Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with a Spicy Ranch Dressing
with Blue Cheese Crumbles
with Reduced Balsamic, Olive Oil, and Basil
Served with a Raspberry Sauce
with Herb Goat Cream Cheese and Roasted Red Pepper Sauce
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with Lemon Cream Sauce
with Olive Tapenade served with Toasted Pita Triangles
Slow braised Pulled Pork, with BBQ Sauce, and Pickled Vegetables. Served with Pretzel Bread Crustini
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with Blue Cheese Crumbles
with Reduced Balsamic, Olive Oil and Basil
with Rosemary Goat Cheese, Reduced Balsamic, Sundried Tomatoes
with Raspberry Chipotle Sauce
with Olive Tapenade served with Toasted Pita Triangles
with Chipotle Ranch
Served with Pickled Red Onion, Cajun Remulade, and Arugula
with Rosemary Goat Cheese, Roasted Red Pepper Sauce and Reduced Balsamic
Asian Aioli & Ponzu Sauce
with Lemon Cream Sauce
with Potato Pancake and Horseradish Mint Aioli
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with Garlic Croutons, Parmesan Cheese, and Caesar Dressing
with Tomato, Shallots, Cheddar Cheese, Garlic Croutons, and Your Choice of Dressing
with Caramelized Onions, Bleu Cheese, Bacon, Apple Croutons with Sherry Pecan Vinaigrette
with Roasted Red Peppers, Candied Walnuts, and Raspberry Shallot Vinaigrette
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Hydroponic Romaine lettuce, Garlic Croutons, Parmesan Cheese, and Caesar Dressing
Hydroponic Spring Mix, Tomato, Red Onions, Cheddar Cheese, Garlic Croutons, and Your Choice of Dressing
with Caramelized Onions, Bleu Cheese, Bacon, Apple Croutons with Sherry Pecan Vinaigrette
with Roasted Red Peppers, Candied Walnuts, and Raspberry Shallot Vinaigrette
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Fresh Mozzarella, Sliced Tomato, Basil, Oregano, and Marinara
Grilled Chicken or Pulled Pork, Diced Red Onion, Cheddar and Mozzarella Cheese, BBQ Sauce
Shrimp, Spinach, Shallots, Mushrooms, Shredded Mozzarella and Parmesan, served with fresh Basil
Fresh Mozzarella, Diced Tomatoes, Basil and Marinara Base
Shrimp, Spinach, Mushrooms, Shredded Mozzarella and Parmesan Cream Base, served with Fresh Basil
Grilled Chjcken or Pulled Pork, Red Onion, Cheddar and Mozzarella Cheese, BBQ Sauce
Pimento Cheese, Bacon Jam, Fried Green Tomato and Lettuce
American cheese, Bacon, Lettuce, and Tomato
Hot Blue Cheese Sauce with Carmelized Onions and Bacon
Topped With a Sauce of Blue Cheese, Caramelized Onions, and Bacon
Fried Cod or Grilled Tilapia Served with Pickles, Lettuce and Tartar Sauce on the side
Freshly Sliced Turkey Breast, Bacon, Lettuce, Tomato , Swiss Cheese served on Texas Toast
Served on Ciabatta Bread with Swiss Cheese, Spring Mix, Tomato
Hickory Smoked Salmon, Mayonnaise, Bacon, Lettuce and Tomato
Sautéed Portabella Mushrooms, Caramelized Onions, Roasted Red Peppers and Spinach
Grilled Chicken, Romaine Lettuce, Bacon, Parmesan, Tomato, Caesar Dressing
Slow Braised Pulled Pork, Cilantro Jalapeno Slaw, Pickled Red Onion, BBQ Sauce on Texas Toast
Grilled Tilapia or Fried Cod served with Creamy Slaw, Black Bean & Corn Salsa with Cilantro Lime Ranch dressing
Served with Roasted Red Potatoes and Green Beans
Grilled or Fried Served with French Fries and Honey Mustard
Homemade Lemon Pepper Seasoned Salmon, Grilled to order with Cheddar Grits, Sautéed Spinach and Lemon Cream Sauce
Herb Seasoned Chicken served with Roasted Red Potatoes and Green Beans
Served with Roasted Red Potatoes, Green Beans and Black Peppercorn Sauce
Grilled Chicken Penne Pasta, Andouille Sausage, Onions, Broccoli and a Cajun Cream sauce
Beef Tips, Mushrooms, Onions and Egg Nooodles
Two Filets of Beer Battered Cod with Fresh Cut Fries and Homemade Tartar Sauce
Served with Mashed Potatoes, Green Beans, And Black Peppercorn Sauce
Grilled Tilapia or Fried Cod, Topped with Creamy Slaw, Black Bean & Corn Salsa and Cilantro Lime Ranch, With Choice of Side
Served with Mashed Potatoes, Panko Crused Artichoke Hearts, and Horseradish Mint Aioli
Served with Roasted New Potatoes, Green Beans and Black Peppercorn Sauce
16oz Hand Cut and Served with Pesto Butter, Mashed Potatoes, Broccoli
Shrimp Sauteed with Pork Belly, Brussels Sprouts, and Bacon White Wine Sauce. Served with Cheddar Grits and Pickled Red Onion
Artichokes, Kalamata Olives, Mushrooms, Goat Cheese, and Sundried Tomatoes, with a White Wine & Butter Sauce over Mashed Red Potatoes
Homemade Lemon Pepper Seasoning, Served with Roasted Potatoes, Grilled Zucchini & Yellow Squash, with a Lemon Cream Sauce
Served with Jalapeno Cheddar Grits, Fried Brussels Sprouts, and Bacon Jam
Served Grilled or Fried with French Fries And Honey Mustard Dipping Sauce
7oz Beef Tenderloin, served with Grilled Asparagus, Mashed Potatoes and Blue Cheese Butter
Three Lump Crab Cakes over Cheddar Grits with Asparagus with a Lemon Cream Sauce
Penne Pasta served with Grilled Chicken, Andouille Sausage, Peppers, Onions, Broccoli and a Cajun Cream Sauce
Served with Roasted Red Potatoes, Collard Greens and Ginger Green Apple Gastrique
Beef Tips, Mushrooms, Onions, and Egg Noodles
Pan Fried and Served with Cheddar Grits, Wilted Spinach, and Salsa Verde
American cheese, Bacon, Lettuce, and Tomato
Topped with a Sauce of Blue Cheese, Caramelized Onions and Bacon
Pimento Cheese, Bacon Jam, Fried Green Tomato, Bibb Lettuce
Home made Vegetarian Black Bean Burger, with Swiss Cheese, Bibb Lettuce, Tomato, and Cajun Remulade
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.