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this one is our best, we start with the original recipe and use Cruzan mango rum and add more mango, the lime and thee mint enhance the flavor, this is a must have
the original with Cruzan rus, fresh mint, limes, sugar and club soda
the original with Cruzan raspberry rum
the original with Cruzan pineapple rum
jose cuervo, liqueur, sweet and sour served with a fresh lime and orange wedge
patron silver blended with citronge liquear, sour mix and served with a lime and orange wedge
mailbu rum, dekuper molon and banana, with pineapple and orange juices, served with and short of dekuyper cactus juice for that extra kick
Cruzan light and dark rum, dekuyper blackberry and banana blended with tropical juices and dashed with myere's dark rum
space up your pina colado with a little captain morgan and bet sall
Cruzan mango and dark rum with pineapple juice and splashed with amaretto
a real thirst quencher, Smirnoff raspberry vodka blended with lemonade
Cruzan vanilla rum, midori, pineapple juion and fresh lime juice, rimmed with graham cracker crumbs
vanilla blended with cranberry juice with a graham cracker rim
coconut vodika shaken with starbuck coffee liqueur and white cocoa, garnished with two espresso beans
our signature Cosmo with belvedere vodka, grand marnier and cranberry juice
absolut vodka blended with shakka red apple liqueur and dashed with soldchiager cinnason schnapps, finished with a cinnamon stick, unbelievably good
Smirnoff vanilla vodka blended with godiva chocolate liqueur and dashed with white cocoa and cream, garnished with white chocolate shavings
our famous spinach and cheese dip served with tri - colored corn tortilla chips, mozzarella cheese stick, hand - breaded chicken fingers with marinara and honey mustard for dippin
a huge pile of lightly breaded sweet on1on strings served with Florida cracker dippin sauce
R. J. gator picked up this recipe while living in the keys and fishing with Ernest Bominguay
R. J. created this recipe he found on a lighthouse wall in Cabot cove for his northern friends who aren't yet totally floribbean
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lightly grilled flour tortilla stuffed with jack and cheddar cheeses, bacon, cilantro, roasted red pepper and green onions served with pineapple - mango fruit salsa, tomato salsa, scallions and drizz
for the weak and meek who came to Florida and wrestled an alligator, served with cocktail sauce and spicy Caribbean cocktail sauce
crabmeat lightly breaded and sauteed crisp, served with roasted garlic aioli and black bean fruit salsa
mozzarella choose sticks served crispy with our marinare sauce
fresh ahi tuna rolled in a 7 pepper blend, lightly seared to seal in the flavor, served with Asian slow and wasabi plum sauce
tri - colored corn tortilla chips piled high with chill, jack and cheddar cheeses, diced tomato and jalapenos, topped with sour cream and spicy salsa
creamy spinach loaded with three hot, bubbly cheeses and served with fresh tortilla chips
extra bleu cheese and colory $1.50
all the taste of our wings without the work, fresh, tender, chicken fingers, hand - breaded, deep - fried and sauteed just like out wings, 8 flavors to choose from with bleu cheese and colory
served with fresh charbroiled chicken, jack and cheddar cheeses, red onions, diced tomatoes, bacon bits, fresh greens and our delicious honey mustard dressing
sea scallops, blackened, and served stop a salad of a seasonal blend of mixed greens with candled red onion, gorgonzola cheese, tomatoes and applewood smoked bacon, tossed in balsamic vinaigrette dre
crunchy chicken breast, creamy sesame dressing, scallions, toasted sliced almonds and crispy noodles over oriental salad greens
grilled chicken breast on a bed of romaine lettuce, croutons, H. J.'s Caesar dressing and shaved Asiago cheese
delicate white saltwater fish some call mahi-mahi, grilled to perfection and served on a toasted kaiser roll with lettuce, red onion and tomato
served crunchy on grilled, thick - sliced marble rye bread with Swiss cheese, lettuce, red onion and tomato
grilled and served on a toasted kaiser toll with lettuce, tomato, red onion, dill pickle planks and crispy fries, add applewood smoked bacon $0.49, add cheddar cheese $0.49
topped with out Cruzan coconut BBQ glaze, cheddar jack cheese, lettuce, tomato, pickle and crispy onion strings
grilled just the way you like it and topped with lettuce, tomato, red onion, pickle, gorgonzola cheese and applewood smoke bacon
grilled and served on a toasted kaiser roll with lettuce, tomato, red onion, dill pickle planks and crispy fries, add cheddar cheese $0.49, add applelwood smokes bacon $0.49
crispy chicken breast tossed in your choice of R. J.'s famous wing sauces, lettuce, tomato, red onion and pickle with bleu cheese and celery sticks
grilled onion, mushrooms and white American cheese with crispy fries
served on crusty Asiago focaccia bread with pineapples-mango fruit salsa or crispy fries
everybody's favorite fish deep fried with crispy fries, homemade sweet black pepper cole slow and tartar sauce
hand breaded shrimp, light and crunchy, served in a bucket with crispy fries, homemade sweet black pepper cole slaw and cocktail sauce
crispy hand breaded shrimp, battered crunchy white fish, and a pile of clam strips bulge from this boat bucket, served with fries and homemade sweet black pepper cole slaw
chock with your server for today's market fresh seafood selection prepared to your liking broiled, blackened, jerk-style or grilled, market price
top your fish selection with our crabmeat stuffing lightly breaded and sauteed crisp, served with roasted garlic aioli
Florida gulf shrimp hand - crafted, batter dipped in coconut and served with black beans, floribbean rice, sweet plantains and orange marmalade sweet and tangy sauce
broiled mahi - mahi, scallops and shrimp served with black beans, floribbean rice and pineapple-mango fruit salsa
flaky white fish hatter dipped, deep fried and served with crispy fries, homemade sweet black pepper cole slaw and tarter sauce
North Atlantic Norwegian salmon grilled and glazed with our sugarcane cuban rum glaze and served with sweet mashed potatoes, pineapple - mango black bean fruit salsa
j,j,'s own special way of preparing chicken, shrimp or mahi mahi, grilled jerk style and topped with Indian river orange sauce, served with black beans and key lime sour cream, floribbean rice, sweet
fresh, tender chicken fingers hand breaded and served crispy, your choice of 8 flavors to choose from, mild medium hot Italian garlic clears the sinuses honey teriyaki Cruzan coconut BBQ glaze sesame
grilled chicken breast topped with fresh mushrooms, honey mustard, jack and cheddar cheeses and bacon, served with smashed potatoes and seasonal vegetables
grilled chicken topped with our signature rum-sugarcane teriyaki glaze served with sweet mashed potatoes and pineapple-mango black bean fruit salsa, denotes R.J.'s favorites
grilled pork tenderloin with our signature rum - sugarcane Cuban teriyaki glaze, served with sweet mashed potatoes and pineapple - mango black bean fruit salsa, denotes R.J.'s favorites
an 8 on top sirloin char-grilled as you like it, served with seasonal fresh vegetables and your choice of potato
char - grilled 12 on hand - cut ribeye steak served with seasonal fresh vegetables and your choice of potato
linguini in our garlic wine cream sauce topped with blackened chicken, diced tomatoes, scallions and shaved Asiago cheese,
a generous portion of gulf shrimp and linguini tossed in our garlic wine cream sauce and topped with diced tomatoes, scallions and shaved Asiago cheese, denotes j. k.'s favorites
a Florida favorite, traditional key lime pis in a graham cracker crumb crust topped with whipped cream and a slice of lime
a chocolate cookie crumb glazed with caramel and filled with praline ice cream and topped with walnuts, chocolate syrup and whipped cream, denotes R.J.'s favorites
chocolate chocolate chip or white chocolate macadamia nut freshly caked cookie topped with a mountain of vanilla been ice cream, Hershey's chocolate syrup, caramel and whipped cream
a dessert favorite, ours is the New York style, served with a dolphin of whipped cream and raspberry sauce
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