Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Black Forest ham, cavatappi pasta, four cheese sauce and bread crumbs.
Roasted pepper salad, plum tomato jam, crostini and balsamic glaze.
Seaweed salad and spicy mayo.
Cocktail sauce and lemon.
Cocktail sauce and lemon.
Roasted corn salsa and remoulade sauce.
Mignonette sauce and lemon.
Classic bisque, Maine lobster and herb oil.
Light batter, artichoke hearts and lemon garlic aioli.
Baby arugula, dried cranberries, goat cheese croquette, toasted sunflower seeds and orange segments.
Hearts of romaine, Romano cheese, seasoned croutons and creamy garlic dressing.
Baby greens, cucumber, roasted tomato, carrots and house vinaigrette.
Breaded chicken breast, mozzarella cheese, blue cheese and hot sauce.
Plum tomatoes, mozzarella cheese and basil.
Sliced pepperoni, plum tomatoes and mozzarella.
Roasted mushrooms, herbs, mixed cheese and truffle oil.
Spicy crunchy crab meat, cucumber, shrimp and spicy mayo.
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Shrimp tempura, avocado, cucumber, spicy tuna, black pepper tuna and sweet coconut sauce.
Eel, cucumber, avocado and eel sauce.
Shrimp tempura, avocado, cucumber, spicy tuna, scallion and tobiko.
Steamed Maine lobster, spicy mayo, tempura flakes, cucumber, avocado and tobiko.
Spicy crunchy salmon, avocado, mango and spicy sauce.
Spicy tuna, avocado, black pepper tuna and wasabi mayo.
Tuna, yellowtail, salmon, avocado, spicy mayo, soy paper and tobiko.
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Spicy crunchy lobster, avocado, cucumber, spicy tuna, spicy yellowtail, jalapeno and spicy mayo.
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Chili-rubbed pork tenderloin, black beans, tomato cilantro relish and avocado aioli.
Ground veal ragu, tomato, cream and Pecorino Romano.
Baby arugula salad, pickled onions, mango vinaigrette and mango salsa.
Served sliced with roasted mushroom asparagus and potato hash and red wine jus.
Angel hair pasta and herb goat cheese cream sauce.
Peppercorn-crusted tuna with potato galette, roasted pepper salad and red wine jus.
Black forbidden rice, baby bok choy and peanut teriyaki sauce.
Glazed garlic, angel hair pasta, sliced olives and herb butter sauce.
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Baby greens, tomato, carrots, cucumbers and herb dressing.
Breaded chicken, bacon, lettuce, tomato, creamy dressing and fries.
Veal bolognese, Pecorino Romano, tomato and cream.
Baby greens, roasted tomato, orange segments, dried cranberries and ranch dressing.
Pressed sandwich with Dijon mustard sauce, potato chips and house pickles.
Marinated sliced steak, caramelized onions, mozzarella cheese and fries.
Bacon onion marmalade, aged white cheddar cheese, roasted tomato and fries.
Baby arugula, mango vinaigrette, tomato, cucumber and pickled onion.
Roasted garlic, jumbo shrimp and herb butter sauce.
Soy-based marinade and fries.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.