Soft Drink

No description available

Juice

No description available

Thai Iced Tea

No description available

Thai Iced Coffee

No description available

Hot Green Tea

No description available

Hot Barley Tea

No description available

Hot Oolong Tea

No description available

Hot Jasmin Tea

No description available

Hot Genmai Tea

No description available

Chicken Satay

Four chicken breasts on skewers. Grilled and served with peanut sauce and cucumber.

Vietnamese Spring Roll

Two deep fried rolls filled with pork, vegetables and glass noodles. Served with fish sauce.

Fried Crispy Shrimp

Four deep fried breaded shrimp served with cocktail sauce.

Pot Sticker

Six pork dumplings deep fried with a special soy sauce.

Vietnamese Summer Roll

Two soft rice paper rolls, wrapped with delicate shrimp, pork and rice noodles. Served with peanut hoisin sauce.

Gyoza

Six pork dumplings pan fried. Served with chef special sauce.

Edamame

Steamed green soybeans tossed with seasalt.

Croquettes

Japanese style crispy fried potato cakes.

Shrimp Tempura

Lightly fried shrimp served with chef special sauce.

Combination Tempura

Lightly fried vegetable and shrimp served with chef special sauce.

Fried Tofu Tod

Deep fried tofu served with sweet and sour sauce and cucumber.

Crispy Calamari

Lightly battered calamari served with chef special sauce.

Fried Rangoon

Ten fried crispy wonton, wrapped with cream cheese and served with sweet and sour sauce.

Shanghai Roll

Two vegetable and glass noodle wrapped in crispy egg roll. Served with sweet and sour sauce.

Chicken Lettuce Wrap

Stir fried chicken breast with red pepper, onion, and zucchini in chef's spicy sauce. Crushed peanuts and lettuce on the side.

Tom Yum Goong

Hot and spicy soup with shrimp, mushroom, lemongrass, tomato, onion, fresh lime juice and basil leaf.

Wonton Soup

Pork dumpling with shrimp, chicken, broccoli, carrot, bamboo shoot and snow peas.

Tofu and Vegetable Soup

Tofu, broccoli, carrot, snow peas, bean sprout and bamboo shoot in clear soup.

Wonton Noodle Soup

Pork dumpling, shrimp, chicken, broccoli, carrot, bamboo shoot, snow peas with noodles in soup.

Miso Soup

Soybean paste with tofu, green onion and seaweed.

Egg Drop Soup

No description available

Chinese Chicken Salad

Grilled chicken with lettuce, mandarin oranges, tomato and cucumber in sesame dressing.

Tofu Salad

Lightly fried tofu tossed with mixed greens, crispy wonton, tomato, cucumber and seaweed in sesame special dressing.

Seaweed Salad

Seasoned seaweed with rice wine vinaigrette.

Strawberry Salmon Salad

Fresh salmon with mixed green lettuce, tomato, cucumber, carrots and avocado. Tossed in house special dressing.

Sunomono Salad

Sliced cucumber marinated with our chef's special sauce.

House Salad

Mixed green with tomato, mandarin oranges and cucumber. Served in house sesame dressing.

Beef Don-Buri

Grilled steak with teriyaki sauce placed over a bed of rice with tempura vegetables. Served with soup or salad.

Chicken Don-Buri

Grilled chicken breast with teriyaki sauce over rice with tempura veggies. Served with soup or salad.

Ten Don-Buri

Tempura shrimp and veggies placed over a bed of rice with teriyaki sauce. Served with soup or salad.

Salmon Don-Buri

Fresh Atlantic salmon with teriyaki sauce over rice with tempura veggies. Served with soup or salad.

Panang Curry

Hot and spicy with coconut milk, fresh basil, lime leaf, green pepper and baby corn. Spicy.

Masaman Curry

Curry with coconut milk, tamarind juice, onion, bay leaf, potatoes and carrot. Spicy.

Gaeng Garee Curry

Yellow curry with coconut milk, potatoes, carrots, lime leaf, mushroom and onion. Spicy.

Gaeng Khew Wan Curry

Green curry with coconut milk, bamboo shoot, bell pepper, mushroom and basil. Spicy.

Gaeng Dange Curry

Red curry with coconut milk, red and green bell pepper, zucchini and basil leaf. Spicy.

Beef Broccoli

Beef stir-fried with broccoli, carrot, bamboo shoots, with chef's special brown sauce. Served with rice.

Bonbon Chicken

Deep-fried chicken breast with spicy Chinese barbecue sauce. Served with rice. Spicy.

Spring Roll in Vermicelli Rice Noodle

Deep fried Vietnamese spring roll with fresh beansprout, cucumber, mint leaf, lettuce, carrot and roast peanut. Served with fish sauce on the side.

Pad Thai

Stir fried fat rice noodle with egg, shrimp and chicken, bean sprout, scallion, carrot and roast peanut in chef special sauce.

Orange Chicken

Deep fried chicken in spicy tangerine chef sauce. Served with rice. Spicy.

Mongolian Steak

Shredded beef stir fried with chili, scallion and onion in brown sauce. Served with rice. Spicy.

Sweet and Sour Chicken

Deep fried chicken breasts with sweet and sour sauce. Served with rice.

Kung Pao Chicken

Sauteed chicken with zucchini, celery, chili pepper and peanuts in a spicy sauce. Served with rice. Spicy.

Beef Flat Rice Noodle

Stir-fried beef with beans sprouts and onion in brown sauce.

My Tho Style Noodle Soup

Steamed shrimp, pork, mussel, crab meat, fish ball and onion in special broth.

Pork with Vermicelli Rice Noodle

Charbroiled pork with fresh beansprouts, cucumber, mint, lettuce, carrot and peanuts. Served with fish sauce on the side.

Special Pho Noodle Soup

Sliced beef with meatball and onion in house special beef broth. Served with basil, fresh beansprouts, lime and cilantro.

Chicken Pho Noodle Soup

Shredded chicken and onion in house special broth. Served with basil leaf, fresh beansprout, cilantro and lime.

Beef with Lemongrass in Vermicelli Rice Noodle

Shredded seasoned beef in fresh lemongrass with fresh beansprouts, cucumber, mint leaf, lettuce, carrot, and roast peanuts. Served with fish sauce on the side.

Chicken with Lemongrass in Vermicelli Rice Noodle

Shredded chicken in fresh lemongrass with fresh beansprouts, cucumber, mint leaf, lettuce, carrot, and roast peanuts. Served with fish sauce on the side.

Pork and Spring Roll in Vermicelli Rice Noodle

Charbroiled pork and Vietnamese spring roll with fresh bean sprouts, cucumber, mint leaf, lettuce, carrot and roast peanut. Served with fish sauce on the side.

Walnut Shrimp

Lightly fried shrimp in creamy honey sauce with dry walnuts. Served with rice.

Singapore Rice Noodle

Stir fried with chicken breast and shrimp, rice noodles, onion, beansprouts, carrots, and curry sauce. Spicy.

Niku Udon

Sirloin steak over Japanese noodle soup.

Ramen

Egg noodles with pork and Japanese vegetables mixed in soup.

Fried Rice

Stir fried rice with beansprouts, peas, carrots, green onion and egg.

Tempura Udon

Tempura shrimp and veggies served over hot, Japanese noodle soup.

Nabiyake Udon

Tempura shrimp, chicken, egg and veggies served over Japanese noodle soup.

Beef Yakisoba

Assorted vegetables and tender cooked beef in yakisoba sauce.

Chicken Yakisoba

Assorted vegetables and tender chicken breast in yakisoba sauce.

Vegetable Yakisoba

Assorted vegetables in yakisoba sauce.

Seafood Yakisoba

Assorted veggies with salmon, shrimp, and calamari in yakisoba sauce.

Sauteed Mixed Vegetables

Wok fried broccoli, snow peas, mushroom, green peppers, carrot, bamboo shoot and onion.

Buddha with Tofu

Stir fried broccoli, snow peas, carrot, mushroom, bamboo shoot and fried tofu.

Orange Soy Chicken

"Chicken" made from soy, stir-fried in orange tangerine spicy chef sauce. Spicy.

Sweet and Sour Soy Chicken

Stir-fried soy "chicken" in sweet and sour sauce.

Kung Pao Tofu

Tofu sauteed with zucchini, celery, chili peppers and peanuts in spicy sauce. Spicy.

Kung Pao Soy Chicken

"Chicken" made from soy. Sauteed with zucchini, celery, chili peppers and peanuts in spicy sauce. Spicy.

Pad Thai Tofu

Stir fried fat rice noodle with tofu, beansprout, scallion, carrot and roast peanut in chef special sauce.

Soy Chicken with Mixed Vegetables

"Chicken" made from soy stir fried with broccoli, snow peas, onion, mushroom and carrot in chef special sauce.

Vermicelli Rice Noodle Soy Chicken

Lightly grilled soy "chicken" with fresh raw beansprouts, cucumber, lettuce, carrot, mint leaf and roasted peanuts. Served with fish sauce on the side.

Tofu Summer Rolls

Two soft rice paper rolls wrapped with fried tofu, rice noodles, bean sprouts and cucumber. Served with peanut hoisin sauce.

$5.00

Tempura Shrimp and Vegetables

Deep fried shrimp and vegetables. Served with soup or salad and white rice.

House New York Steak

Flavorful cut of beef, pan-seared to perfection, with scallions, served with fresh vegetables, soup or salad and white rice.

Tonkatsu

Delicious breaded pork loin with Japanese steak sauce. Served with soup or salad and white rice.

Beef Teriyaki

8 oz. of grilled New York steak with fresh vegetables and house teriyaki sauce. Served with soup or salad and white rice.

Chicken Teriyaki

8 oz. of grilled chicken breast with fresh vegetables and house teriyaki sauce. Served with soup or salad and white rice.

Salmon Teriyaki

8 oz. Atlantic salmon with fresh vegetables and house teriyaki sauce. Served with soup or salad and white rice.

Tekka Maki

Fresh tuna roll. Six to eight pieces.

Kappa Maki

Japanese cucumber roll. Six to eight pieces.

Unagi Maki

Unagi, avocado, cucumber, and sprouts with unagi sauce. Six to eight pieces.

Veggie Tempura Roll

Deep-fried mixed veggies with eel sauce. Six to eight pieces.

Spicy Tuna Roll

Spicy tuna, avocado, cucumber and sprouts with house sauce. Six to eight pieces.

Shrimp Tempura Roll

Tempura shrimp, avocado, cucumber, sprouts and house sauce. Six to eight pieces.

Sake Maki

Fresh salmon roll. Six to eight pieces.

Futo Maki

Japanese vegetable roll. Six to eight pieces.

Negihama Roll

Yellowtail and scallions with chili pepper. Six to eight pieces.

Spider Roll

Soft-shell crab, avocado, cucumber, and sprouts with eel and house sauce. Six to eight pieces.

California Roll

Crab salad with avocado and cucumber. Six to eight pieces.

Spicy Scallop Roll

Scallop, sprouts, avocado, cucumber, and avocado with spicy mayonnaise. Six to eight pieces.

Tequila Roll

Tempura shrimp, cucumber, avocado. Topped with tuna, tomato, jalapeno and house sauce. Six to eight pieces.

Mama Mia Roll

Shrimp tempura, cucumber, topped with crab salad, eel and unagi sauce. Six to eight pieces.

Mars Roll

Shrimp tempura and cucumber inside, topped with crab salad, tuna, and unagi sauce. Six to eight pieces.

Rainbow Roll

California roll topped with slices of five different fish. Six to eight pieces.

Wasatch Roll

Spicy salmon, yellowtail, and cucumber, rolled in tobiko. Six to eight pieces.

New York Roll

Smoked salmon, cream cheese and avocado. Six to eight pieces.

Vegas Roll

Salmon with cream cheese, avocado and crab, deep-fried and topped with unagi and spicy mayo sauce. Six to eight pieces.

Dynamite Roll

Tuna, avocado, cilantro, and jalapeno rolled in tempura crunchies with spicy and eel sauce. Six to eight pieces.

Salmon Crunch Roll

Riceless. Crab salad, avocado, cucumber with unagi wrapped with salmon and tempura, fried. Topped with unagi sauce. Six to eight pieces.

Spicy Calamari Roll

Deep-fried calamari, crab salad, cucumber and spicy mayo wrapped in soy paper, topped with unagi sauce. Six to eight pieces.

Citrus Roll

California roll topped with salmon, sliced lemon, and ponzu sauce. Six to eight pieces.

Playboy Roll

Shrimp tempura, cucumber and avocado, topped with tuna, spicy mayo, unagi sauce and tobiko. Six to eight pieces.

Dragon Roll

California roll topped with unagi and avocado, finished with unagi sauce. Six to eight pieces.

Titan Roll

Tempura shrimp, tempura yam, avocado, and cucumber. Topped with white tuna and red tuna. Finished with eel sauce. Six to eight pieces.

Utah Roll

Tuna, crab salad, and avocado. Rolled in tobiko, sauceless. Six to eight pieces.

Liz Roll

Shrimp tempura, cream cheese, cilantro, and jalapeno, rolled in a soy paper. Topped with spicy crab salad, house sauce, and tempura crunchies. Six to eight pieces.

Uno Mas Roll

Tuna, sprouts, cucumber, inari. Spicy crab and tobiko on top. Finished with eel sauce. Six to eight pieces.

Orchid Roll

Hamachi, avocado, cucumber. Topped with spicy tuna, strawberry. Finished with eel sauce and tempura crunchies. Six to eight pieces.

Rock Star Roll

Salmon, tuna, avocado, scallions. Futomaki-style, deep fried. Finished with eel and spicy mayo. Six to eight pieces.

Cowboy Roll

Grilled steak, avocado, cream cheese, and asparagus. Finished with eel sauce, wasabi mayo and scallions. Six to eight pieces.

Deja Vu Roll

Shrimp tempura, avocado and cream cheese, topped with fresh salmon, jalapeno, roasted tomatoes, spicy mayo and eel sauce.

$16.00

Caterpillar Roll

Baked eel and cucumber topped with thin sliced avocado, sesame seeds and eel sauce.

$13.00

Mermaid Roll

Fresh salmon, cucumber, crab salad and sliced lemon, topped with ocean trout, escolar, roasted tomatoes and ponzu sauce.

$13.00

Flamingo Roll

Fresh yellowtail, avocado and mango rolled in tempura crunchies, finished with eel sauce.

$13.00

Crazies Roll

Fresh salmon, lemon slice, inari and cucumber, topped with spicy crab mix and eel sauce.

$13.00

Jazz Roll

Tempura fried soft shell crab and cucumber, topped with salmon tartar and eel sauce.

$13.00

Lilly Roll

Albacore tuna and cucumber topped with kiwi, strawberry and ponzu sauce.

$13.00

Typhoon Roll

Spicy tuna tartar and cucumber topped with albacore tuna, avocado, fresh garlic and ponzu sauce.

$14.00

Prozac Roll

Shrimp tempura, fresh tuna, cucumber and baked eel, topped with eel sauce.

$14.00

Butterfly Roll

Shrimp tempura, avocado and cream cheese topped with smoked salmon and sesame seeds.

$13.00

Snowbird Roll

Fresh yellowtail, jalapeno and cilantro, topped with escolar, avocado, tobiko and ponzu sauce.

$14.00

2 Piece Maguro Sushi

Tuna.

2 Piece Hamachi Sushi

Yellow tail.

2 Piece Sake Sushi

Salmon.

2 Piece Ika Sushi

Calamari.

2 Piece Unagi Sushi

Fresh water eel.

2 Piece Ebi Sushi

Shrimp.

2 Piece Tako Sushi

Octopus.

2 Piece Saba Sushi

Mackerel.

2 Piece Shiro Maguro Sushi

Albacore.

2 Piece Smoked Salmon Sushi

No description available

2 Piece Tai Sushi

Red snapper.

2 Piece Ama Ebi Sushi

Sweet shrimp.

2 Piece Ikura Sushi

Salmon caviar.

2 Piece Hotategai Sushi

Scallop.

5 Piece Maguro Sashimi

Tuna.

5 Piece Hamachi Sashimi

Yellow tail.

5 Piece Sake Sashimi

Salmon.

5 Piece Shiro Maguro Sashimi

Albacore.

5 Piece Smoked Salmon Sashimi

No description available

5 Piece Tai Sashimi

Red snapper.

5 Piece Tako Sashimi

Octopus.

5 Piece Saba Sashimi

Mackerel.

Sashimi Combo

No description available

Steamed Jasmine Rice

No description available

Sticky Rice

No description available

Peanut Sauce

No description available

Curry Sauce

No description available

Sweet and Sour Sauce

No description available

Shrimp and Vegetable Tempura Bento Box

Lightly fried vegetable and shrimp, served with chef special sauce, pot sticker, California roll and soup of the day.

Beef Teriyaki Bento Box

8 oz. of grilled New York steak with fresh vegetables and house teriyaki sauce. Served with pot sticker, California roll and soup of the day.

Chicken Teriyaki Bento Box

8 oz. of grilled chicken breast with fresh vegetables and house teriyaki sauce. Served with pot sticker, California roll and soup of the day.

Tonkatsu Bento Box

Delicious breaded pork loin with Japanese steak sauce. Served with pot sticker, California roll and soup of the day.

Salmon Miso Zuke Bento Box

8 oz. Atlantic salmon with fresh vegetables and house miso sauce. Served with pot sticker, California roll and soup of the day.

Lunch Orange Chicken

Deep fried chicken or soy "chicken" in spicy tangerine chef sauce. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Mongolian Steak

Shredded beef stir fried with chili, scallion and onion in brown sauce. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Sweet and Sour Chicken

Deep fried chicken breasts or soy "chicken" with sweet and sour sauce. Served with pot sticker, white rice and soup of the day.

Lunch Buddha with Tofu

Stir fried broccoli, snow peas, carrot, mushroom, bamboo shoots and fried tofu. Served with pot sticker, white rice and soup of the day.

Lunch Walnut Shrimp

Lightly fried shrimp in honey sauce with walnuts. Served with pot sticker, white rice and soup of the day.

Lunch Kung Pao Vegetarian

Tofu or soy "chicken". Sauteed with zucchini, celery, chili peppers and peanuts in spicy sauce. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Soy Chicken and Mixed Vegetables

"Chicken" made from soy stir fried with broccoli, snow peas, onion, mushroom and carrot in chef special sauce. Served with pot sticker, white rice and soup of the day.

Lunch Sauteed Mixed Vegetables

Wok fried broccoli, snow peas, mushroom, green peppers, carrot, bamboo shoot and onion. Served with pot sticker, white rice and soup of the day.

Lunch Special Pho Noodle Soup

Sliced beef with meatball and onion in house special beef broth. Served with basil, fresh beansprouts, lime and cilantro.

Lunch Pork and Spring Roll In Vermicelli Rice Noodle

Charbroiled pork and Vietnamese spring roll with fresh bean sprouts, cucumber, mint leaf, lettuce, carrot and roast peanut. Served with fish sauce on the side.

Lunch Beef with Lemongrass In Vermicelli Rice Noodle

Shredded seasoned beef in fresh lemongrass with fresh beansprouts, cucumber, mint leaf, lettuce, carrot, and roast peanuts. Served with fish sauce.

Lunch Pad Thai

Stir fried fat rice noodle with egg, shrimp and chicken, bean sprout, scallion, carrot and roast peanut in chef special sauce.

Lunch Beef Flat Rice Noodle

Stir-fried beef with beans sprouts and onion in brown sauce.

Lunch My Tho Style Noodle Soup

Steamed shrimp, pork, mussel, crab meat, fish ball and onion in special broth.

Lunch Singapore Rice Noodle

Stir fried with chicken breast and shrimp, rice noodles, onion, beansprouts, carrots, and curry sauce. Spicy.

2 Roll Lunch Special

Served with miso soup.

Lunch Gaeng Khew Wan Curry

Green curry with coconut milk, bamboo shoot, bell pepper, mushroom and basil. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Gaeng Garee Curry

Yellow curry with coconut milk, potatoes, carrots, lime leaf, mushroom and onion. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Panang Curry

Hot and spicy with coconut milk, fresh basil, lime leaf, green pepper and baby corn. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Masaman Curry

Curry with coconut milk, tamarind juice, onion, bay leaf, potatoes and carrot. Served with pot sticker, white rice and soup of the day. Spicy.

Lunch Gaeng Dange Curry

Red curry with coconut milk, red and green bell pepper, zucchini and basil leaf. Served with pot sticker, white rice and soup of the day. Spicy.

Chocolate Trilogy

Chocolate genoise, white milk chocolate and dark mousse with dark chocolate shavings and powdered sugar.

White Passion

White chocolate and passion fruit mousse with pistachio genoise and white chocolate token.

$7.00

Mango Coconut Mousse

Layers of spiced sponge, mango and passion fruit mousse, topped with honeycomb and mango glaze.

$7.00

Cheesecake

Made with real cream cheese, with a subtle splash of fresh lemon juice.

$6.00

Key Lime Calypso

Key lime mousse topped with vanilla ganache, white chocolate chips, chocolate wave texture with white and dark chocolate diamond.

$7.00

Pyramid Noisette

Rich chocolate ganache, hazelnut mousseline, and a marble chocolate shell.

$7.00

Premium Ice Cream

No description available

$5.00

Ice Cream

No description available

$4.00

Rice Fusion Cuisine Prices in Salt Lake City, UT 84111

Hours of Operation

Restaurant Menu

Beverages

Soft Drink

Juice

Thai Iced Tea

Thai Iced Coffee

Hot Green Tea

Hot Barley Tea

Hot Oolong Tea

Hot Jasmin Tea

Hot Genmai Tea

Starters

Chicken Satay

Vietnamese Spring Roll

Fried Crispy Shrimp

Pot Sticker

Vietnamese Summer Roll

Gyoza

Edamame

Croquettes

Shrimp Tempura

Combination Tempura

Fried Tofu Tod

Crispy Calamari

Fried Rangoon

Shanghai Roll

Chicken Lettuce Wrap

Soups

Tom Yum Goong

Wonton Soup

Tofu and Vegetable Soup

Wonton Noodle Soup

Miso Soup

Egg Drop Soup

Salads

Chinese Chicken Salad

Tofu Salad

Seaweed Salad

Strawberry Salmon Salad

Sunomono Salad

House Salad

Don-Buri

Beef Don-Buri

Chicken Don-Buri

Ten Don-Buri

Salmon Don-Buri

Curry Dishes

Panang Curry

Masaman Curry

Gaeng Garee Curry

Gaeng Khew Wan Curry

Gaeng Dange Curry

Fusion Dishes

Beef Broccoli

Bonbon Chicken

Spring Roll in Vermicelli Rice Noodle

Pad Thai

Orange Chicken

Mongolian Steak

Sweet and Sour Chicken

Kung Pao Chicken

Beef Flat Rice Noodle

My Tho Style Noodle Soup

Pork with Vermicelli Rice Noodle

Special Pho Noodle Soup

Chicken Pho Noodle Soup

Beef with Lemongrass in Vermicelli Rice Noodle

Chicken with Lemongrass in Vermicelli Rice Noodle

Pork and Spring Roll in Vermicelli Rice Noodle

Walnut Shrimp

Special Rice and Noodle Dishes

Singapore Rice Noodle

Niku Udon

Ramen

Fried Rice

Tempura Udon

Nabiyake Udon

Beef Yakisoba