Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Made fresh with beans, cumin, guinness, and our fresh roasted turkey, served with oyster crackers. Add cheese and/or sour cream for $1.00
Soft bread toasted with melted Cheddar and Monterey Jack cheeses, topped with IPA Cumin creme fraiche and jalapenos.
Nodine's smoked venison summer sausage served with rye, kraut, pickle and mustard.
Locally made Salsa Loca with corn and black beans, guacamole, and sour cream served with chips
hickory smoked pork rib wings with your choice of buffalo or smoky bourbon BBQ, with IPA cumin creme fraiche dipping sauce
hickory smoked pork rib wings with your choice of buffalo or smoky bourbon BBQ, with IPA cumin creme fraiche dipping sauce
Tortilla chips covered in shredded cheese; baked then topped with Fitzies slaw, black olives, and jalapeños with sour cream and cholula chipotle hot sauce. Add chili for $3.00. Add guacamole or sals
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Certified angus beef top round, slow roasted all night, served medium rare with fresh horseradish and au jus on a kaiser roll. Make it a french dip with au jus & provolone for $2.00. Beef on weck - a
All natural freshly roasted turkey seasoned with tarragon and served with cranberry mayo sauce and provolone cheese on a kaiser roll. Add guacamole for $2.00
Hearty stew made with guinness and served with marble rye
Corned beef brisket sliced thin with guldens spicy brown mustard on fresh seeded rye. Make it a reuben with swiss, kraut & sauce. Reuben with swiss, kraut & sauce for $2.00
Meatballs and tangy tomato sauce with melted provolone cheese on a grinder roll.
Saucy smoky BBQ beef with fresh fitzie's slaw, on a kaiser roll
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.