Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with olive oil and fresh basil.
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With onions and peppers.
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With olive oil and capers.
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with onions & peppers
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With salami, cheese & peppers.
Choice of spinach, broccoli or zucchini.
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Sauteed with garlic.
Spaghetti topped with meat sauce, mushrooms & cheese, broiled in casserole.
With our famous meat sauce or garlic butter.
With meat sauce and mushrooms.
Italian potato dumpling with meat sauce.
Green & white shoe string noodles with prosciutto & peas.
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Meat filled ravioli with a savory meat sauce.
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Macaroni "Canelloni Barrels" loaded with chopped meat, cheese & herbs, topped with cheese & sauce & oven baked.
Alternate layers of broad noodle strips, meat sauce & Ricotta cheese. Oven baked.
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Saute Menuniere.
Lemon butter.
Saute Menuniere or breaded.
Tangy cocktail or tartare sauce.
Breaded or Road-House Style. With our own delicious tartare sauce.
Served with tartare sauce.
Drawn butter.
Market Price Served together on a platter.
Cut from government graded U.S.D.A. prime steers.
Same superb quality, but smaller.
The aristocratic queen of steaks.
The same superb quality, but smaller.
A prime New York strip steak served with an extra thick piquant tomato sauce.
Breaded with molio sauce.
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Sliced tenderloin sauteed in wine with mushrooms.
The flavorful sauce is made with tomatoes, garlic & italian spices.
With pesto sauce.
Clams sauteed in olive oil with basil & parsley or red clam sauce.
Cheese-filled macaroni squares with meat, tomato or marina sauce.
Creamy tomato & fresh basil sauce.
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Sauteed noodles in cream & butter with parmigiana cheese.
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Italian dumpling with choice of pesto, butter or Chef Cameleri sauce.
Sauce made with filet of tomato, mushroom and hot pepper seed.
Thinly sliced veal coated with an egg, cheese & garlic butter and sauteed in butter.
Mushrooms and veal sauteed in Marsala wine.
Thinly sliced veal sauteed with lemon butter and white wine.
Green peppers and veal sauteed in wine.
A choice breaded veal cutlet and a wedge of lemon.
A choice breaded veal cutlet topped with melted mozzarella cheese and meat sauce.
Lean & tender veal simmered in a wine sauce with green pepper, onions, tomatoes and mushrooms.
Medallions of veal sauteed in white wine, prosciutto & sage.
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Sauteed in wine & mushroom sauce.
Thinly sliced veal sauteed in a spicy wine sauce.
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Simmered in a white wine sauce with green peppers, onions, tomatoes & mushrooms.
With lemon butter garlic sauce.
Thinly sliced chicken coated with an egg, cheese & garlic butter & sauteed in butter.
Mushrooms & chicken sauteed in marsala wine.
Thinly sliced chicken sauteed in lemon butter & white wine.
A choice breaded chicken cutlet topped with melted mozzarella cheese & meat sauce.
Medallions of chicken sauteed in white wine with prosciutto & sage.
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Cappuccino cake with liqueur.
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Cappuccino cake with liqueur.
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Served on a freshly baked bun with french fried potatoes, lettuce and tomato.
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with our famous meat sauce, garlic butter or marinara.
Meat-filled macaroni squares with meat sauce.
Cheese-filled macaroni squares with meat, marinara or tomato sauce.
with meat sauce.
Macaroni "Cannon Barrels" loaded with chopped meat, cheese and herbs. Topped with cheese and meat sauce and oven-baked.
Red or Italian style (Olive oil, basil, parsley) sauce.
Green & White shoe string noodles with prosciutto & peas.
Alternate layers of broad noodle strips, meat sauce, ricotta cheese & oven-baked.
Flat noodles with a generous portion of mushrooms & topped with meat sauce.
Small chicken-filled pasta squares topped with our special meat sauce, garlic butter or Ala Panna.
Cream, butter, cheese.
A choice, breaded veal cutlet topped with melted Mozarella cheese and meat sauce.
Properly aged in our own cooler.
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Lemon garlic.
Breast of chicken simmered in wine sauce with green peppers, onions, tomatoes & mushroom.
Layered slices of eggplant & tomato sauce topped with cheese and baked.
Prime filet cooked to your liking.
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Tartar sauce
Served with tartare or cocktail sauce.
Topped with melted Mozarella cheese and meat sauce.
Topped with melted Mozarella cheese and meat sauce.
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