Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Jumbo shrimp or vegetables deep fried in a light batter.
Shrimp dumpling served steamed or pan fried.
Pork dumpling served steamed or pan fried.
Fresh green soybean pods. Boiled, then lightly salted.
Fresh seaweed seasoned with sesame.
Crab surimi and shrimp rolled into thinly sliced cucumber with tobiko, avocado and spicy mayo.
Thinly sliced seared tuna with spicy ponzu sauce.
Deep fried and breaded.
New garden's own crab Rangoon stuffing, served dip style with crispy wontons. Served with vegetable brown rice.
Shredded breast pf chicken mixed with a blend of cheese and hot sauce. Served with crispy wontons. Served with vegetable brown rice.
Our homemade seafood stuffing blended with seasonings and touch of panko crumbs on a portobello mushroom topped with mozzarella cheese, then broiled and served on a bed of spinach. Served with vegeta
Crab surimi and shrimp rolled into thinly sliced cucumber with tobiko, avocado and spicy mayo. Served with vegetable brown rice.
Thinly sliced seared tuna with spicy ponzu sauce. Served with vegetable brown rice.
Tender pork loin strip thinly cut served with Asian slaw.
Baby back ribs served with our special BBQ sauce.
Served with your choice of beef, chicken or shrimp.
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Pan seared or steamed.
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4 golden chicken, 4 fingers, 4 crab rangoons, 2 jumbo wings, 2 beef teriyaki and boneless BBQ ribs.
2 egg roll, 10 golden chicken fingers, 4 jumbo wings, 2 beef teriyaki, 4 crab Rangoon and 4 BBQ ribs.
3 egg roll, 15 golden chicken fingers, 6 jumbo wings, 4 beef teriyaki, 6 crab Rangoon and 6 BBQ ribs.
A soy bean broth with tofu, seaweed and scallion.
A soy bean broth with lobster meat, tofu, seaweed and scallion.
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Crisp iceberg lettuce topped with diced tomatoes, green onions, crumbled blue cheese and chopped bacon. Drizzled with a balsamic or blue cheese vinaigrette. Served with vegetable brown rice.
A mix of baby lettuce topped with pea pods, Mandarin oranges, cashews, crispy noodles , chives and sesame seeds. Tossed in our signature dressing. Served with vegetable brown rice.
Fresh baby spinach and kale topped with fresh corn, avocado, red pepper and red onion. Tossed lightly in olive oil and lemon. Served with vegetable brown rice.
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Yellowtail.
Crab surimi, avocado, cucumber and tobiko.
Salmon and avocado with bonito flakes.
Smoked salmon, cream cheese, cucumber and scallion.
Tuna and cucumber.
Broiled salmon skin, cucumber and scallion.
Freshwater eel with avocado or cucumber.
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Spicy tuna. Spicy.
Spicy yellowtail. Spicy.
Spicy salmon. Spicy.
Spicy scallop. Spicy.
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Jumbo shrimp deep fried in a light batter.
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Chefs assorted 10 pieces of sushi and a California roll.
Chefs assorted 19 pieces of sashimi.
Chef's choice of assorted sashimi served over a bed of rice.
A spicy tuna, California and crazy roll.
Chef's specialty combination of sushi and sashimi with spicy tuna and California rolls.
Jumbo roll with shrimp tempura, avocado, cucumber and spicy mayo.
Jumbo roll with soft shell crab tempura, avocado, cucumber, tobiko and unagi sauce.
Sweet potato tempura wrapped with eel avocado unagi sauce.
Spicy mayo with eel, cucumber and tobiko wrapped with avocado and unagi sauce.
Shrimp tempura topped with sweet snow crab.
Spicy avocado, cucumber wrapped with seared yellowtail, tobiko and yuzu sauce.
Avocado, cucumber and asparagus wrapped with seared tuna, tobiko and wasabi sauce.
Shrimp tempura wrapped with spicy crunchy tuna and tobiko.
Avocado, cucumber and cooked shrimp with spicy mayo wrapped with seared super white tuna.
Boston, lobster, cucumber, avocado, asparagus, spicy mayo and tobiko wrapped with soy bean paper.
Deep fried jumbo roll with salmon, yellowtail, white fish, crab stick and avocado topped with spicy mayo and unagi sauce.
Mngo, cucumber, snow crab and spicy mayo wrapped with a fried jalapeno and salmon topped with salmon roe and jalapeno sauce.
Crunchy spicy crab wrapped with seared salmon topped with tobiko and unagi sauce.
Cooked shrimp, crab stick, tobiko and spicy mayo wrapped with tuna, salmon, white fish and avocado.
Tuna.
Salmon.
Yellowtail.
White tuna.
Freshwater eel.
Squid.
Octopus.
Smoked salmon.
Shrimp.
Sweet shrimp.
Salmon roe.
Egg omelet.
Salmon roe.
Fly fish roe.
Crab stick.
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A 1 1/2 lb. grilled, Angus beef burger on a brioche roll. Topped with mushrooms, onions, bacon and Jack cheese. Served with sweet potato wedge. Served with a side salad. With vegetable brown rice.
Jumbo shrimp, tossed with angel hair, noodles, spinach and cherry tomatoes in a light garlic and white wine sauce. Topped with fresh Parmesan sauce. Served with a side salad. With vegetable brown ric
Succulent Atlantic sea scallops, pan-seared golden brown. Served over sauteed spinach with garlic and olive oil. Served with a side salad. With vegetable brown rice.
Tender white fish topped with buttery cracker crumbs. Served with roasted red bliss potatoes and grilled fresh green beans. Served with a side salad. With vegetable brown rice.
Cooked in garlic and ginger sauce broiled to perfection served with baby peas and portobello mushrooms. Served with a side salad. With vegetable brown rice.
A 14 oz. rib eye steak. Grilled to perfection served with roasted red bliss potatoes and grilled asparagus. Served with a side salad. With vegetable brown rice.
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Served with sauteed portobello mushrooms and your choice of steak fries or mashed potatoes. Served with a salad, rice or lo mein noodles.
Served with Chinese broccoli and asparagus in a black pepper sauce. Served with a salad, rice or lo mein noodles.
Served with pea pods, broccoli, carrots, baby corn, mushrooms and water chestnuts. Served with a salad, rice or lo mein noodles.
Assorted vegetables served with jumbo shrimp, beef and chicken in a spicy garlic sauce. Served with a salad, rice or lo mein noodles.
Choice of chicken, shrimp or minced pork. Served with a salad, rice or lo mein noodles.
Jumbo shrimp sauteed with onions and green and red peppers in a salt and pepper seasoning. Served with a salad, rice or lo mein noodles.
1/2 lb. of Angus beef on a brioche bun topped with lettuce, tomato and onion served with steak fries. Served with a salad, rice or lo mein noodles.
Lightly battered chicken wings sauteed with diced green and red peppers and diced onions. Stir fried in Asian 5 spices. Served with a salad, rice or lo mein noodles.
Perfectly grilled chicken breast topped with portobello mushroom in a kum po sauce. Served with a salad, rice or lo mein noodles.
With your choice of beef, pork, chicken, shrimp or vegetable.
White fried rice with chicken, shrimp and roast pork.
Single serving.
Single serving.
Wide rice noodles stir fried with bean sprouts, onions and scallions in a soy sauce.
Yellow noodles stir fried with mushrooms, onions, bean sprouts, carrots and scallions.
Thin rice stick noodles stir fried with mushrooms, onions, bean sprouts, carrots and scallions.
Thin rice stick noodle stir fried with mushrooms, onions, bean sprouts, carrots and scallions with a curry seasoning.
Stir fried with mixed vegetables served atop a layer of pan-fried yellow noodle.
Beef, chicken, and shrimp stir fried with mixed vegetables served atop a layer of pan fried yellow noodle.
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Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice. Served with choice of soup.
Chicken fingers and pork fried rice.
Chicken wing and pork fried rice.
Chicken wings and pork fried rice.
Chicken wings and pork fried rice.
Chicken wings and pork fried rice.
Chicken fingers and pork fried rice.
Beef teriyaki and pork fried rice.
Crab rangoon's and pork fried rice.
Crab rangoon's and pork fried rice.
Served with choice of soup.
Assorted sashimi served with white rice. Served with choice of soup.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup.
Chef's choice of sashimi served with salad, rice and fruit. Served with choice of soup.
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Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice.
Chicken fingers and pork fried rice.
Chicken wings and pork fried rice.
Chicken wings and pork fried rice.
Chicken wings and pork fried rice.
Chicken wings and pork fried rice.
Chicken fingers and pork fried rice.
Beef teriyaki and pork fried rice.
Crab rangoon's and pork fried rice.
Crab rangoon's and pork fried rice.
Served with your choice of soup.
Served with your choice of soup.
Assorted sashimi served with white rice. Served with your choice of soup.
Served with your choice of soup.
Served with your choice of soup.
Served with your choice of soup.
Chef's choice of sashimi served with salad, rice and fruit. Served with choice of soup.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.