Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chilled jumbo shrimp served American Style with Cocktail sauce or Mexican Style
sauteed snails in a garlic-butter white wine sauce
Mushrooms stuffed with lumped crab meat, breadcrumbs, garlic, and parmesan cheese
steamed green lip mussels marinated in your choice of marinara, cream or butter sauce
tender calamari fried to perfection and served with a zesty marinara sauce
fresh shrimp sauteed in garlic and basil-lemon sauce
grilled short home made sausage
Pepper bites, Mozzarella sticks and Calamari with a Zesty marinara sauce
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crisp romaine lettuce, parmesan cheese and garlic croutons tossed in caesar dressing
fresh baby greens tossed in a balsamic vinagerette; topped with bacon and a hard boiled egg
spring mix topped with gorgonzola cheese, walnuts and tossed in a balsamic vinagerette
a mix of diced onions, cucumber, tomatoes and peppers. Topped with crumbled feta cheese
a mix of diced tomatoes, cucumber, peppers olives, lettuce and feta cheese tossed in lemon vinaigrette
mixed spring greens with house Italian vinagerette
grilled sweet peppers marinated in a garlic and vinaigrette
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in a classic garlic cream sauce
topped with garlic, basil and olive oil with pine-nuts, and cream sauce
pasta crepes filled with meat and spinach in a creamy tomato sauce
traditional baked meat lasagna
baby clams smothered in your choice of marinara or a garlic sauce
round pasta filled with chicken, mushrooms, walnuts and cream sauce
pasta crepes filled with three cheeses baked in a creamy tomato sauce
penne pasta with marinara baked with mozzarella cheese
cheese ravioli cooked in a garlic white wine sauce with sun-dried tomatoes and artichokes
pasta with garlic, oil, basil and fresh tomatoes
fettucine with sauteed seasonal vegetables in a garlic sauce
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lasagna, fettucine alfredo and cannoloni fiorentina
baked chicken breast covered in marinara topped with melted mozzarella
lightly coated chicken breasts braised with Marsala wine and mushrooms
sauteed chicken breast in a sherry and tarragon cream sauce
thinly sliced chicken served in a lemon, garlic and white wine sauce
served with bell peppers, mushrooms and onions in a marsala wine and tomato sauce
served with mushrooms and artichoke hearts in a lemon, butter and white wine sauce
Italian sausage, peppers, onions & mushrooms in a white wine and tomato sauce served on a bed of pasta
breast stuffed spinach, proscuitto and mozzarella topped with a marsala cream sauce
baked veal covered in marinara topped with melted mozzarella
lightly coated veal braised with Marsala wine and mushrooms
served with mushrooms and artichoke hearts in a lemon, butter and white wine sauce
sauteed veal in a light white wine and lemon sauce topped with capers
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steamed greenlip mussels, served over linguine with marinara sauce
spaghetti with shrimp, garlic, capers and cognac in a marinara sauce
scallops served in a garlic cream sauce on a bed of fettuccine pasta
tiger shrimp served in a garlic cream sauce on a bed of fettuccine pasta
a medoly of shrimp, scallops, calamari, mussels and clams served in a zesty marinara sauce
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pork tenderloin, filled with bacon grilled to perfection
pork tenderloin, especially prepared on the grill, soft and juicy
garnished pork tenderloin, presented on a skewer
a blend of ground beef and veal steak, spicy or mild
national specialty! ground veal and beef grilled home made sausage
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combination of chevapchichi, raznici, sausage, pljeskavica and vashalica
pork tenderloin cubes cut into bite size pieces, grilled and sauteed with green peppers, onions and tomatoes
grilled pork medallions covered in mushrooms cream sauce
tender pork lightly rolled in batter and breadcrumbs deep-fried
tender pork lightly rolled in batter and flower and deep-fried
house specialty. Tender pork filled with kajmak (creamed butter), rolled in bread crumbs and deep fried. Topped with sour cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.