Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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When available. Rockefeller
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Great with any steak.
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With caramelized onions, bleu cheese, pine nuts & balsamic vinaigrette
Priced by selection
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With bacon and bleu cheese, drizzled with balsamic vinegar
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Sauteed in lemon, butter and capers.
Hand-trimmed and cut to size from aged, grain fed, Mid-western beef.
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Cut from hand chosen beef tenderloin.
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With sauerkraut
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With tomatoes, pepper and onion, served on a bed of rice with sauteed mushrooms
Drizzled with the red horses secret BBQ sauce
With jumbo lump crab meat. A Maryland classic. Fried or broiled.
Flounder fillets with imperial crab.
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Honey BBQ, blackened or grilled
Broiled, or sauteed with pepper flakes, tomatoes and kalamata olives.
Sauteed in butter, wine & slivered almonds
Broiled, fried or provencale style tomatoes, thyme and basil
NY strip with broiled lobster tail
With spinach, bleu cheese & bacon topping.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.