Menu With Price > Menu > Roka Akor > CA > San Francisco > 801 Montgomery St, San Francisco, CA

Roka Akor Prices in San Francisco, CA 94133

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Roka Akor Logo
801 Montgomery St, San Francisco, CA
(415) 362-8887
Roka Akor Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Business Set Lunch

Choice A

Choice of one:*Escolar Tataki with White Asparagus and Yuzu. *Yellowtail Sashimi with Shallots and Poached Garlic Ponzu. Heirloom Beet Salad with Shiso Crème Fraiche, Ruby Mustard Greens and Lime. Mi

Choice B

Choice of one: *New York Strip Steak (6oz) with Sautéed Japanese Mushrooms. *Salmon Teriyaki with Pickled Cucumber. Miso Marinated Black Cod Skewers with Mizuna Salad. *6 piece Sashimi Set with Escol

Cold Appetizers

Mizuna Salad

with Grapefruit, White Asparagus and Avocado

Escolar Tataki*

with White Asparagus and Yuzu

Heirloom Beet Salad

with Shiso Crème Fraiche, Ruby Mustard Greens and Lime

Yellowtail Sashimi*

with Shallots and Garlic Ponzu

Wagyu Filet Tartare*

with Almond Black Truffle Aioli, Ossetra Caviar and Quail Egg

Escolar Tataki*

with White Asparagus and Yuzu

$15.00

Tuna Tataki*

with Spicy Ponzu, Red Onion and Lotus Root Chips

$18.00

Halibut Ceviche*

with Fried Corn and Taro Chips

$18.00

Wagyu Filet Tartare*

with Almond Black Truffle Aioli, Truffle Caviar and Quail Egg

$25.00

Charred Heirloom Tomato Salad

with Black Garlic Dressing

$15.00

Yellowtail Sashimi*

with Green Chili, Shallots and Poached Garlic Ponzu

$19.00

Hokkaido Uni*

with Lime and Chicharrones

$28.00

Beef Tataki*

with Truffle Jus and Shaved Black Truffle

$25.00

Hot Appetizers

Steamed Edamame

with Sea Salt

Spicy Edamame

with Fresh Chili and Lime

White Miso Soup

No description available

Robata Grilled Japanese Shishito Peppers

with Ponzu and Bonito Flakes

Crispy Fried Squid

with Chili and Lime

Wagyu Beef and Kimchi Dumplings*

No description available

Pork and Tiger Shrimp Dumplings

No description available

Robata Grilled Pork Belly

with Marinated Heirloom Tomatoes

Japanese Style Fried Chicken

with Smoked Chili Aioli

Tiger Shrimp Tempura

with Wasabi Pea Dust and Sweet Chili Aioli

Spicy Fried Tofu

with Avocado and Japanese Herb Salad

Steamed Edamame

with Sea Salt

$6.00

Spicy Edamame

with Fresh Chili and Lime

$7.00

Miso Soup

with Wild Mushrooms

$7.00

Robata Grilled Shishito Peppers

with Ponzu and Bonito Flakes

$10.00

Robata Grilled Scallops*

with Yuzu and Wasabi

$19.00

Soft Shell Crab and Mizuna Salad

with Avocado and Wasabi Lime Aioli

$16.00

Robata Grilled Pork Belly

with Breakfast Radish and Tarragon Miso

$16.00

Crispy Fried Squid

with Chili and Lime

$12.00

Wagyu Beef and Kimchi Dumplings*

No description available

$13.00

Pork and Tiger Shrimp Dumplings

No description available

$12.00

Sashimi, Nigiri and Maki Rolls

Sashimi Chef Selection*

5 or 7 kinds, 2 pieces each

Nigiri Chef Selection*

5 or 7 kinds, 1 piece each

Chirashi - Diced Assorted Sashimi over Sushi Rice*

No description available

Hamachi Serrano Chili Roll*

No description available

California Roll*

No description available

Assorted Vegetable Roll

No description available

Soft Shell Crab and Kimchi Roll

No description available

Cucumber and Japanese Plum Roll

No description available

Tuna Roll with Green Chili Aioli*

No description available

Salmon Avocado Roll*

No description available

Seared Salmon and Snow Crab Roll*

No description available

Robata Grill Selections

Wagyu Filet 8oz*

with Chili Ginger Sauce

Wagyu Flat Iron 6oz*

with Maitake Mushroom and Egg Yolk

Wagyu Sirloin 6oz

with Grilled Bone Marrow and Spicy Sweet Garlic Soy

Madagascar Tiger Prawn*

with Yuzu Koshu Chili and Lemon

Robata Grilled Yellowtail Collar*

with Ginger Ponzu and Pickles

Sweet Corn

with Butter and Soy

Chinese Broccoli

with Barley Miso and Ginger Shallot Dressing

Asparagus

with Wafu Dressing and Sesame

Crispy Brussels Sprouts

with Mustard and Bonito Flakes

Sparkling

Brut, Gruet, Blanc de Noirs, New Mexico, NV

No description available

Rosé

Rose of Grenache, Peter Mathis, Sonoma Valley, California, 2014

No description available

White

Chardonnay, MacRostie, Sonoma Coast, California, 2013

No description available

Riesling, Weingut Robert Weil, "Trocken", Rheingau, Germany, 2013

No description available

Sauvignon Blanc, Xurus, Lake County, California, 2013

No description available

Red

Cabernet Sauvignon, Avalon, Napa Valley, California, 2012

No description available

Pinot Noir Bouchard Bourgogne Rouge, Burgundy, France, 2012

No description available

Pinot Noir, Macrostie, Sonoma Coast, California, 2012

No description available

Cocktails

Beet - A - Vida, Seasonal

Vida Mezcal, Lunazul Tequila, Fresh Beet Juice, Ancho ReyesChile Liqueur, Fesh Lemon Juice

Roka Mule, Aperitif

Platinum Vodka, Fresh Ginger Juice, Fresh Lime Juice, Simple Syrup, Soda Water

Roka Fashion, Boozy & Bitter

Rittenhouse Rye, Angostura Bitters, Regan's Orange Bitters, Swath of Orange & Lemon, Demerara

Sake

Water Lilly | Mizbasho (JG) Gunma

Clear, kiss of melon and orange zest, neither sweet or dry. Glass, Carafe

Dreamy Clouds | Rihaku Nigori, Unfiltered (TJ) Shimane

Slightly cloudy, cashew and honey, slightly sweet. Glass, Carafe

Beer

Sapporo

16oz Draft

Asahi, Tokyo, Japan

No description available

KoshihikarI Echigo, Niigata, Japan

No description available

Anchor California Lager

16oz Draft

Sapporo Light, La Crosse, Wisconsin

No description available

Yo Ho Indo No Aooni IPA, Nagano, Japan

No description available

Non-Alcoholic Cocktails

Cucumber Rose Lemonade

Fentiman's Rose Lemonade, Fresh Cucumber Juice

Roka Ginger-Ale

Fresh Ginger Juice, Fresh Lemon Juice, Pure Cane Sugar, Soda Water

Samovar Tea

Nishi Sencha Green

No description available

English Breakfast

No description available

Four Seasons Oolong

No description available

California Persian

No description available

Chamomile Melange

No description available

Genmai Cha Green

No description available

Dessert

House-Made Sorbet or Ice Cream

No description available

Warm Valhrona Chocolate Cake

with Almond Caramel and Vanilla Ice Cream

Roka Akor Omakase

Roka Akor Omakase*

"To entrust the Chef", Comprised of fine, hand-selected ingredients. Designed for the entire table to share, Minimum 2 people

$138.00

Modern Style Nigiri

Seared Salmon*

with White Sesame and Chives

$11.00

Spot Prawn*

with Uni and Ossetra Caviar

$19.00

Wagyu Beef Gunkan*

with Ginger and Crispy Garlic

$16.00

Seared Scallop*

with Black Truffle

$18.00

Premium Sashimi and Nigiri

Sashimi Selection*

5 or 7 kinds, 2 pieces each

$41.00 - $52.00

Nigiri Selection*

5 kinds, 1 piece each

$27.00

Premium Seasonal Nigiri Selection*

5 kinds, 1 piece each

$42.00

Premium Blue Fin Tuna Flight*

Hon Maguro, Chu Toro and O Toro, 2 pieces each

$44.00

Daily Market Specials

Salmon (Sake)*

No description available

$9.00

Salmon Belly (Sake Toro)*

No description available

$10.00

Yellowtail (Hamachi)*

No description available

$9.50

Scallop (Hotate)*

No description available

$10.00

Freshwater Eel (Unagi)

No description available

$9.50

Big Eye Tuna (Mebachi Maguro)*

No description available

$11.00

Blue Fin Tuna (Hon Maguro)*

No description available

$16.00

Golden Eye Snapper (Kinmedai)*

No description available

$14.00

Red Snapper (Madai)*

No description available

$11.00

Hokkaido Sea Urchin (Uni)*

No description available

$22.00

Spot Prawn (Amaebi)*

No description available

$11.00

Amberjack (Kanpachi)*

No description available

$12.00

Medium Fatty Tuna (Chu Toro)*

No description available

$19.00

Premium Fatty Tuna (O Toro)*

No description available

$22.00

Steaks

Wagyu Filet*

with Chili Ginger Sauce

$49.00

Prime Dry Aged Rib Eye*

with Wafu Dressing

$44.00

Wagyu Sirloin*

with Grilled Bone Marrow and Spicy Sweet Garlic Soy

$38.00

Wagyu Flat Iron*

with Maitake Mushroom and Egg Yolk

$39.00

Kozatsu Wagyu Beef*

from Kumamoto Prefecture with Fresh Wasabi

$25.00

Japanese Grade A5+ Wagyu Beef*

from Miyazaki Prefecture with D'Es Trenc Flor de Sal (Minimum of 3oz)

$32.00

Seafood

Salmon Teriyaki*

with Pickled Cucumbers

$26.00

Sake Kasu Marinated Chilean Sea Bass

with Shiso and Lime

$42.00

Yuzu Miso Marinated Black Cod

wrapped in a Japanese Magnolia Leaf

$39.00

Madagascar Tiger Prawn*

with Yuzu Koshu Chili and Lemon

$35.00

Classics

Lamb Chops*

with Korean Spices and Smoked Eggplant Salad (3 chops)

$44.00

Glazed Baby Back Pork Ribs

with Pumpkin Seeds and Green Onions

$24.00

Free Range Chicken Teriyaki

with Charred Heirloom Carrots and Egg Yolk

$29.00

Short Ribs

with Kimchi Glaze and Shiso Cucumber Salad

$29.00

Vegetables / Sides

Sweet Corn

with Butter and Soy

$9.00

Baby Sweet Potato

with Ginger Teriyaki and Sesame

$9.00

Chinese Broccoli

with Barley Miso and Ginger Shallot Dressing

$9.00

Shiitake Mushrooms

with Garlic Ponzu Butter and Lovage

$9.00

Crispy Brussels Sprouts

with Mustard and Bonito Flakes

$9.00

Asparagus

with Wafu Dressing and Sesame

$9.00

Japanese Mushroom Rice Hot Pot

No description available

$18.00

Alaskan King Crab Rice Hot Pot

with Wasabi Tobiko and Lemon

$28.00

Tempura

Tiger Shrimp Tempura

with Wasabi Pea Dust and Sweet Chili Aioli

$16.00

Corn, Squash Blossom and Asparagus Tempura

with Lemon

$14.00

Prawn Tempura

No description available

$15.00

Japanese Style Fried Chicken

with Smoked Chili Aioli

$14.00

Spicy Fried Tofu

with Avocado and Japanese Herb Salad

$14.00

Maki Rolls

Hamachi Serrano Chili Roll*

No description available

$15.00

California Roll*

with Snow Crab and Tobiko

$12.00

Assorted Vegetable Roll

No description available

$9.00

Tuna Tempura Roll*

No description available

$15.00

Soft Shell Crab Roll with Kimchi

No description available

$16.00

Toro and Prawn Tempura Roll*

with Yuzu Ponzu

$21.00

Tuna Roll*

with Green Chili Aioli

$13.00

Cucumber and Japanese Plum Roll

No description available

$6.00

Toro and Green Onion Roll*

No description available

$16.00

Tuna Roll with Fresh Wasabi*

No description available

$11.00

Seared Salmon Roll*

with Snow Crab and Honey Miso

$17.00

Salmon Avocado Roll *

with Yuzu Aioli

$13.00

Beverages

Sapporo, Draft 12oz

No description available

$5.00

Glass Wine

Cabernet, Pinot Noir, Sauvignon Blanc, Sparkling

$6.00

Glass Sake

No description available

$5.00

Well Spirits

Vodka, Gin, Rum, Bourbon, Tequila. $2 upcharge will be added for all drinks served on the rocks, up, neat, ginger ale, ginger beer or fresh juices. $4 upcharge added for martini or double

$6.00

Roka Fashion, Boozy & Bitter

Rittenhouse Rye, Angostura Bitters, Regan's Orange Bitters, Swath of Orange and Lemon, Demerara Sugar

$10.00

Roka Mule, Aperitif - 1940s

Vodka, Fresh Lime Juice, Homemade Ginger Beer

$8.00

White Sangria

Flor de Cana Rum, Elderflower Liqueur, White Wine, Fresh Pear and Plum

$8.00

Coco Wako, Tiki

Spiced Rum, Coconut Milk, Pineapple Shrub, Fresh Lemon Juice

$8.00

Small Plates

Roka Chibi Burger*

with Avocado and Yuzu Koshu

$4.00

Crispy Tacos (3)*

with Shrimp and Scallop Ceviche

$7.00

Escolar Tataki*

with White Asparagus and Yuzu

$9.00

Truffle Fries

with Parsley and Aged Parmesan

$7.00

Pork and Tiger Shrimp Dumplings

No description available

$7.00

Hamachi Serrano Chili Roll*

No description available

$10.00

California Roll*

with Snow Crab and Tobiko

$9.00

Tuna Roll*

with Green Chili Aioli

$9.00

Salmon Avocado Roll*

with Yuzu Aioli

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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