Hours may fluctuate. For detailed hours of operation, please contact the store directly.
sushi style rice - moist and tender
highest grade basmati - white, very long grain
short grain, tender with a light nut flavor
translucent, not sweet but typically a Thai dessert rice
sticky, black skinned grain with white flesh, rich distinctive flavor, steamed in coconut milk
infused with cilantro, parsley and spinach
with roasted vermicelli and laurel
steamed in coconut milk, with red beans
grown at high altitudes, high in mineral content - light nutty flavor
with tomato and a medley of Mexican chili's served with sour cream
tofu balls with miso, soy, scallions and red peppers, with sweet or spicy chili sauce
classic French country vegetable stew, with zucchini, eggplant, red peppers and onions
green French lentils with carrots, celery and fresh herbs
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chicken or shrimp or tofu stir fried with vegetables in a mild red coconut curry sauce
chicken and mushrooms in a luxurious, creamy, mild curry - topped with yogurt, almonds, raisins and banana - mango chutney served on the side
marinated beef, grilled medium rare, tossed with lettuce, pickled carrots and lemongrass dressing
grilled chicken wings marinated in Caribbean spices, served with salsa fresca and toasted coconut flakes
marinated chicken, shrimp, or tofu, served with a warm satay sauce of roasted almonds and peanuts
lemongrass marinated grilled chicken, sliced and tossed with lettuce, pickled carrot, mint and lemongrass dressing
topped with a tomato cumin sauce
grilled eggplant with bulgogi sauce rolled in your choice of Japanese or brown rice
slightly spicy with crispy shrimp
chicken with tomatillo sauce chicken mole spinach and piquillo peppers
with avocado, tomato, corn, rice and cilantro
squash bisque with basmati rice, thyme and sour cream
classic summer soup with chilled tomato and cucumber
sweet corn soup with flecks of dill - served chilled
mayonnaise free, shredded cabbage and carrots, with sauteed arame seaweed, toasted sesame seeds, lotus roots and Asian carrot ginger dressing
avocado, hart of palm, red pepper and your choice of dressing
on mixed greens with ginger hoisin vinaigrette and grilled scallion mayonnaise
marinated tofu served with achara, rice, and mesclun greens with your choice of dressing
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rice noodles with tofu, scallions, egg, bean sprouts, garlic and chili - stir fried in a tamarind sauce and topped with peanuts and cilantro
marinated with tomato and rosemary, served with Lebanese rice, steamed vegetables and grilled pita bread
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with pita chips
rich, a little spicy
smoky, spicy
with roasted red pepper and lemon
lightly sweet and sour
mustard free vinaigrette
rich, with a hint of lemon
with ginger and a little garlic
classic with a hint of jalapeno
cooling and pungent
sweet and sour
spicy relish
spicy and strong
classic Mexican
spicy and smooth
sweetened soy with scallions
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sweet plantain in sticky rice
Indian rice pudding
with cranberries or apricots
birch beer, ginger ale, black cherry
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Japanese green tea with roasted rice grains
made from ginger root, lightly sweetened
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