Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Selection of popular favorites with milk.
Hot oatmeal with brown sugar, cinnamon, and raisins.
Sliced seasonal selection.
Served with fresh berries.
Layers of yogurt, fresh berries, crunchy granola and raspberry compote.
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Dusted with powdered sugar.
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Cornflake-crusted Texas toast.
Two eggs cooked your way, topped with sliced tomato, bacon strips and American cheese on Texas toast. Served with breakfast potatoes.
Two tacos, served with corn or flour tortillas, scrambled eggs, fresh salsa and choice of any three fillings - shredded Cheddar jack cheese, potatoes, bacon, sausage, spinach, tomato, bell peppers, m
Two eggs cooked your way, served with three strips of bacon, or two breakfast sausage links, breakfast potatoes and your choice of toast or English muffin.
Two farm-fresh poached eggs on a toasted English muffin with grilled Canadian bacon, topped with fresh hollandaise sauce. Served with breakfast potatoes.
Two farm-fresh poached or scrambled eggs on a flaky buttermilk biscuit with sliced house-smoked brisket, topped with peppered cream gravy. Choice of breakfast potatoes or refried black beans.
Three eggs cooked your way, layered on top of a crispy corn tortilla with refried black beans, smothered in Cheddar jack cheese and topped with traditional ranchero sauce.
Three eggs scrambled with corn tortilla strips, fresh diced tomatoes, diced onions, and jalapeño peppers, topped with shredded Cheddar jack cheese and served with refried black beans, corn or flour t
Three farm-fresh eggs, smoked ham and Cheddar jack cheese, with freshly diced onions and green peppers. Served with breakfast potatoes.
Three farm-fresh eggs, sausage, diced onion and peppers, jalapeños and pepper jack cheese. Choice of breakfast potatoes or refried black beans.
Three farm-fresh eggs, mushrooms, tomatoes, diced onions and peppers, baby spinach and Swiss cheese. Served with breakfast potatoes.
Eight traditional chicken wings, hand-breaded, fried golden brown, and tossed in your choice of Texas BBQ, Buffalo or lemon pepper sauce. Served with crisp carrot and celery sticks and choice of clas
Spinach and artichoke hearts blended with roasted garlic, shallots, cream cheese and freshly grated Parmesan. Served with warm pita chips.
Traditional lemon garlic hummus made in house, garnished with olive tapenade and served with grilled pita wedges.
Tri-color corn tortilla chips served with our salsa.
Golden-fried Kosher dill pickle chips, served with chipotle ranch dressing.
Shredded chicken, Cheddar jack cheese, caramelized onion, roasted corn and pico de gallo melted inside a toasted flour tortilla. Served with a side of sour cream and guacamole.
Spring mix, cherry tomato, pickled red onion and toasted pecans dressed with red wine vinaigrette.
Crisp romaine lettuce, croutons, and Parmesan cheese tossed in our creamy Caesar dressing.
Mixed field greens, diced chicken, garbanzo beans, sprouts, avocado, diced tomatoes, crumbled bacon, bleu cheese tossed in balsamic dressing and topped with a fried egg.
Crisp romaine lettuce, tortilla strips, black beans, avocado, and roasted corn, diced tomato, shredded Cheddar jack cheese tossed in chipotle ranch dressing.
Fresh baby spinach, diced tomato, Kalamata olives, red onion, cucumber and crumbled feta cheese dressed with warm bacon vinaigrette.
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U.S.D.A Certified Black Angus half-pound patty cooked just the way you like it with your choice of two toppings and fresh baked bread. See our Specialty Burger menu for over 12,000 "Build a Burger" c
Smoked turkey breast, mixed greens, diced tomato, pickled red onion, Cheddar jack cheese and chipotle mayonnaise wrapped in a spinach tortilla.
Grilled chicken breast topped with pepper jack cheese, sliced avocado, sprouts and chipotle mayonnaise on a wheat bun.
Hearty triple-decker with generous layers of turkey, ham, bacon, lettuce, tomato, American cheese, Swiss cheese, sliced avocado, crispy blue corn tortilla and chipotle mayonnaise served on Texas toas
Marinated, charbroiled Portobello, with sliced tomato, mozzarella cheese, basil, red onion and leaf lettuce drizzled with balsamic glaze. Served on grilled ciabatta bread.
Bacon, avocado and spring mix tossed in lemon vinaigrette, then topped with thick cut fresh tomatoes and pesto mayonnaise. Served on toasted focaccia.
House-smoked BBQ brisket with chipotle barbeque sauce set atop creamy Texas cole slaw and garnished with pickled red onion. Served on a sourdough bun.
Two flour tortillas filled with blackened tilapia and topped with cilantro red cabbage, pico de gallo, then drizzled with sriracha mayonnaise. Served with Spanish rice and refried black beans.
Shredded grilled chicken breast and mild green chilies baked in a creamy three-cheese blend.
Warm 12" flour tortilla filled with sliced grilled chicken or beef fajita, bell pepper and onion, refried black beans, Cheddar cheese and cilantro lime crème. Served with Spanish rice.
6 oz. pan-crisped filet of salmon topped with pico de gallo and drizzled with avocado cream. Served with black bean puree and Spanish rice.
Hand-cut 10 ounce USDA All-Natural Certified Black Angus seasoned with our special dry rub and grilled to order. Topped with ReVive! secret blend steak sauce and served with home-style buttermilk mas
Two pieces of blackened filet served atop creamy cheddar cheese grits and wilted spinach, then drizzled with charred tomato garlic sauce.
Slow-roasted Texas brisket served with chipotle barbeque sauce, borracho beans, creamy cole slaw and Texas toast.
Fettuccine tossed with sun-dried tomato Alfredo sauce. Garnished with Parmesan cheese and olive tapenade and served with garlic crostini.
White-meat chicken breast seasoned then seared to a golden brown and topped with caramelized onions. Served with home-style buttermilk mashed potatoes and fresh seasonal vegetables.
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with whipped cream.
with candied pecans and butter pecan syrup.
layered with chocolate sauce, topped with peanut butter whipped cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.