Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, guacamole, pico de gallo, chipotle and serrano chiles
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, guacamole, pico de gallo, chipotle and serrano chiles
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, guacamole, pico de gallo, chipotle and serrano chiles
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa
Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, guacamole, pico de gallo, chipotle and serrano chiles
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
Grilled flour tortilla filled with Chihuahua cheese. Topped with guacamole and cilantro crema
Grilled flour tortilla filled with roasted poblano peppers and Menonita cheese. Topped with guacamole and cilantro crema
Crisp romaine lettuce, roasted red peppers and chile croutons tossed in a classic Caesar dressing with anchovies
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese. With mestiza crema
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema
Roasted tomato-pasilla chile broth with grilled chicken, avocado, Chihuahua cheese, crema fresca and crispy tortilla strips
Crisp romaine lettuce and roasted red peppers tossed in a classic Caesar dressing
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese. With mestiza crema
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema
Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy tortilla strips
Crisp romaine lettuce and roasted red peppers tossed in a classic Caesar dressing
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese. With mestiza crema
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema
Roasted tomato-pasilla chile broth with grilled chicken, avocado, Chihuahua cheese, crema fresca and crispy tortilla strips
Crisp romaine lettuce, roasted red peppers and chile croutons tossed in a classic Caesar dressing
Grilled flour tortilla filled with roasted peppers and Chihuahua cheese. Topped with guacamole and crema
Grilled flour tortilla filled with braised beef tinga and Menonita cheese. Topped with red onion, crema and salsa verde
Baja shrimp sauteed with ancho chile, garlic and lime. With a blend of Mexican cheese
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese, with mestiza crema
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema
Roasted tomato-pasilla chile broth with sliced chicken, avocado, shredded Chihuahua cheese, crema fresca and crispy tortilla strips
Crisp romaine lettuce, roasted red peppers and chile croutons tossed in a classic Caesar dressing
Crispy corn tortilla, chicken tinga, salsa pasilla de Oaxaca, salsa verde, queso fresco, crema
Corn masa empanadas, shredded chicken, Mexican chorizo, Menonita cheese, mestiza crema
Achiote-roasted cauliflower, rajas, kale and corn. Served in a cast iron skillet with handmade corn tortillas
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de arbol salsa
Roasted corn, kale and slow-cooked Mexican peppers with a roasted tomato ranchera sauce, onion, cilantro and crispy kale. Served with achiote rice and black beans
Roasted poblano chile filled with goat cheese, rice, sauteed mushrooms and grilled chayote. Served over asparagus with salsa ranchera, salsa verde and queso fresco
Roasted chayote layered with soft corn tortillas, Chihuahua cheese, rajas and grilled corn. With poblano cream sauce
Slow-braised pork with cilantro, white onion and grilled pineapple. Served in a cast iron skillet with handmade corn tortillas
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers and grilled corn. With poblano cream sauce
Pan-roasted mahi mahi with roasted tomatoes, bell peppers, poblanos, pickled jalapenos, olives, mint and cilantro
Grilled wild jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over achiote rice with salsa verde picante
Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce
Braised chile ancho-marinated pork shank served with sweet potato hash and fresh asparagus
Braised beef short rib marinated in guajillo and pasilla chile with a smoky mestiza sauce and pico de gallo
Tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette
Achiote-roasted cauliflower, rajas, kale and corn. Served in a cast iron skillet with handmade corn tortillas
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de arbol salsa
Two flour tortillas filled with Chihuahua cheese and pico de gallo. Topped with guacamole and crema
Two flour tortillas filled with roasted poblano peppers, Menonita cheese and pico de gallo. Topped with guacamole and crema
Roasted corn, kale and slow-cooked Mexican peppers with a roasted tomato ranchera sauce, onion, cilantro and crispy kale. Served with achiote rice and black beans
Roasted poblano chile filled with goat cheese, rice, sauteed mushrooms and grilled chayote. Served over asparagus with salsa ranchera, salsa verde and queso fresco
Roasted chayote layered with soft corn tortillas, Chihuahua cheese, rajas and grilled corn. With poblano cream sauce
Slow-braised pork with cilantro, white onion and grilled pineapple. Served in a cast iron skillet with handmade corn tortillas
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers and grilled corn. With poblano cream sauce
Pan roasted mahi mahi with roasted tomatoes, bell peppers, poblanos, pickled jalapenos, olives, mint and cilantro
Grilled natural salmon served over sauteed Tuscan kale, chorizo and corn in a poblano cream sauce
Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce
Grilled wild jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over achiote rice with salsa verde picante
Braised chile ancho-marinated pork shank served with sweet potato hash and fresh asparagus
Braised beef short rib marinated in guajillo and pasilla chile with a smoky mestiza sauce and pico de gallo
Roasted poblano chile filled with goat cheese, rice, sauteed mushrooms and grilled chayote. Served over asparagus with salsa ranchero, salsa verde and queso fresco
Slow-braised pork with cilantro, white onion and grilled pineapple. Served in a cast iron skillet with handmade corn tortillas
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers and grilled corn. With poblano cream sauce
Pan roasted mahi mahi with roasted tomatoes, bell peppers, poblanos, pickled jalapenos, olives, mint and cilantro
Grilled wild jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over achiote rice with salsa verde picante
Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce
Braised chile ancho-marinated pork shank served with sweet potato hash and fresh asparagus
Braised beef short rib marinated in guajillo and pasilla chile with a smokey mestiza sauce and pico de gallo
Half chicken topped with traditional mole poblano sauce. Served with sweet plantains and a chayote-black bean tamale
Roasted poblano chile filled with goat cheese,rice, sauteed mushrooms and grilled chayote. Served over asparagus with salsa ranchera, salsa verde and queso fresco
Slow-braised pork with cilantro, white onion and grilled pineapple. Served in a cast iron skillet with handmade corn tortillas
Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers and grilled corn. With poblano cream sauce
Grilled natural salmon served over sauteed Tuscan kale, chorizo and corn in a poblano cream sauce
Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce
Pan-roasted mahi mahi with roasted tomatoes, bell peppers, pickled jalapenos, olives, mint and cilantro
Grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. Over achiote rice and salsa verde picante
Braised chile ancho-marinated pork shank served with sweet potato hash and fresh asparagus
Braised beef short rib marinated in guajillo and pasilla chile with a smokey mestiza sauce and pico de gallo
Half chicken topped with traditional mole poblano sauce. Served with sweet plantains and a chayote-black bean tamale
Plantains
Kale with corn and poblano
Mexican corn on the cob
Cauliflower with achiote
Grilled chayote, black bean
Sweet potato hash
Plantains
Mexican corn on the cob
Cauliflower with achiote
Sweet potato hash
Kale, corn and poblano
Grilled chayote, black bean
Plantains
Kale with corn and poblano
Mexican corn on the cob
Cauliflower with achiote
Grilled chayote, black bean
Sweet potato hash
Plantains
Mexican corn on the cob
Cauliflower with achiote
Sweet potato hash
Kale, corn and poblano
Grilled chayote, black bean
Plantains
Mexican corn of the cob
Cauliflower with achiote
Sweet potato hash
Kale, corn and poblano
Grilled chayote, black bean
Plantains
Mexican corn on the cob
Cauliflower with achiote
Sweet potato hash
Kale, corn and poblano
Grilled chayote, black bean
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Chicken breast a la plancha, rajas, bacon and queso Chihuahua. With chile de arbol salsa, onion and cilantro
Braised beef brisket with tomatillo-habanero salsa, house-made slaw and pickled red onion
Grilled white fish with white cabbage escabeche and jalapeno-tartar sauce
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de arbol salsa
Braised beef brisket with tomatillo-habanero salsa, home-made slaw and pickled red onion
Grilled white fish with white cabbage escabeche and jalapeno-tartar sauce
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de arbol salsa
Chicken breast a la plancha, rajas, bacon and queso Chihuahua. With chile de arbol salsa, onion and cilantro
Braised beef brisket with tomatillo-habanero salsa, house-made slaw and pickled red onion
Maseca cornmeal-dusted shrimp with kale, chipotle aioli and pickled onion
Grilled white fish with white cabbage escabeche and jalapeno-tartar sauce
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de arbol salsa
Braised beef brisket with tomatillo-habanero salsa, house-made slaw and pickled red onion
Grilled white fish with white cabbage escabeche and jalapeno-tartar sauce
Maseca cornmeal-dusted shrimp with kale, chipotle aioli and pickled onion
Grilled portobello mushrooms, black bean, roasted red and yellow peppers, grilled corn, cabbage and chile de arbol salsa
Ancho-marinated chicken breast with slow-cooked peppers and Chihuahua cheese
Guajillo chile and tequila marinated skirt steak with chile rajas and Menonita cheese
Ancho-marinated chicken breast with slow-cooked peppers and Chihuahua cheese
Guajillo chile and tequila marinated skirt steak with chile rajas and Menonita cheese
Ancho-marinated chicken breast with slow-cooked peppers and Chihuahua cheese
Guajillo chile and tequila marinated skirt steak with chile rajas and Menonita cheese
Ancho-marinated chicken breast with slow-cooked peppers and Chihuahua cheese
Guajillo chile and tequila marinated skirt steak with rajas and Menonita cheese
Chihuahua cheese with roasted tomato ranchera sauce, onion, cilantro, queso fresco, crispy kale and crema
Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese
Chipotle-braised beef with mestiza sauce, crema, cilantro, onion and queso fresco
A taste of Rosa Mexicano's signature enchiladas-Ranchera, Suiza and Mestiza
Chihuahua cheese with roasted tomato ranchera sauce, onion, cilantro, queso fresco, crispy kale and crema
Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese
Chipotle-braised beef with mestiza sauce, crema, cilantro, onion and queso fresco
A taste of Rosa Mexicano's signature enchiladas-Ranchera, Suiza and Mestiza
Chihuahua cheese with roasted tomato ranchera sauce, onion, cilantro, queso fresco, crispy kale and crema
Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese
Chipotle-braised beef with mestiza sauce, crema, cilantro, onion and queso fresco
Chicken tinga covered with traditional mole poblano and topped with cilantro, onion, queso fresco and crema
A taste of Rosa Mexicano's signature enchiladas - Ranchera, Suiza and Mestiza
Chihuahua cheese with roasted tomato ranchera sauce, onion, cilantro, queso fresco, crispy kale and crema
Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese
Chipotle-braised beef with mestiza sauce, crema, cilantro, onion and queso fresco
Chicken tinga covered with traditional mole poblano and topped with cilantro, onion, queso fresco and crema
A taste of Rosa Mexicano's signature enchiladas - Ranchera, Suiza and Mestiza
A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, and roasted red peppers tossed in a classic Caesar dressing
Natural grilled salmon with Tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette
A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons, tossed in a classic Caesar dressing
Grilled chicken, chorizo sausage, Cabrales blue cheese, avocado, cherry tomatoes and habanero pickled onions over mixed greens with an avocado-dill dressing and chile-dusted croutons
Natural grilled salmon chopped with Tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette
Crisp romaine lettuce, roasted red peppers and chile croutons tossed in a classic Caesar dressing with anchovies
Adobo-marinated chicken breast and Chihuahua cheese. With pico de gallo and guacamole
Grilled flour tortilla filled with braised beef tinga and Menonita cheese. Topped with red onion, crema and salsa verde
Guajillo chile-tequila marinated skirt steak and Menonita cheese. With pico de gallo guacamole
Baja shrimp sauteed with ancho chile, garlic and lime. With a blend of Mexican cheese
Adobo-marinated chicken, queso Chihuahua
Braised beef tinga, Menonita cheese
Mexican peppers, Menonita cheese
Baja shrimp, blend of Mexican cheeses
Avocado ice cream served in a frozen molcajete with raspberries, white chocolate shavings, mint, piloncillo-chocolate sauce, cinnamon sugar tortilla chips
Vanilla with chocolate mole swirl
Cinnamon-chile spiced chocolate, candied guajillo
Sea-salted caramel
Chocolate ice cream, candied bacon
Tamarind-lime sorbet
Sweet avocado
Sweet-spicy tomatillo, candied serrano
Served with sweet potato fries and mixed vegetables.
Served with sweet potato fries and mixed vegetables.
Pressed whole wheat or corn tortillas with cheese or chicken. Served with sweet potato fries and mixed vegetables.
Whole wheat tortillas layered with chicken, mixed vegetables, mild tomato sauce and queso fresco.
Your choice of chicken, skirt steak or vegetables on corn tortillas with sweet potato fries and mixed vegetables.
Vanilla flan infused with espresso, served on a warm ancho chile brownie with Mexican cinnamon whipped cream.
Traditional Mexican doughnuts served with three dipping sauces: chocolate, caramel and raspberry guajillo.
Raspberry-guajillo sauce, fresh strawberries, cinnamon sugar plantains, piloncillo-espresso chocolate sauce.
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Our signature cocktail since 1984 with blanco tequila, triple sec, pomegranate and lime
Your choice of lime, strawberry or mango with blanco tequila, triple sec and organic agave
Blanco tequila, lime and organic agave
Corralejo blanco, lime, orange and organic agave
Our Cadillac margarita with 1800 reposado, Grand Marnier, lime and organic agave
Gran Centenario añejo, lime and organic agave
In honor of the farmers who harvest agave. El Jimador blanco, lime and organic agave
Blanco tequila, mango, lime and organic agave with a chile de árbol and guajillo chile salted rim
Casa Noble organic blanco, lime and organic agave
Ilegal Blanco mezcal, agave, orange and lime with a chile de árbol and guajillo chile salted rim
Partida reposado, Cointreau, Grand Marnier, lime and organic agave
Cruzan rum, raspberry, mint and lime
Cruzan rum, cucumber, mint and lime
1800 Coconut blanco tequila, mint, pineapple and lime
Svedka vodka, strawberry, lemon and organic agave
Red or white wine, apricot brandy, triple sec, fresh orange, pineapple, cucumber and apple
Citrus notes
Ripe coconut, agave
Citrus, herbs, black pepper
Peppery, smoky lime finish
Vanilla, floral notes
Agave, grapefruit, vanilla
Citrus, herbs
Pear, quince, dill, lime
Vanilla, pepper, pineapple
Sugarcane, peppery lime finish
Peppercorns, sweet spearmint
Pepper, dried tropical fruits, grilled pineapple
Citrus, sweet agave, black pepper
Orange zest, honey, pepper
Ripe agave with a touch of spice
Agave, citrus, fruit
Vanilla, butter, dried fruit
Cooked agave, spicy white pepper
Tropical fruits, smoky finish
Delicate spice, elegant agave
Pepper, creamy fruit, mint
Creamy vanilla, white pepper, slight smoke
Floral nose, pure agave
Fresh agave, citrus, pepper
Herbaceous, vanilla, oak
Light, spicy, zesty finish
Tropical, Jalapeño or Cocoa
Citrus, floral, white pepper
Vanilla, oak notes
Oak, caramel, vanilla
Herbaceous, cooked lime finish
Citrus, pepper, burnt caramel
Caramel, cocoa, dry fruit
Citrus, smoky wood, spice
Citrus zest, apple, peach
Pineapple, vanilla, toffee
Herbaceous, ripe agave
Fruit filled, hints of pepper
Dried pineapple, toasted coconut, sweet custard
Citrus, dark chocolate, caramel apple
Roasted pumpkin, maple, vanilla
Smoky with an oaky finish
Vanilla, cinnamon, tropical fruits
Anise, fruit, brown rice
Intense agave, vanilla, caramel
Delvate oak, cinnamon, honey finish
Complex oak, caramelized agave
Apricot, oak, nutmeg
Creamy nougat, caramel, tropical citrus
Chocolate, vanilla, hazelnut, almond
Citrus, oak, honey, vanilla
Sweet pear, spice, oak
Pepper, toasted oak, herbs
Caramel, honey
Roasted agave, coconut, maple
Butterscotch, vanilla
Nutty, peppery, light caramel
Cinnamon, pepper, citrus
Wild flowers, vanilla, smoke
Mexican vanilla, cinnamon, apples, almonds, caramel
Rich caramel, brown sugar
Cooked pear, white spice
Caramel, honeyed toast, baked fruits
Citrus, oak-infused butterscotch, wild honey
Vanilla, tropical fruits, spiced undertones
Sweet tobacco, citrus, coca
Tropical fruits, smoky finish
Smoky agave
Fruit, vanilla, raisins
Toasted oak, nutty
Vanilla, spices
Oak, caramel, soft finish
Caramel, butterscotch
Citrus, pepper, maple, coffee
Cola nut, tropical fruit, dried
Wild honey, soft fruit
Vanilla, oak, caramel, smoke
Toasted oak, smoky
Vanilla, cinnamon, apple
Honeysuckle, vanilla
Citrus, floral notes, spiced undertones
Chocolate, vanilla, spice
Citrus, caramel, chocolate, almonds
Cinnamon, rose, vanilla
Vanilla, nutty, dried fruits
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Modelo Especial, Negra Modelo, Pacifico
Tecate, lime, Cholula and Worcestershire
Negra Modelo and house sangrita
Chicken breast a la plancha, poblano rajas, smoked bacon, queso Chihuahua
Beef brisket, tomatillo salsa, slaw, pickle red onion
Grilled mahi mahi, white cabbage escabeche, jalapeno-tartar sauce
Maseca cornmeal-dusted shrimp, kale, chipotle aioli, pickled red onion
Grilled portobello mushrooms, black bean, roasted peppers, grilled corn, cabbage
Slow-braised pork, cilantro, white onion, grilled pineapple
Our signature dish since 1984. Freshly made with avocado, jalapeno, tomato, onion and cilantro. Served with housemade chips salsa nortena
Melted Chihuahua cheese over poblano rajas. Served with handmade corn tortillas
Crispy tortillas topped with black beans, queso fresco, white cheddar, Menonita cheese, guacamole, pico de gallo, chipotle and serrano chiles
Our signature dish, since 1984. Unlimited refills served with housemade chips and salsa nortena
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Chicken breast a la plancha, poblano rajas, smoked bacon, queso Chihuahua
Beef brisket, tomatillo salsa, slaw, pickled red onion
Grilled mahi mahi, white cabbage escabeche, jalapeno-tartar sauce
Maseca cornmeal-dusted shrimp, kale, chipotle aioli, pickled red onion
Grilled portobello mushrooms, black bean, roasted peppers, grilled corn, cabbage
Slow-braised pork, cilantro, white onion, grilled pineapple
Adobo-marinated chicken, queso Chihuahua
Braised beef tinga, Menonita cheese
Mexican peppers, Menonita cheese
Baja shrimp, blend of Mexican cheeses
Frozen or rocks, blanco tequila, lime, organic agave
Blanco tequila, triple sec, mango and organic agave
Red or white wine, apricot brandy, triple sec, fresh fruits
Terrazas, Mendoza, Argentina
Haras, Maipo Valley, Chile
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.