Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
garlic & parmesan, or sweet potato fries
House Made Chips with classic pico de gallo
stuffed with chevre, cheddar, parmesan & toasted breadcrumbs,
topped with marinated artichoke hearts, served with house-made pita chips
with house made tortilla chips
Lamb Meatballs with a house made tzatziki sauce
served with a sweet chili sauce
with traditional Indonesian peanut sauce
battered prawns served with a sweet chili sauce
Sweet Ginger Soy, Buffalo or Siracha/ honey/ lime
broth, rice noodles, thinly sliced beef, bean sprouts, jalapeños, cilantro & green onion
tempura shrimp, cucumber, carrot & cabbage, topped with crispy wontons tossed in sesame-miso-avocado dressing
triple method red & yellow beets, Sonoma goat cheese, candied pecans & maple vinaigrette
chopped romaine lettuce, anchovies, pecorino romano, house made croutons & caesar dressing
Smoked gouda & cheddar orecchiette with toasted breadcrumbs
cast iron seared seabass & sautéed button mushrooms over a traditional squid ink infused risotto
Buttermilk battered chicken with 2 mini house made waffles & maple bacon compound butter
(2) with house salsa, cheese, cabbage,& fresh lime served with house-made tortilla chips.
with cheddar cheese, Applewood smoked bacon, slaw & bbq sauce served on a artisan brioche bun
7oz grass-fed beef patty, balsamic grilled onions, beefsteak tomato & lettuce on a potato bun with fries $10 ~ cheddar, swiss, blue, feta or gouda cheese ($1) bacon, avocado, fried egg, or jalapenos
double cream brie, caramelized granny smith apples, arugula & balsamic onions
applewood smoked bacon, cheddar, onion rings & bbq sauce
roasted jalapeños, cheddar-cream cheese blend, ranch dressing, aioli & arugula
sonoma goat cheese, dried cranberries, balsamic glaze, tomato & arugula
3 mini burgers: 1 bbq cheddar bacon, 1 blue cheese/balsamic onions, 1 classic served with shoestring fries
No description available
No description available
No description available
No description available
$2 off all glasses of wine
with capers & smoked sea salt
No description available
stuffed with chevre, cheddar, parmesan & toasted breadcrumbs,
with our house-made blue cheese sauce
served with house-made flatbread
house-made tortilla chips and classic salsa
with classic indonesian peanut sauce
Sweet Soy Ginger, Buffalo or Sriracha/honey/lime
7oz grass-fed beef patty, balsamic grilled onions, tomato & lettuce on a brioche bun with shoestring fries
smoked gouda & cheddar orecchiette with toasted breadcrumbs
with chocolate sauce
with hazelnut icecream, candied hazelnuts, chocolate & caramel sauce
ask your server for today's selection
pastry cream filled mini tart topped with caramelized seasonal fruit
Ask your server for our current offerings
ginger infused vodka, fresh squeezed lime, ginger infused simple syrup
venus #2 barrel aged gin, house made honey simple syrup, fresh lemon juice served in a coupe with a lemon wheel
teelings irish whiskey, fresh muddled cucumber, elderflower liquor, fresh lemon juice, simple.
thyme infused buffalo trace bourbon, chambord black raspberry liquor & fresh lemon juice topped with champagne
ginger infused vodka, citrus vodka, blood orange bitters, fresh squeezed lime, a dash of honey simple syrup, topped with soda
venus #1 gin, grand marnier, carpano dry, fresh squeezed lemon juice & simple syrup served up with an absinthe wash
Hornitos reposado & pomegranate infused tequila, fresh squeezed lime, topped with soda, with sugar rim
earl grey infused gin, fresh squeezed lemon, simple syrup, with a sugar rim (try it hot with honey)
cucumber infused vodka, muddled organic mint, fresh squeezed lime topped with soda
House made hibiscus syrup, vodka, fresh muddled organic mint, lime topped with soda
Sazerac Rye whiskey, Peychaud's bitters, simple syrup, absinthe wash, lemon peel
Tanquerey, Amaro, Campari, eldaflower liquor, lemon juice & simple syrup garnished with a grapefruit peel
Mezcal, Silver Tequila, Peach liqueur, Honey simple, fire water bitters, topped with ginger beer
tequila blanco, house made honey simple, fresh lime
209 gin, st germaine, muddled basil, fresh grapefruit, splash soda, served on the rocks, basil leaf garnish
house infused lemongrass & ginger vodkas, muddled basil, fresh lemon juice & ginger simple syrup served up
Buffalo Trace bourbon, Lilet Blanc, Lemon, simple topped with soda served with a sprig of rosemary
Tequila blanco, muddled basil, habanero bitters, fresh pineapple, lime & lemon juice, simple syrup, topped with framboise
Citrus vodka, raspberry lambic, fresh lemon juice, served in a snifter with a lemon wheel
dry-yet-fruity light-to-medium body with aromas of plum and spices & a soft, black peppercorn finish.
drinks of cherries, black currants and boysenberry jam with herbal spice
aromas of plum, soft dark fruit flavor with subtle hint of cinnamon and tobacco.
boquet of fruit and a touch of vanilla with flavors of cherries, blackberries and subtle oak
fresh cherries and dried strawberries on the palate with solid acidity (a local favorite)
aromas of blackberry, violet, fig, coffee and licorice develop into juicy, spicy, dark berry and spice flavors
aromas of blackberry, dark cherry, notes of oak and black pepper, open up to medium tannins and acidity
bold aromas of spice, mocha, palate of intense plum and chocolate, rich tannins and vanilla mocha notes
a refreshing combination of red wine, specialty liqueurs and seasonal fruit, served over ice
aromas of honey, toasted almonds, lead to apple and pear, bright minerality, vibrant tartness, light oak
aromas of apple and spice, crisp flavors of citrus and pear, aged oak finish
Zesty, lemony aromas. Citrus fruit on the palate, well balanced, crisp and refreshing.
No description available
. a refreshing combination of white wine, specialty liqueurs and seasonal fruit, served over ice
apple, pear and a yeasty undertone all the way to the bold and refreshing lemon-crisp finish
well-structured, full-bodied, juicy pear and golden grape narrows to citrus and grapefruit flavors
aromas of spices, walnut, butterscotch and oak, rich, jammy fruit background, round palate of ripe fig
rich nose of ripe berry, notes of chocolate, butterscotch and fine oak, palate full of ripe fig, jammy flavors which persist on the long finish.
undertones of granny smith apples, honeysuckle, strawberry & toasted brioche.
American Lager by Pabst Brewing Company . Los Angeles, CA
Bavarian Hefeweizen by Lost Coast Brewery. Humboldt, CA
American Pale Wheat Ale by Lagunitas Brewing Co. Petaluma, California
pale lager by Grupo Modelo S.A. de C.V
Belgian strong pale ale by Brouwerij Duvel Moortgat NV Belgium
American Blonde Ale by Firestone Walker Brewing Inc. Paso Robles, CA
Belgian blonde/pale ale by Abbaye de Leffe SA Belgium
American Pale Ale by Deschutes Brewery. Bend, OR
American IPA by Stone Brewing Co. San Diego, California
American IPA by Sierra Nevada Brewing Co. Chico, CA (
Belgian Dubbel by Abbaye de Notre Dame Scourmont. Belgium
Belgian Strong Dark Ale by Abbaye de Notre Dame Scourmont. Belgium
Oatmeal Stout by Anderson Valley Brewing Co. Booneville, CA
Ask for this months offering
Ask for this months offering
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Four Roses, Eagle Rare, Noah's Mill, Weller Antique
Mastersons 10yr, Whistle Pig 10yr, Willet, Redemption
High West Rendevous, High West Campfire, High West Bourye, High West Son of Bourye, High West Prairie
Glenfiddich 15yr, Laphroaig 10yr, Springbank 10yr, Oban 14yr, Balvenie 12yr
Sour Mash, Small Batch Bourbon, Straight Rye, US 1 Unblended American, Toasted Barrel
Barterhouse 20yr, Forged Oak 15yr, Lost Prophet 22yr, Rhetoric 20yr
Kavalan, Nikka 12yr, Habiki Harmony, Yamazaki 18yr
Pappy Van Winkle 20yr, Elijah Craig 23yr, Old Forester Birthday Bourbon, Blade & Bow 22yr
Old Rip Van Winkle 10yr, Van Winkle Special Reserve 12yr, Pappy Van Winkle 15yr, Pappy Van Winkle 20yr
HAND TOSSED PIES EVERY WEDNESDAY NIGHT!
Limited Supply! Every Thursday night
Limited Supply! Every Friday night
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.