Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Traditional spanish speaking caribbean stew of rice, poultry, seafood or meat
Traditional or crabmeat & shrimp
Traditional or crabmeat & shrimp
Creamy goat cheese polenta & membrillo sauce
Frisee, fingerling potatoes, roasted red pepper, salad & chipotle sauce
Spinach, fingerling potatoes, roasted red pepper, salad & chipotle sauce
Quinoa crusted oysters, poblano aioli & crispy serrano ham
Kale salad, pickled red onions, pinenuts, raisins, goat cheese & citrus vinaigrette
Crispy shrimp. scallops, calamari & octopus with yuca fries, mango & ají amarillo
Shrimp & crabmeat wrapped in tuna, soy citrus sauce, cucumber & avocado
Red peppers, baby arugula & fava beans
Baby arugula, watercress, spiced poached pears, walnuts & blue cheese
Seared scallops, brussels sprouts, & butternut squash saute, rosemary brown butter apple puree, passionfruit-calamansi & pedro ximenez reduction
Grilled skirt steak, malanga-bonato fondue, sautéed shitake & shrimp chimichurri
Pan roasted halibut, pepian sauce, yuca cake & shrimp mousse
Grilled pork chops, sweet potato gratin & pomegranate red wine sauce
Grilled half chicken, green olives, paprika rice & natural chicken jus
Sirloin beef, manchego, grilled poblano peppers, pickled red onions & garlic aioli. choice of salad or sweet potatoes
Pan roasted monkfish, clams, cannelini & chorizo ragout
Mushroom croquettes, truffle trumpet aioli
Serrano ham croquettes, rocoto pepper aioli
Grilled chicken skewer
Wild mushrooms spanish flat bread
Brazilian style meatballs. membrillo sauce, tetilla cheese
Yuca croquettes, tetilla cheese, ground beef, black bean sauce
Braised short ribs slider
Beef soft shell taco
White radish, green apple, cilantro, bacon & rocotto passionfruit sauce
Red snapper "tiradito style". jícama, green apple, avocado, orange & lime juice, grapefruit foam & wasabi aioli
Shrimp, young coconut water, grilled pineapple, onions, cilantro & pickled jalapeno
"Seven powers" of shrimp, scallop, crabmeat, clams, mussels & octopus, cilantro & spinach
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A green tea cake topped with chocolate mousse & sauce, garnished with coffee sauce, mascarpone mouse & lady fingers
Lemon & lime curd, meringue, vanilla ice cream & chocolate tuillee and coconut macaroons.
Chocolate bunuelos filled with chocolate ganache, chocolate sauce & mint ice cream
Rum flan served with coconut foam, caramelized pineapple & coconut cookie with chocolate and macadamia sauce
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Organic with a nutty note
Papaya, wild pineapple, green tea
Vanilla, coconut, rooibos & black tea
Ceylon leaf with sweet aromatic mango
Organic peppermint
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