Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Bacon wrapped shrimp, bathed with our special mango sauce.
Deep fried chicken wings smothered in our chef's specialty sauce.
A refreshing mix of salad greens topped with peaches, blueberries and cheese.
Deep fried pork belly created to make the perfect cross between chicharon and lechon kawali.
Filipino favorite street food served with classic sweet sauce.
A variety of cheeses fit for dairy queens and kings.
Sizzling pork served with tortilla chips to spice up your day.
Fried lumpia.
Whole baby squid with our chef's special sauce.
Served with mashed potatoes and mixed vegetables.
A filipino favorite dish served with house made peanut sauced crafted to tickle your taste buds.
Tilapia served with Parmesan cheese and cherry tomatoes.
Filipino braised pork served with its signature rich sauce.
Pork immersed in orange sauce served with pico de gallo salad.
Poblano chilis stuffed with a mixture of meat, aromatics and spices.
Chicken breasts smothered in our special mole sauce and cream.
A mixture of 3 different peppers in a grilling plate with a choice of chicken, beef or shrimp.
Fish filet cooked in lemon and just the right amount of chili served with toast.
A latino favorite dish of broiled beef with guajilio chil served with tortillas dipped in our special meat sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.