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Rosa Mexicano General Menu Prices in New York, NY 10004

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Rosa Mexicano General Menu Logo
17 Battery Pl, New York, NY
(666) 888-5555
Rosa Mexicano General Menu Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Para La Mesa

Guacamole en Molcajete: Our Famous Tableside Preparation

Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with tortilla chips and salsa.

Queso Fundido/Melted Cheese Fondue

Melted Chihuahua cheese, topped with cilantro and served with house-made corn tortillas. Add Chorizo.

Nachos de Tres Quesos

Hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, Chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles. Add Braised Chicken or Beef Short Rib.

Guacamole en Molcajete: Our Famous Tableside Preparation

Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with tortilla chips and salsa.

Queso Fundido/Melted Cheese Fondue

Melted Chihuahua cheese, topped with cilantro and served with house-made corn tortillas. Add Chorizo.

Nachos de Tres Quesos

Hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, Chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles. Add Braised Chicken or Beef Short Rib.

Guacamole en Molcajete: Our Famous Tableside Preparation

Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with tortilla chips and salsa.

Queso Fundido/Melted Cheese Fondue

Melted Chihuahua cheese, topped with cilantro and served with house-made corn tortillas. Add Chorizo.

Guacamole en Molcajete: Our Famous Tableside Preparation

Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with tortilla chips and salsa.

Queso Fundido/Melted Cheese Fondue

Melted Chihuahua cheese, topped with cilantro and served with house-made corn tortillas. Add Chorizo.

Guacamole en Molcajet

Since 1984, we have been serving freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with tortilla chips and salsa.

Queso Fundido / Melted Cheese Fondue

Melted Chihuahua cheese, topped with cilantro and served with house-made corn tortillas. Add Chorizo.

Nachos de Tres Quesos

Hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, Chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles. Add Braised Chicken or Beef Short Rib.

Antojitos

Empanadas de Pollo con Chorizo

Corn masa empanadas stuffed with chicken tinga, Mexican chorizo and queso menonita, served with mestiza crema.

Tostadas de Jaiba/Crab

Corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.

Flautas de Pollo

Crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema.

Sopa de Tortilla

Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy tortilla strips.

Ceviche de Camarones

Wild shrimp from the Sea of Cortez marinated in citrus with avocado, jalapeño, cucumber, jicama, mint, chile de árbol, red plum and yellow teardrop tomatoes.

Tacos de Mahi Mahi*

Mahi mahi ceviche, serrano chile, bacon, truffle oil and queso fresco aioli served in crispy corn tortillas.

Quesadilla de Rajas

Grilled flour tortilla filled with roasted peppers and Chihuahua cheese, topped with guacamole and crema.

Empanadas de Pollo con Chorizo

Corn masa empanadas stuffed with chicken tinga, Mexican chorizo and queso menonita, served with mestiza crema.

Tostadas de Jaiba/Crab

Corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.

Flautas de Pollo

Crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema.

Sopa de Tortilla

Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy tortilla strips.

Ceviche de Camarones

Wild shrimp from the Sea of Cortez marinated in citrus with avocado, jalapeño, cucumber, jicama, mint, chile de árbol, red plum and yellow teardrop tomatoes.

Tacos de Mahi Mahi*

Mahi Mahi ceviche, serrano chile, bacon, truffle oil and queso fresco aioli served in crispy corn tortillas.

Empanadas de Pollo con Chorizo

Corn masa empanadas stuffed with chicken tinga, Mexican chorizo and queso menonita, served with mestiza crema.

Tostadas de Jaiba/Crab

Corn torstada topped with crab salpicon, refried black beans, romaine, tomato, red onions, crema fresca and queso fresco.

Flautas de Pollo

Crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema.

Sopa de Tortilla

Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy tortilla strips.

Ceviche de Camarones

Wild shrimp from the Sea of Cortez marinated in citrus with avocado, jalapeño, cucumber, jicama, mint, chile de árbol, red plum and yellow teardrop tomatoes.

Tacos de Mahi Mahi*

Mahi mahi ceviche, serrano chile, bacon, truffle oil and queso fresco aioli served in crispy corn tortillas.

Empanadas de Pollo con Chorizo

Corn masa empanadas stuffed with chicken tinga, Mexican chorizo and queso menonita, served with mestiza crema.

Tostadas de Jaiba/Crab

Corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.

Flautas de Pollo

Crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema.

Sopa de Tortilla

Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy tortilla strips.

Ceviche de Camarones

Wild shrimp from the Sea of Cortez marinated in citrus with avocado, jalapeño, cucumber, jicama, mint, chile de árbol, red plum and yellow teardrop tomatoes.

Tacos de Mahi Mahi*

Mahi Mahi ceviche, serrano chile, bacon, truffle oil and queso fresco aioli served in crispy corn tortillas.

Ensaladas

Ensalada Caesar de Pollo

A classic Caesar with crisp whole romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons, tossed in jalapeño-parmesan dressing.

Cobb Salad

Grilled chicken, chorizo sausage, Cabrales blue cheese, avocado, cherry tomatoes and habanero pickled onions over mixed greens with an avocado-dill dressing and chile-dusted croutons.

Ensalada Picada/Salmon

Natural grilled salmon chopped with Tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette.

Tacos

Carnitas/Pork

Slow-braised pork with cilantro, white onion and grilled pineapple al pastor.

Vegetales/Farmer's Market Vegetables

Roasted calabaza (squash), grilled portobello mushrooms, charred Brussels sprouts, toasted macadamia nuts and apple pico de gallo.

Pollo/Chicken

Ancho-marinated grilled chicken breast with slow-cooked peppers and Chihuahua cheese.

Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and Chihuahua cheese.

Baja Tacos

Dos XX battered, panko crusted local white fish, house-made slaw, jalapeño tartar sauce. Served in soft flour tortillas with grilled Mexican street corn esquites.

Camarones al Pastor

Grilled Mexican white shrimp marinated in guajillo chile, cumin and canela with purple cabbage escabeche, pineapple mint salsa and chipotle crema. Served with house made corn tortillas with grilled M

Carnitas/Pork

Slow-braised pork with cilantro, white onion and grilled pineapple al pastor.

Vegetales/Farmer's Market Vegetables

Roasted calabaza (squash), grilled portobello mushrooms, charred Brussels sprouts, toasted macadamia nuts and apple pico de gallo.

Pollo/Chicken

Ancho-marinated grilled chicken breast with slow-cooked peppers and Chihuahua cheese.

Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and Chihuahua cheese.

Baja Tacos

Dos XX battered, panko crusted local white fish, house-made slaw, jalapeño tartar sauce. Served in soft flour tortillas with grilled Mexican street corn esquites.

Camarones al Pastor

Grilled Mexican white shrimp marinated in guajillo chile, cumin and canela with purple cabbage escabeche, pineapple mint salsa and chipotle crema. Served with house made corn tortillas with grilled M

Carnitas/Pork

Slow-braised pork with cilantro, white onion and grilled pineapple al pastor.

Vegetales/Farmer's Market Vegetables

Roasted calabaza (squash), grilled portobello mushrooms, charred Brussels sprouts, toasted macadamia nuts and apple pico de gallo.

Pollo/Chicken

Ancho-marinated grilled chicken breast with slow-cooked peppers and Chihuahua cheese.

Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and Chihuahua cheese.

Camarones al Pastor

Grilled Mexican white shrimp marinated in guajillo chile, cumin and canela with purple cabbage escabeche, pineapple mint salsa and chipotle crema. Served with house made corn tortillas with grilled M

Carnitas/Pork

Slow-braised pork with cilantro, white onion and grilled pineapple al pastor.

Vegetales/Farmer's Market Vegetables

Roasted calabaza (squash), grilled portobello mushrooms, charred Brussels sprouts, toasted macadamia nuts and apple pico de gallo.

Pollo/Chicken

Ancho-marinated grilled chicken breast with slow-cooked peppers and Chihuahua cheese.

Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and Chihuahua cheese.

Camarones al Pastor

Grilled Mexican white shrimp marinated in guajillo chile, cumin and canela with purple cabbage escabeche, pineapple mint salsa and chipotle crema. Served with house made corn tortillas with grilled M

Enchiladas & Quesadillas

Rancheras/Cheese

Melted Chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro, queso fresco, shredded romaine lettuce and Mexican crema.

Suizas/Chicken

Roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese.

Costilla de Res/Beef Short Rib

Chipotle-braised beef short rib with a traditional smoky mestiza sauce topped with crema, cilantro, onion, queso fresco and melted Chihuahua cheese.

Tres Enchiladas

Three enchiladas: roasted chicken tinga with tomatillo sauce, beef short rib with mestiza sauce, Chihuahua cheese with tomato ranchera sauce.

Quesadillas

Two flour tortillas filled with grilled chicken served with pico de gallo and a small side of guacamole. With Grilled Steak.

Rancheras/Cheese

Melted Chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro, queso fresco, shredded romaine lettuce and Mexican crema.

Suizas/Chicken

Roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese.

Costilla de Res/Beef Short Rib

Chipotle-braised beef short rib with a traditional smoky mestiza sauce topped with crema, cilantro, onion, queso fresco and melted Chihuahua cheese.

Tres Enchiladas

Three enchiladas: roasted chicken tinga with tomatillo sauce, beef short rib with mestiza sauce, Chihuahua cheese with tomato ranchera sauce.

Especiales De La Casa

Chile Poblano Relleno

A traditional preparation from the city of Puebla. Roasted poblano chile filled with goat cheese, grilled chayote, sautéed mushrooms and brown rice. Served over salsa ranchera, salsa verde, grilled a

Budín de Pollo

Roasted ancho-marinated chicken layered with soft corn tortillas, filled with Chihuahua cheese, roasted Mexican peppers and grilled corn, served over a poblano cream sauce.

Pescado a la Veracruzana/Pan-Roasted Mahi Mahi

Pan-roasted mahi mahi with a traditional salsa Veracruzana - roasted tomatoes, bell peppers, poblanos, pickled jalapeños, olives, mint and cilantro.

Pollo Pibil

Grilled chicken breast marinated in a traditional Yucatan pibil with fire roasted poblano chile, red onion and tomato. Accompanied by sweet plantains, sautéed nopales and pickled habanero onions.

Tampiqueña de Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce. Add Shrimp.

Alambre de Camarones

Grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. Served over cilantro-mint short grain brown rice with roasted tomato-jalapeño caper sauce.

Chile Poblano Relleno

A traditional preparation from the city of Puebla. Roasted poblano chile filled with goat cheese, grilled chayote, sautéed mushrooms and brown rice. Served over salsa ranchera, salsa verde, grilled a

Budín de Pollo

Roasted ancho-marinated chicken layered with soft corn tortillas, filled with Chihuahua cheese, roasted Mexican peppers and grilled corn, served over a poblano cream sauce.

Pescado a la Veracruzana/Pan-Roasted Mahi Mahi

Pan-roasted mahi mahi with a traditional salsa Veracruzana - roasted tomatoes, bell peppers, poblanos, pickled jalapeños, olives, mint and cilantro.

Pollo Pibil

Grilled chicken breast marinated in a traditional Yucatan pibil with fire roasted poblano chile, red onion and tomato, Accompained by sweet plantains, sauteed nopales and pickled habanero onions.

Salmón Poblano*

Grilled natural salmon served over sautéed Tuscan kale, chorizo and roasted corn in a poblano cream sauce.

Tampiqueña de Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce. Add Shrimp.

Alambre de Camarones

Grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. Served over cilantro-mint short grain brown rice with roasted tomato-jalapeño caper sauce.

Chamorro/Pork Shank

Braised chile ancho-marinated pork shank served with red bean-chorizo chili and chipotle creamed spinach.

Tablas/Short Ribs

12 oz. Braised beef short ribs marinated in guajillo and pasilla chile with a smokey mestiza sauce and rajas.

Chile Poblano Relleno

A traditional preparation from the city of Puebla. Roasted poblano chile filled with goat cheese, grilled chayote, sautéed mushrooms and brown rice. Served over salsa ranchera, salsa verde, grilled a

Budín de Pollo

Roasted ancho-marinated chicken layered with soft corn tortillas, filled with Chihuahua cheese, roasted Mexican peppers and grilled corn, served over a poblano cream sauce.

Pescado a la Veracruzana/Pan-Roasted Mahi Mahi

Pan-roasted mahi mahi with a traditional salsa Veracruzana - roasted tomatoes, bell peppers, poblanos, pickled jalapeños, olives, mint and cilantro.

Pollo Pibil

Grilled chicken breast marinated in a traditional Yucatan pibil with fire roasted poblano chile, red onion and tomato, Accompained by sweet plantains, sauteed nopales and pickled habanero onions.

Tampiqueña de Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce. Add Shrimp.

Alambre de Camarones

Grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. Served over cilantro-mint short grain brown rice with roasted tomato-jalapeño caper sauce.

Chile Poblano Relleno

A traditional preparation from the city of Puebla. Roasted poblano chile filled with goat cheese, grilled chayote, sautéed mushrooms and brown rice. Served over salsa ranchera, salsa verde, grilled a

Budín de Pollo

Roasted ancho-marinated chicken layered with soft corn tortillas, filled with Chihuahua cheese, roasted Mexican peppers and grilled corn, served over a poblano cream sauce.

Pescado a la Veracruzana/Pan-Roasted Mahi Mahi

Pan-roasted mahi mahi with a traditional salsa Veracruzana - roasted tomatoes, bell peppers, poblanos, pickled jalapeños, olives, mint and cilantro.

Pollo Pibil

Grilled chicken breast marinated in a traditional Yucatan pibil with fire roasted poblano chile, red onion and tomato, Accompained by sweet plantains, sauteed nopales and pickled habanero onions.

Salmón Poblano*

Grilled natural salmon served over sautéed Tuscan kale, chorizo and roasted corn in a poblano cream sauce.

Tampiqueña de Carne Asada*

Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with a roasted tomato sauce. Add Shrimp.

Alambre de Camarones

Grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. Served over cilantro-mint short grain brown rice with roasted tomato-jalapeño caper sauce.

3-Course Prix Fixe

Starter

Flautas, Empanadas, Ensalada Caesar or Sopa de Tortilla.

Entrée

Any Taco, Enchilada, Quesadilla or Ensalada.

Dessert

Churros con Salsa de Chocolate.

Acompañamientos

Plátanos/Plantains

No description available

Espinaca y Hongos/Spinach and Mushrooms

No description available

Frijoles Rojos y Chorizo Chili/Red Bean Chorizo Chili

No description available

Elotes/Mexican Street Corn

No description available

Plátanos/Plantains

Fried plantains with queso fresco and crema.

Espinaca y Hongos/Spinach and Mushrooms

Creamed chipotle spinach and mushrooms.

Frijoles Rojos y Chorizo Chili/Red Bean Chorizo Chili

Red beans and chorizo stewed in chipotle and cumin with pico de gallo and crema.

Elotes/Mexican Street Corn

Grilled corn on the cob rolled with crema, chile and queso fresco.

Plátanos/Plantains

No description available

Espinaca y Hongos/Spinach and Mushrooms

No description available

Frijoles Rojos y Chorizo Chili/Red Bean Chorizo Chili

No description available

Elotes/Mexican Street Corn

No description available

Plátanos/Plantains

Fried plantains with queso fresco and crema.

Espinaca y Hongos/Spinach and Mushrooms

Creamed chipotle spinach and mushrooms.

Frijoles Rojos y Chorizo Chili/Red Bean Chorizo Chili

Red beans and chorizo stewed in chipotle and cumin with pico de gallo and crema.

Elotes/Mexican Street Corn

Grilled corn on the cob rolled with crema, chile and queso fresco.

Enchiladas

Rancheras/Cheese

Melted Chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro, queso fresco, shredded romaine lettuce and Mexican crema.

Suizas/Chicken

Roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese.

Costilla de Res/Beef Short Rib

Chipotle-braised beef short rib with a traditional smoky mestiza sauce topped with crema, cilantro, onion, queso fresco and melted Chihuahua cheese.

Jaiba/Crab

Lump crab escabeche with a creamy, tangy tomatillo sauce topped with queso menonita and pumpkin seeds.

Tres Enchiladas

Three enchiladas: roasted chicken tinga with tomatillo sauce, beef short rib with mestiza sauce, Chihuahua cheese with tomato ranchera sauce.

Rancheras/Cheese

Melted Chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro, queso fresco, shredded romaine lettuce and Mexican crema.

Suizas/Chicken

Roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted Chihuahua cheese.

Costilla de Res/Beef Short Rib

Chipotle-braised beef short rib with a traditional smoky mestiza sauce topped with crema, cilantro, onion, queso fresco and melted Chihuahua cheese.

Tres Enchiladas

Three enchiladas: roasted chicken tinga with tomatillo sauce, beef short rib with mestiza sauce, Chihuahua cheese with tomato ranchera sauce.

Ensalada

Ensalada Picada/Salmon

Natural grilled salmon chopped with Tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette.

For Young amigos

Chicken Fingers

Served with sweet potato fries and mixed vegetables.

$8.50

Grilled Chicken Breast

Served with sweet potato fries and mixed vegetables.

$8.50

Quesadillas (Mexican Pizza)

Pressed whole wheat or corn tortillas with cheese or chicken. Served with sweet potato fries and mixed vegetables.

$8.50

Budín de Pollo con Vegetales (miniature)

Whole wheat tortillas layered with chicken, mixed vegetables, mild tomato sauce and queso fresco.

$8.50

Tacos (2)

Your choice of chicken, skirt steak or vegetables on corn tortillas with sweet potato fries and mixed vegetables.

$8.50 - $11.50

Desserts

Flan de Rosa/Espresso Flan

Vanilla flan infused with espresso, served on a warm ancho chile brownie with Mexican cinnamon whipped cream.

Churros en Bolsa/Hot Mexican Doughnuts

Traditional Mexican doughnuts served with three dipping sauces: chocolate, caramel and raspberry guajillo.

tres Leches de Zarzamoras / Blackberry Three Milk Cake

Sour cream pound cake soaked in three milks, topped with blackberry-hibiscus glaze, toasted meringue.

Pastel dePlátano y Chocolate/Banana Chocolate Chip Cake

Peanut butter mousse, topped with dark chocolate sauce, cinnamon swirl ice cream.

Ice Cream Sundae

Raspberry-guajillo sauce, fresh strawberries, cinnamon sugar plantains, piloncillo-espresso chocolate sauce.

Homemade Ice Creams and Sorbets

Mexican Chocolate

No description available

Mexican Vanilla

No description available

Sea Salt Cajeta

No description available

Seasonal Sorbet

No description available

After Dinner Cocktails

El Vaquero

Buffalo Trace bourbon, Herradura añejo tequila, bitters, piloncillo, canela and fresh orange.

La Antigüa

Tanteo cocoa-infused silver tequila, bitters, orange twist.

Águila Real

Hennessy VS, Kahlua, Licor 43, cream, chocolate bitters.

Ports

Fonseca Bin 27

No description available

Cockburn Tawny 10 years

No description available

Margaritas

Frozen Pomegranate Margarita

Our signature cocktail since 1984 with blanco tequila, triple sec, pomegranate and lime.

Frozen Tropical Margarita

Your choice of lime, strawberry or mango with blanco tequila, triple sec and organic agave.

La Tradicional

Blanco tequila, lime and organic agave.

Rosalita "Skinny" Margarita

Corralejo blanco, lime, orange and organic agave.

La Única

Our Cadillac margarita with 1800 reposado, Grand Marnier, lime and organic agave.

La Antigua

Gran Centenario añejo, lime and organic agave.

El Jimador Clásico

In honor of the farmers who harvest agave. El Jimador blanco, lime and organic agave.

Chile Mango

Blanco tequila, mango, lime and organic agave with a chile de árbol and guajillo chile salted rim.

La Orgánica

Casa Noble organic blanco, lime and organic agave.

Mezcalrita

Del Maguey Vida mezcal, agave, orange and lime with a chile de árbol and guajillo chile salted rim.

La Suprema

Partida reposado, Cointreau, Grand Marnier, lime and organic agave.

Bebidas Latinas

Mojito de Frambuesa

Bacardi rum, raspberry, mint and lime.

Mojito de Pepino

Bacardi rum, cucumber, mint and lime.

Mojito de Coquito

1800 Coconut blanco tequila, mint, pineapple and lime.

Fresarita

Pinnacle vodka, strawberry, lemon and organic agave.

Sangrías

Sangría de Rosa Mexicano

Red or white wine, apricot brandy, triple sec, fresh orange, pineapple, cucumber and apple. Glass, 20 oz. pitcher, 60 oz. pitcher.

Blanco

1800

Citrus notes.

1800 Coconut

Ripe coconut, agave.

Avión

Citrus, herbs, black pepper.

Cabo Wabo

Peppery, smoky lime finish.

Casa Noble

Vanilla, floral notes.

Casamigos

Agave, grapefruit, vanilla.

Cazadores

Underlying citrus notes.

Chinaco

Pear, quince, dill, lime.

Corazón

Sugarcane, peppery lime finish.

Corralejo

Peppercorns, sweet spearmint.

Corzo

Dried tropical fruits.

Don Julio

Black Pepper and wet stone.

El Tesoro

Ripe agave with a touch of spice.

Fortaleza

Baked agave, dried berries, citrus.

Gran Centenario

Wet stone, citrus notes.

Gran Patrón Platinum

Agave, citrus, fruit.

Herradura

Vanilla, butter, dried fruit.

Milagro

Tropical fruits, smoky finish.

Milagro Select

Delicate spice, elegant agave.

Ocho

Pepper, creamy fruit, mint.

Partida

Floral nose, pure agave.

Patrón

Fresh agave, citrus, pepper.

Reserva de la Familia

Herbaceous, vanilla, oak.

Sauza Hornitos

Light, spicy, zesty finish.

Siete Leguas

Mineral, citrus, mint.

Tanteo, infused tequila

Tropical, Jalapeño or Cocoa.

Tres Generaciones

Clean, complex, smooth finish

Reposado

1800

Vanilla, oak notes.

Antigo

Light oak, vanilla, cinnamon

Avión

Oak, caramel, vanilla.

Cabo Wabo

Herbaceous, cooked lime finish.

Casa Noble

Citrus, pepper, burnt caramel.

Casamigos

Caramel, cocoa, dry fruit.

Cazadores

Vanilla and caramel.

Chinaco

Citrus zest, apple, peach.

Clase Azul

Pineapple, vanilla, toffee.

Corazón

Herbaceous, ripe agave.

Corralejo

Fruit filled, hints of pepper.

Corzo

Dried pineapple, toasted coconut, sweet custard.

Don Julio

Smooth, rich chocolate finish.

El Tesoro

Smoky with an oaky finish.

Fortaleza

Coffee, pepper, oak.

Gran Centenario

Vanilla, cinnamon, tropical fruits.

Herradura

Anise, fruit, brown rice.

Maestro Dobel

Earthy with herbal, citrus and floral notes.

Milagro Select

Complex oak, caramelized agave.

Ocho

Apricot, oak, nutmeg.

Partida

Chocolate, vanilla, hazelnut, almond.

Patrón

Citrus, oak, honey, vanilla.

Riazul

Chocolate, vanilla, hazelnut, almond.

Sauza Hornitos

Sweet pear, spice, oak.

Siete Leguas

Citrus, cherry, pear.

Tres Generaciones

Complex pepper, spice.

Añejo

1800

Caramel, honey.

Avión

Roasted agave, coconut, maple.

Cabo Wabo

Butterscotch, vanilla.

Casa Noble

Nutty, peppery, light caramel.

Cazadores

Notes of chocolate.

Chinaco

Wild flowers, vanilla, smoke.

Clase Azul

Mexican vanilla, cinnamon, apples, almonds, caramel

Corazón

Rich caramel, brown sugar.

Corralejo

Cooked pear, white spice.

Corzo

Toasted honey.

Don Julio

Wild honey, buttery finish.

Don Julio 1942

Vanilla, tropical fruits, spices.

El Tesoro

Tropical fruits, smoky finish.

Fortaleza

Floral, pepper, caramel.

Gran Centenario

Smoky agave.

Gran Patrón Burdeos

Fruit, vanilla, raisins.

Herradura

Toasted oak, nutty.

Milagro Select

Caramel, butterscotch.

Ocho

Citrus, pepper, soft fruit.

Partida

Wild honey, soft fruit.

Patrón

Vanilla, oak, caramel, smoke.

Raizul

Tootsie Roll, almond, vanilla.

Sauza Hornitos

Toasted oak, smoky.

Siete Leguas

Vanilla, cinnamon, apple.

Tres Generaciones

Honeysuckle, vanilla notes.

Extra Añejo

Casa Dragones

Citrus, floral notes, spiced undertones.

Casa Noble Five-Year Single Barrel

Chocolate, vanilla, spice.

Don Julio Real

Citrus, caramel, chocolate, almonds.

El Tesoro Paradiso

Nutty, spicy, floral.

Gran Centenario Leyenda

Almonds, cinnamon, candied fruit.

Herradura Selección Suprema

Cinnamon, rose, vanilla.

Reserva de la Familia

Vanilla, nutty, dried fruits.

Mezcals

Del Maguey Crema

No description available

Del Maguey Minero

No description available

Del Maguey Pechuga

No description available

$29.00

Del Maguey Tobala

No description available

Del Maguey Vida

No description available

Ilegal Anejo

No description available

Ilegal Joven

No description available

Ilegal Repo

No description available

Pierde Almas Dobadaán

No description available

Pierde Almas Espadín

No description available

Pierde Almas Tobaziche

No description available

White

Sangría Blanca, White wine, apricot brandy, triple sec, orange

No description available

Chardonnay, Columbia Crest, Columbia Valley, Washington

No description available

Chardonnay, Sonoma-Cutrer, "Russian River Ranches", Sonoma Coast, California

No description available

Sauvignon Blanc, Haras, Maipo Valley, Chile

No description available

Riesling, Chateau Ste. Michelle, Columbia Valley, Washington

No description available

Pinot Grigio, Principato, Trentino, Italy

No description available

Cava, Juvé y Camps, Penedes, Spain

No description available

Chardonnay, Catena, "Alta", Mendoza, Argentina 2010

No description available

Chardonnay, Chateau Montelena, Napa, Califonia 2009

No description available

Chardonnay, Chateau Ste. Michelle, "Indian Wells", Columbia Valley, Washington 2009

No description available

Chardonnay, Columbia Crest, Columbia Valley, Washington 2010

No description available

Chardonnay, Haras, Maipo Valley, Chile 2010

No description available

Chardonnay, Sonoma-Cutrer, "Russian River Ranches", Sonoma Coast, California 2012

No description available

Chardonnay, Ramey, "Hyde Vineyard", Napa-Carneros, California 2008

No description available

Fume Blanc, Robert Mondavi, Napa, California 2011

No description available

Gewurztraminer, Chateau Ste. Michelle, Columbia Valley, Washington 2010

No description available

Gewurztraminer, Zind-Humbrecht, "Hengst", Alsace, France 2011

No description available

Pinot Grigio, Principato, Trentino, Italy 2012

No description available

Sauvignon Blanc, Haras, Maipo Valley, Chile 2013

No description available

Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand 2012

No description available

Riesling, Chateau Ste. Michelle, Columbia Valley, Washington 2012

No description available

Riesling, Chateau Ste. Michelle, "Eroica", Columbia Valley, Washington 2011

No description available

Riesling, Zind-Humbrecht, "Herrenweg", Alsace, France 2010

No description available

Red

Sangría Roja, Red wine, apricot brandy, triple sec, orange

No description available

Cabernet Sauvignon, Casa Lapostolle, Rapel Valley, Chile

No description available

Merlot, Tilia, Mendoza, Argentina

No description available

Syrah, Snoqualmie, Columbia Valley, Washington

No description available

Pinot Noir, BearBoat, Sonoma Coast, California

No description available

Malbec, Terrazas, Mendoza, Argentina

No description available

Rosé, Monjardin, Navarra, Spain

No description available

Cabernet/Merlot, Continuum, St. Helena, Napa Valley, California 2008

No description available

Cabernet Sauvignon, Casa Lapostolle, Rapel Valley, Chile 2012

No description available

Cabernet Sauvignon, Chateau St. Michelle, "Cold Creek", Columbia Valley, Washington 2011

No description available

Cabernet Sauvignon, Corison, Napa, California 2009

No description available

Carmenere, Root:1, Colchagua Valley, Chile 2011

No description available

Carmenere, Terra Noble, "Reserva", Maule, Chile 2009

No description available

Malbec, Terrazas, Mendoza, Argentina 2012

No description available

Meritage, Estancia, Paso Robles, California 2007

No description available

Merlot, Franciscan, "Oakville Estate", Napa, California 2011

No description available

Merlot, Tilia, Mendoza, Argentina 2013

No description available

Pinot Noir, BearBoat, Sonoma Coast, California 2009

No description available

Pinot Noir, Robert Mondavi, Napa, California 2011

No description available

Rosé, Monjardin, Navarra, Spain 2012

No description available

Syrah, Snoqualmie, Columbia Valley, Washington 2011

No description available

Tempranillo, Bodegas Muga, "Torre Muga", Rioja, Spain 2005

No description available

Tempranillo, Campo Viejo, "Crianza", Rioja, Spain 2011

No description available

Tempranillo/Garnacha, Red Guitar, Navarra, Spain 2009

No description available

Tinta de Toro, Bodegas Numanthia, "Numanthia", Toro, Spain 2008

No description available

Tinta de Toro, Bodegas Numanthia, "Termes", Toro, Spain 2008

No description available

Zinfandel, Chase, "Hayne Vineyard", Napa California 2006

No description available

Zinfandel, Montevina, Amador County, California 2010

No description available

Bubbles

Cava, Juvé y Camps, Penedes, Spain NV

No description available

Champagne, Dom Perignon, Epernay, France 2003

No description available

Champagne, Veuve Clicquot Brut, Reims, France NV

No description available

Rosé Champagne, Nicholas Feuillate, Epernay, France NV

No description available

Cervezas

Corona Extra

No description available

Corona Light

No description available

Dos Equis Amber

No description available

Dos Equis Lager

No description available

Modelo Especial

No description available

Negra Modelo

No description available

Pacifico

No description available

Tecate (can)

No description available

Victoria

No description available

Clausthaler (non-alcoholic)

No description available

Micheladas

Chelita

Tecate, lime, Cholula and Worcestershire.

La Sangrita

Negra Modelo and house sangrita.

Sundae

Guacamole Sundae

Avocado ice cream served in a frozen molcajete with raspberries, white chocolate shavings, mint, piloncillo-chocolate sauce, cinnamon sugar tortilla chips

$10.00

Helados Y Sorbete

Vainilla con Mole

Vanilla with chocolate mole swirl

Abuelita

Cinnamon-chile spiced chocolate, candied guajillo

Cajeta y Sal Marina

Sea-salted caramel

Negra Modelo

Chocolate ice cream, candied bacon

Tamarindo

Tamarind-lime sorbet

Aguacate

Sweet avocado

Tomatillo Jalapeño

Sweet-spicy tomatillo, candied serrano

Cantina Classics

Flautas de Pollo / Rolled crispy chicken taco

No description available

$7.00

Empanadas de Pollo y Chorizo / Chicken and chorizo

No description available

$7.00

Quesadilla de Rajas / Mexican peppers

No description available

$7.00

Quesadilla de Pollo / Chicken

No description available

$7.00

Tacos de Rajas / Roasted peppers in escabeche

No description available

$7.00

Tacos de Pollo / Chipotle-braised chicken, tomato, onion

No description available

$7.00

Tacos de Res / Beef, onion, pico de gallo

No description available

$7.00

Tacos de Carnitas / Pork, onion, pineapple pibil

No description available

$7.00

Hora Feliz

La Tradicional (frozen or on the rocks)

Blanco tequila, lime and organic agave.

Frozen Mango Margarita

Blanco tequila, triple sec and organic agave.

Mojito de Piña

Cruzan rum, pineapple, mint and lime.

Drinks

1800 Margarita or Shot

No description available

White or Red Sangría

Red or white wine, apricot brandy, triple sec, fresh orange, pineapple, cucumber and apple. Glass, 20 oz. pitcher, 60 oz. pitcher.

Wines

Malbec Terrazas, Mendoza, Argentina

No description available

Sauvignon Blanc, Haras, Maipo Valley, Chile

No description available

Mexican Beer

Modelo Especial

No description available

Negra Modelo

No description available

Pacifico

No description available

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