Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Seved with fresh mozzarella with tomatoes, basil & olive oil
Served with prosciutto, mortadella, salami, provolone, artichokes, roasted peppers & olives
Served with fresh top neck clams on the half shell served with lemon & cocktail sauce
Carpaccio style combination of smoked norwegian salmon. It comes with arugula tossed in lemon & olive oil
Shrimp Cocktail
Calamari sauteed in oil, garlic & marinara sauce
Served with fried squid served with fresh lemon & marinara sauce
Served with calamari seasoned with garlic, lemon, parsley & olive oil over a bed of lettuce
Served with conch salad seasoned with garlic, lemon, olive oil & parsley or with marinara sauce
Appetizer of select jumbo lump crabmeat served with avocado, hearts of palm & served with a delicate mirtillo sauce
Served with caesar salad
An extravaganza of garden salads that includes: Arugula, romaine, radicchio, endives, tomatoes & green olives sweet onions upon request. Served with house dressing
Arugula with lemon, olive oil & shaved parmigiano cheese
Shrimps diced with celery, lemon & mayonnaise. Served with caesar salad
Marinated breast of chicken, broiled & prepared into a salad with mayonnaise, squeeze of lemon & diced celery served with caesar or house salad
Fresh sizzling filet of tuna or salmon delicately grilled with rosemary, lime juice & balsamic vinaigrette then served on a bed of tender baby arugula, radicchio, sliced onion, sun dried tomatoes & w
Famous bean & mixed pasta soup made the same old-fashioned way for generations
Meatball minestrone soup. The traditional italian vegetable soup made fresh daily with a selection of garden vegetables & a little surprise tiny meatballs
Lobster & shrimp creme soup served with angel hair pasta
Manhattan style clam chowder cooked with special herbs & vegetables
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Ravioli made from durum semolina four. A wonderful delicate stuffing of cheese is served with a light champagne sauce & a touch of plum tomato basil
Florets of tender fresh garden vegetables sauteed in a light cream sauce with fresh imported parmigiana cheese
Egg fettuccine sauteed with butter, cream, egg yolks & parmesan cheese
An ancient recipe from the colorful seaports of southern italy. Spaghetti or linguine with fresh baby clams in a red or white sauce
Penne prepared with olive oil, garlic, hot peperoncino, tomato & basil marinated in pure olive oil. All with a loving touch of parmigiano cheese
Fresh seafood lasagna stuffed with crab, lobster, scallops, shrimp & prepared with a champagne sauce
Pillows of pasta stuffed with cheese & meat then sauteed with mascarpone cheese, cream, egg yolks and parmigiano reggiano cheese
La perlas creamy & different presentation of this famous pasta dish prepared & served in its own casserole dish. Layers of pasta, seasoned with bolognese sauce, ricotta, parmesan & mozzarella
Our homemade potato dumplings with marinara sautéed with parmesan& shredded mozzarella cheese
Olive oil, garlic, hot peperoncino & parsley
Spaghetti with marinara sauce. Your choice: Either with two meatballs or one sausage link
Grilled breast of chicken with mozzarella cheese, zucchini & eggplant
Sun-dried tomatoes, mozzarella cheese & grilled vegetables peppers, eggplant, zucchini with limoncina dressing
On a toasted roll, imported prosciutto, fresh mozzarella, lettuce, tomato, basil, balsamic vinegar & olive oil
Sliced sirloin steak sauteed with onion, peppers, mushrooms & mozzarella into our fresh baked & toasted roll
Tuna prepared with green onions, lemon juice, basil, celery & mayonnaise & served with house salad
Breaded breast of chicken with marinara sauce & mozzarella served into a toasted roll
Breaded veal cutlet with marinara sauce & mozzarella served into a toasted roll
Eggplant sliced & dipped in egg batter then fried. Topped with tomato sauce, parmesan & mozzarella cheese. Served on a toasted roll
On a toasted roll, meatballs or sausage in marinara sauce topped with parmesan & melted mozzarella cheese
Shrimp baked with mozzarella cheese & a fresh tomato sauce & served with a side order of spaghetti
Our fresh selections change daily.Selections can include: Rock fish, grouper, salmon, swordfish, tuna, & filet of sole. Grilled, broiled or pizzaiola
Baby Sea bass, whole or filleted. Served with a side of arugula
Shrimp sauteed in butter & garlic, white wine & parsley. Served with a side of spaghetti aglio olio
Shrimp & scallops broiled. Served with a side of house salad
Breaded veal cutlet baked with mozzarella cheese & tomato sauce. Served with spaghetti marinara
Tender white natural veal medallions sautéed with lemon butter & white wine. Served with spaghetti marinara or vegetable
Tender white natural veal medallions sautéed with lemon butter & white wine. Served with spaghetti marinara or vegetable
Tender veal medallions sauteed with mushrooms & marsala wine. Served with spaghetti marinara or vegetable
Wild & tender farm-raised boar grilled with aromatic spices & herbs or sauteed with sage, rosemary and a light touch of marsala wine then served with side of mixed vegetables or side of pasta
Homemade italian sausage, sauteed with green peppers, mushrooms, onions & fresh tomato sauce. Served on a bed of spaghetti
Mini steak of prime beef broiled to your liking served with fries or house salad
Tender Spring baby lamb ribs seasoned with fresh spring herbs. Served with house salad
Breast of fresh chicken stuffed with sopressata & pecorino cheeses then sauteed in a light spicy mustard sauce with madeira wine & mushrooms. Served with a side of penne con vodka
Breast of chicken baked with tomato sauce & mozzarella cheese. Served with spaghetti marinara
Tender chicken medallions & mushrooms sauteed in marsala wine. Served with a side of pasta or vegetables
Breast of chicken breaded & fried. Served with lemon & house salad
Tender chicken medallions sauteed with butter, lemon & wine. Served with side of spaghetti
Fresh eggplant, parmigiana style
Assorted fresh vegetables; eggplant, zucchini, peppers, carrots, mushrooms & onions sauteed with pine nuts & raisins
Bbroccoli rape sauteed in garlic & olive oil
A chocolate cup filled with vanilla ice cream, zabaglione sauce then topped with chocolate sauce.
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Lettuce, arugula & tomato with house dressing
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.