Hours may fluctuate. For detailed hours of operation, please contact the store directly.
shanghai-style egg roll filled with chicken, shrimp, and vegetables
shrimp wrapped in crispy skin with onions, carrots, and special sauce
chicken tender dipped in our special sesame sauce
ground meat dipped in Chinese sausage sauce
shrimp and pork filled dumplings in hot and spicy sauce
dumplings with ground meat and vegetable filling
meat-filled dumplings deep fried until crispy
crab meat-filled dumplings deep fried until crispy
dumplings with ground chicken meat and vegetable filling
cold noodle served with tender chicken and cucumbers in chef's special sauce
scallop and shrimp wrapped in sesame bread, deep-fried until crispy
scallop, shrimp and crabmeat wrapped in crispy skin, deep-fried and served with special sauce
our rich chicken broth with egg drop
hot rich spicy chicken broth with pork bean curd and vegetables
our version of popular dumpling soup and vegetables
our rich chicken broth with vegetables
beef tenderloin sauteed with fresh snow peas in brown sauce
beef tenderloin sauteed with fresh bell peppers and onions in tasty brown sauce
sliced beef sauteed with fresh broccoli in brown sauce
beef tenderloin with cabbage, carrots, egg, and onion wrapped in mandarin pancakes and served with our special sauce
beef tenderloin sauteed with water chestnuts and Chinese mushrooms in a hot and spicy tangy sauce
sliced beef sauteed with mushroom in brown sauce
sliced beef sauteed with celery, bamboo, and peanuts in a hot and spicy sauce
rib eye steak grilled in chef's special sauce served with asparagus on the side
sliced tenderloin sauteed with spring onions
beef tenderloin sauteed with fresh vegetables in our hunan hot and spicy sauce
beef tenderloin sauteed with fresh tomato in brown sauce
beef tenderloin and shrimp served with green pepper and onion in teriyaki sauce
beef tenderloin sauteed with fresh string beans and shredded szechuan preserved vegetables
beef tenderloin sauteed with fresh asparagus in brown sauce
beef tenderloin lightly fried szechuan hot and spicy sauce
slices of tender chicken sauteed with snow peas and vegetables
tender chicken, deep fried in batter, then mixed with vegetables in sweet and sour sauce
slices of tender chicken sauteed with broccoli in brown sauce
slices of chicken with egg, onion, cabbage and carrots, wrapped in mandarin pancakes and served with our special sauce
tender chicken sauteed with water chestnuts and Chinese mushrooms in a tangy, hot and spicy sauce
sliced chicken sauteed with Chinese vegetables
tender chicken sauteed with water chestnuts, celery, and peanuts in a hot and spicy sauce
slices of chicken sauteed with celery, bamboo shoots and almonds
tender chicken sauteed with celery, bamboo shoots, and cashew, nuts in a tasty brown sauce
tender chicken sauteed with fresh vegetables in our hunan hot and spicy sauce
tender chicken deep-fried in batter and our special lemon sauce
strips of tender chicken in our special batter and sesame seed
tender chicken sauteed with bell pepper and onions in a hot and spicy sauce
slices of tender chicken with green pepper, onion in ta chien sauce
chunks of chicken lightly fried with a hot and spicy sauce
tender chicken sauteed with our peking hot spicy sauce
slices of tender chicken sauteed with ginger sauce and steamed broccoli on the side
tender chicken sauteed with fresh string beans and shredded szechuan preserved vegetable
tender chicken skewered with green peppers and onions in teriyaki sauce
tender chicken fried with szechuan hot and spicy sauce
tender chicken sauteed with Chinese mixed greens in chef Wu's special sauce and wrapped in lettuce
barbeque pork sauteed with Chinese greens in a delicate sauce
chunks of pork deep fried in batter, then sauteed with vegetables in a sweet and sour sauce
szechuan style eggplant with shrimp and pork lightly battered, deep fried until crispy
shredded pork sauteed with cabbage, carrots, egg, and onion wrapped in mandarin pancakes and served with our special sauce
shredded pork sauteed with water chestnuts and Chinese mushrooms in a tangy, hot and spicy sauce
soft bean curd sauteed with ground pork in scechuan sauce and sprinkled with green onions
honey ham wrapped with apple and cucumber lightly fried and served with tomatoes
grilled sesame bread filled with mandarin pork, served with mixed vegetable
shrimp sauteed with snow peas and vegetables in a white sauce
shrimp dipped in batter and deep fried, then mixed with vegetables in sweet and sour sauce
shrimp sauteed with fresh broccoli in a light sauce
shrimp sauteed with cabbage, onion, egg and carrots, wrapped in mandarin pancakes and served with our special sauce
shrimp sauteed with water chestnuts and Chinese mushrooms in a hot and spicy tangy sauce
shrimp sauteed with Chinese vegetables
shrimp sauteed with water chestnuts, celery and peanuts in a hot and spicy sauce
shrimp sauteed with kiwi in white sauce
shrimp sauteed with celery, bamboo shoots and cashew nuts in a tasty brown sauce
shrimp sauteed with vegetables in our hunan hot and spicy sauce
shrimp sauteed with our peking hot and spicy sauce
shrimp sauteed with green peas, onions and carrots in a lobster sauce
fresh sea bass steamed with onion and ginger in chef's special sauce
scallops sauteed with water chestnuts, red pepper and peanuts in a hot and spicy sauce
combination of sesame seafood rolls and shrimps rolls served with mixed vegetables
10 oz fresh tail sauteed in ginger onion sauce served with asparagus on the side
grilled orange roughly served with fresh vegetable with hunan hot and spicy sauce on the side
shrimp sauteed with fresh string beands and shredded szechuan preserved vegetable
shrimp cooked in wine sauce and served with spinach on the side
fresh shrimp sauteed with asparagus in white sauce
(special recipe from our chef Mr. Wu) two-flavored shrimp combination, wine cooked shrimp and hot and spicy shrimp, served with steamed spinach
shrimp lightly fried with szechuan hot and spicy sauce
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(special szechuan recipe) tender, chicken fried in egg batter and sauteed in special sauce
sliced shrimp, chicken, and beef sauteed in a peking hot and spicy sauce
chicken dipped in a very light batter, fried and sauteed with imported spice orange peels
sliced tenderloin beef in a very light batter, fried and sauteed with imported spice orange peels
this extraordinary dish is made up of slices of chicken, beef, BBQ, pork, scallop and shrimp sauteed with mixed vegetables, served in a deep fried flour-made flower basket
fresh scallops, shrimp, and king crab meat sauteed with assorted Chinese vegetables in a special white wine sauce
grilled fresh red snapper served with onion in hot spicy peking sauce
the dragon and phoenix wedding in a delicious combination of chicken and lobster with a special sauce
a young seasoned duckling slowly grilled over and open fire until the skin is crisp and golden, carved separately and served with scallion and plum sauce
(special szechuan recipe) fresh shrimp fried in egg batter and sauteed in special sauce
honey ham wrapped with asparagus, and then steamed , with sauteed shrimp and green peas in the center
grouper steamed with ham, served with snow peas on the side
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.