Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Polenta venetian style saute with squid, fresh tomatoes, perfected with a side of homemade lemon mayonnaise
Layers of thin sliced filet mignon, parmigiano waffles and mixed greens, all drizzled with extra virgin olive oil, lime
Whole fresh mozzarella, grape tomato, cucumbers and slices of prosciutto ham
Smoked salmon, pumper nickel bread, irish butter, capers and extra virgin olive oil
Fresh romaine lettuce, caesar dressing, croutons and parmigiano
Mixed greens, grape tomatoes and cucumbers, in a red wine basil vinegar dressing
Cheese tortelloni, prosciutto ham, sundried tomatoes and black olive pesto in a light cream sauce
Lasagna noodles, ground beef, bechamel, mozzarella cheese, marinara sauce
Seafood ravioli with selected crab-meat and tomato sauce
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Pork loin stuffed with pecorino cheese, aromatic plants, along with roasted onions and vegetable glaze
Lamb chops crusted with coffee rub, combined with balsamic vinegar reduction
Rosemary marinated bone-in chicken, topped with a Relish of black olives, capers and grape tomatoes
Juicy 10oz rib-eye steak marinate with aromatic plants
Verlasso salmon, drizzled with extra virgin olive oil
Jumbo shrimp with butter, lemon and parsley
Head-on trout stuffed with lemon and thyme brushed with brown butter sauce
Wall eye with aioli
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Coke, diet, zero, sprite, lemonade
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