled in thinly sliced cucumber wrap ponzu sauce.
Tuna, smoked salmon, cream cheese, avocado rolled and crusted with shredded wonton skin spicy aioli sauce.
Bbq anago, spicy tuna, cucumber, yamagobo, and cream cheese rolled and crusted with sliced almond topped with sweet unagi sauce.
Corn flake crusted crispy soft shell crab rolled w/ tempura green onion, cucumber & yamagobo served w/ bleu cheese crumble & sauce.
Grilled chicken with cilantro and jalapeno pepper rolled sesame fried thai peanut sauce.
(Tri meal maki) This for golf lovers tempura spinach, snow crab salad, yamagobo maki served over crispy fried spinach.
Tempura asparagus with kanikama, yamagobo, and cucumber, masago, tobiko over rice volcano sauce.
Chopped cherry stone clam with spicy aioli sauce in gunkan style topped with qp mayo baked to hot brown.
Chopped scallop, w/ spicy aioli sauce baked with qp mayo to brown.
Smoked salmon, cream cheese & avocado rolled and fried spicy aioli.
California maki, rolled with smoked salmon. Toasted again to bring out more smoky flavor batayaki sauce.
Kanikama crab stick & cream cheese wrapped w/banana slices & rolled. Very lightly tempura fried served w/tempura & mayo ankake sauce.
Sauteed fresh sea bass rolled w/cucumber & yamagobo (baby carrot). Crusted w/ machadami nuts wok fried stands tall in batayaki sauce.
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Traditional style.
Yellowtail & mint leaf.
Cucumber roll.
Fermented soy bean.
Pickled radish roll.
Mushroom
White fish & mint leaf.
White fish & pickled plum.
Cucumber, kaiware, negi, yamagobo, & masago.
Cucumber, kaiware, negi, yamagobo, & masago.
Tuna roll.
Pickled plum & mint leaf.
Fresh water eel & cucumber.
Baby carrot.
Shitake, inari tofu, cucumber & lettuce.
Bbq eel over sushi rice.
Tuna sashimi over sushi rice.
Tuna, salmon, yellowtail, fresh water eel, egg, shrimp, smelt roe, and california roll.
Assorted sashimi over sushi rice.
(Sushi & sashimi) nigiri sush: tuna, salmon, yellowtail, freshwater eel, octopus, squid, egg flying fish roe, & california roll sashimi: tuna, yellowtail, & salmon.
Marinated w/ mirin & soy, wrapped w/sushi nori, dusted w/ white & black sesame seed flash fried served over thinly sliced cucumber w/ balsamic seaweed sauce.
Crusted with crumbled rice cracker, fried lightly, served over blanched red onion with ponzu sauce topped with spicy sweet and sour sauce.
Seasoned with chopped garlic, oba, green onion, salt, pepper, add blanched asparagus, then wrapped with nori and spring roll skin flash fried cilantro balsamic sauce.
(Eel & avocado).
Choice of salmon, tuna, hamachi, negi hamachi, tai, kanikama, or lomi lomi salmon.
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Choice of smoked salmon, smoked mackerel, smoked catfish, smoked mussel, or smoked shrimp.
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(Tuna).
(Yellowtail).
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(Tuna, yellowtail, octopus, squid, red snapper & salmon).
Thin slice sashimi with garlic ponzu sauce.
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Assortment of tuna sashimi, seared tuna, tuna tartar, tuna ahi poki & spicy aioli tuna.
Assortment of salmon sashimi, seared salmon, lomi lomi salmon & spicy aioli salmon.
Crispy wontons layered w/ izumitai, tuna, fresh salmon, & yellowtail w/wasabi vinaigrette.
Hawaiian style marinated tuna.
Miso soup, house salad, maguro with cucumber maki, california maki, kimchee katsuo (bonito) maki, ebi nigiri, sake nigiri, hamachi nigiri, tamago nigiri, tobiko w/ quail egg. Salmon skin temaki, tuna
Miso soup, house salad, california maki w/ masago, punk rock & roll, spicy tuna maki, abi poki gunkan, tako poki gunkan, pickled garlic gunkan, ebi nigiri, sake nigiri, hamachi nigiri, unagi nigiri,
Miso soup, house salad, snow crab cake appetizer, firecracker roll (white & red tuna w/ cracker rice) california roll with masago, spicy tuna roll, unagi nigiri, maguro nigiri, sake nigiri, salmon sk
Miso soup, house salad, snow crab cake appetizer, seared triple sec roll, dr. Zhivago roll, california roll w/ masago, spicy tuna roll, unagi nigiri, maguro nigiri, sake nigiri, salmon skin hand roll
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