Hours may fluctuate. For detailed hours of operation, please contact the store directly.
assorted field greens with house dressing
hearts of romaine, fennel ,radishes, cucumbers, white wine vinaigrette
bruschetta with sautéed mushrooms and gorgonzola cheese
grilled vegetables with shallots and balsamic dressing
thin slices of raw beef with grana and capers
roasted peppers and fresh mozzarella with grilled polenta
skewer of chicken livers and smoked bacon served with grilled radicchio
air cured beef from the alps, grana padana, extra virgin olive oil
selection of housemade appetizers
fresh local sardines breaded and grilled, served with seared fennel
fresh vegetable soup
spaghetti or homemade fettucine with milanese meat sauce
homemade angels hair prepared with fresh tomatoes, oil and garlic
fresh homemade gnocchi with gorgonzola and cream or with tomatoes and basil
housemade ravioli
housemade fettucine with cream, sausages and fresh tomatoes
housemade fettucine with capers, olives, anchovies and fresh tomatoes.
housemade pasta in light cream sauce with porcini mushrooms and italian sausage
fresh local sardines lightly breaded and grilled, served with seared fennel
hawaiian bigeye tuna carpaccio, with arugola, olive oil, capers and parsley dressing
homemade linguine with fresh shellfish
fresh fish of the day
grilled breast of chicken and radicchio drizzled with balsamic vinegar and shallots
chicken breast with prosciutto, mozzarella, marsala and sage
grilled combination of sausage, chicken breast and lamb
grilled lamb loin chops with fresh rosemary and garlic
veal scaloppine prepared differently each day
grilled white veal chop with rosemary and sage
ladyfingers dipped in rum and espresso layered with mascarpone and cocoa
walnut and almond tart, cream, caramelized orange slices
shaved espresso ice with whipped cream
chocolate and vanilla
choice housemade sorbets
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.