Hours may fluctuate. For detailed hours of operation, please contact the store directly.
In a garlic wine sauce.
Mozzarella cheese and garlic butter atop french bread.
Lightly breaded and fried. Served with tarter or marinara sauce.
Salami, provolone cheese, marinated vegetables and tomatoes.
Breaded and fried. Served with a marinara sauce.
In a red wine sauce.
Toasted french bread with olive oil, tomatoes, basil and artichokes.
Fresh mozzarella, tomato and basil.
Salami, provolone cheese, pepperocini, olives and tomatoes with your choice of dressing.
Grilled chicken, croutons, parmesan cheese and toasted french bread.
Baby bay shrimp and fresh tomatoes in a light dressing.
Mixed vegetables, potatoes, great northern beans and pasta in a tomato broth.
With marinara, butter garlic or meat sauce.
A blend of basil, garlic, pine nuts and olive oil. With Chicken, add $2.00
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Meat or cheese in a red sauce.
In a red pasta sauce.
Layered with ricotta cheese, topped with a marinara sauce and mozzarella cheese. With or without meat.
With chopped chicken and sundried tomatoes, in a pesto sauce.
In a marinara or meat sauce, topped with mozzarella cheese.
Littleneck clams in a red or white sauce.
Homemade pasta stuffed with ricotta cheese. Topped with red sauce and mozzarella cheese and baked.
Angel hair pasta in a fresh basil sauce.
Homemade pasta stuffed with beef. Topped with red sauce and mozzarella chesse and baked.
Sliced homemade meatballs baked in a red sauce. Topped with mozzarella cheese.
Baked with onion, bell pepper and marinara sauce.
Served hot or cold with salami, provolone cheese and bruschetta tomatoes.
With provolone cheese and Bruschetta tomatoes.
Prosciutto ham, provolone cheese, salami, mortadella and seasoning.
Toppings: Pepperoni, salami, mushrooms, olives, meatballs, bell pepper, onions, italian sausage, tomatoes, pineapple and canadian bacon.
Pasta (choose one): Rigatoni, fettuccini, cappellini, spaghetti. Sauce (choose one): Creamy pesto, bolognese (meat sauce), tomato basil (classic red sauce), alfredo (parmesan cream sauce), aglio oli
Breaded and baked in red sauce.
Breaded and baked with mozzarella cheese and red sauce.
Sauteed in a marsala wine sauce with mushrooms.
Sauteed in a caper cream sauce.
Sauteed vegetables in a light tomato basil sauce.
With steamed vegetables and spaghetti on the side.
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