Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Caramelized onions, rich veal stock, gruyere
Lobster salpicon
Iceberg lettuce, blue cheese dressing, bacon, tomato
Spanish boquerones, parmesan toast, lemon zest
Mixed lettuces, seasonal garnishes, roxy vinaigrette
Pistachios, arugula, sherry vinaigrette
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Creamed spinach, shoestring fries
12 oz Petite ribeye or 24oz bone-in ribeye black garlic butter, onion rings
White cheddar, bacon, caramelized onions & russian dressing sesame seed bun, french fries
Potato-artichoke gratin, lemon-caper pan sauce
Broccolini & bacon, apple-chile jam, macaroni & cheese
Risotto cake, asparagus puree, asparagus & sea vegetables
Herb pappardelle pasta, artichoke hearts, pickled ramps
Spring peas, morel mushrooms, ricotta gnocchi
Buttered favas, roasted polenta, mint pesto, balsamic onions
Wild mushroom jus, roasted garlic-potato puree
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Served with lemon-pepper aioli and cocktail sauce
Classic remoulade and cocktail sauce
Olive oil, garlic, chilies
Sizzling butter
No description available
Served with tabasco & crackers
Served with fancy tarter sauce
Pernod creamed spinach bacon, parmesan
Pernod garlic herb butter
Charred pineapple, kukui nuts pearl onions
Butter, garlic, bacon roasted peppers
Mustard sauce, capers, parmesan
Herb butter, remoulade
Vanilla bean ice cream - caramel sauce
Coffee ice cream flourless wafer cookie
Glazed strawberries, vanilla bean whipped cream
Grand marnier orange whipped cream & white chocolate curls
Whipped cream & fresh berry garnish
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.