Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Turnovers stuffed with diced potatoes and peas
Fresh marinated vegetables fried in chicken pea butter
Battered fried cauliflowers, Bengal favorite
Shredded potatoes with onion pan-fried with green chili
Shredded potatoes with onion pan-fried with green chili
Spicy hot soup made with lentils, vegetables, and spices
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Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in Tandoor
Chicken breast marinated in spices then cooked under Tandoor's slow heat
Spring chicken marinated in Tandoori masala and yogurt for 24 hours and is baked until tender and juicy
Fresh jumbo shrimps marinated in delicate yogurt. Baked on skewers in our Tandoor
Boneless chicken cooked in spicy curried sauce.
Chicken breast marinated for 24 hours, barbecued and cooked twice with diced tomatoes.
Fresh chicken breast simmered with diced tomatoes, bell pepper and spices.
Boneless chicken cooked with exotic spices, herbs, nuts and mild cream sauce.
Tender pieces of chicken breast delicately spiced and cooked with spinach.
Boneless chicken cooked in special yellow lentil.
Cauliflower and potatoes cooked with tomatoes, onions, herbs and spices.
Fresh spinach and dice potatoes cooked with a touch of diced onions, fresh tomatoes and a variety of herbs.
Gently cooked chickpeas, onions, herbs and tomatoes.
Homemade cheese cooked with bell peppers, onions, tomatoes and freshly ground spices.
Vegetable and cheese balls cooked in a creamy nut sauce with fresh herbs and spices.
Peas and homemade cheese with a touch of diced onions, fresh tomatoes and a variety of herbs and spices.
Fresh spinach and homemade cheese cooked with a touch of diced onions, fresh tomatoes and a variety of herbs and spices.
Fresh homemade cubes of cheese in a tangy creamy sauce.
Lamb roasted with hot peppers, fresh herbs and spices.
Cubes of lamb baked in Tandoor and cooked in tomatoes and cream sauce.
Tender pieces of lamb cooked in onion sauce and spiced delicately with almonds.
Diced barbecued lamb cooked twice with diced onions, tomatoes and spices.
Boneless lamb cooked in rich gravy.
Lamb cooked with exotic spices, herbs, nuts and a mild cream sauce.
Succulent pieces of lamb delicately spiced and cooked with spinach.
Fresh pieces of blue fish cooked in special yellow lentil.
Pieces of haddock/blue fish in a tangy curry sauce.
Fresh pieces of haddock cooked in a mild blend of ground spices in a tangy curry sauce.
Delicate spiced shrimp cooked in a spicy curried sauce.
Jumbo shrimp cooked in a creamy sauce flavored with nuts.
A special shrimp masala floured with cumin, herb and fresh coriander.
Jumbo shrimp cooked with pureed spinach and exotic spices.
Leavened bread baked in our Tandoor
Whole wheat baked bread without oil.
Whole wheat bread baked on fry pan without oil
Leavened bread with a touch of garlic topped with cilantro
Leavened bread stuffed with cauliflower and spices
Leavened bread stuffed with dried fruits, shredded coconuts
Soft leavened bread stuffed with seasoned onions
Leavened bread stuffed with potatoes and spices
Whole wheat, deep-fried puffed bread.
Multi-layered bread with melted butter
Bengal's signature fried bread-puffy and light
Mashed potatoes- seasoned with mustard oil, onions and chopped green chilies
Orange lentiles, seasoned with different spices
Spicy slow-cooked potatoes in gravy
Diced potatoes in poppy seed paste
Bariana blossom, shredded and cooked with complex spices
Bariana blossom with large shrimp
Pieces of fish in hot and spicy sauce
Fish pieces combined with vegetables in a broth
Carp pieces cooked with cauliflower in a ginger-scented broth
Bengal's favorite fish in a zesty ground mustard sauce
Large shrimp in a rich coconut milk gravy
Spicy home style chicken stew
Spicy sauteed goat meat- a signature fish of Calcutta
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.