Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with zesty marinara sauce
garlic & lemon butter
in red or white sauce
tossed with fresh tomatoes and onions, served with marinara sauce
stuffed with crab imperial and topped with a lemon cream sauce
grilled toast points topped with garlic, basil, olive oil, and marinated tomatoes
garlic or buffalo style
served with honey mustard or barbecue sauce
plain or cajun
add for cheese
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stuffed with jalapeno peppers and cheddar cheese
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2 poppers, 2 mozzarella sticks, 2 buffalo wings, 2 chicken fingers, 2 large onion rings, 2 crab balls
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cheese & crackers
with bacon
with bacon
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lump crabmeat and jumbo shrimp served with a vodka cocktail sauce
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with roasted peppers
served with sauteed mushrooms
served with sauteed mushrooms
twin filets sauteed with sauvigon wine in a honey butter sauce
stuffed with crabmeat then sauteed with mushrooms and onions in a brandy demi glaze
16oz. prime rib roasted and served with horseradish sauce and au jus
roasted baby lamb served with cranberry demi glaze
16oz. veal chop grill and served with an auproivre sauce
16oz. veal chop stuffed with proscuttio, roasted red peppers & spinach with a brandy pepper corn sauce
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with cheese
sweet peppers and mozzarella
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grilled with hot sauce and blue cheese
fresh chicken breast topped with spinach, roasted red peppers and sharp provolone
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with cheese
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rye, white, or kaiser
turkey, ham, or tuna
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fresh pork topped with roasted red peppers, spinach, fresh garlic and sharp provolone
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choice of pasta is a classic cream sauce, fresh herbs & cheese
add chicken
topped with a zesty marinara sauce
with meatballs
sauteed clams, mussels, scallops, shrimp and calamari in a red, garlic white or fra diavlo sauce
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homemade black lobster ravioli with fresh crabmeat and sundried tomatoes in a san marzano blush sauce
tomato cream sauce & a touch of vodka
homemade filled with cheese and tomato sauce
angel hair pasta topped with fresh jumbo lump crab meat
mixed vegatables over pasta served in your favorite sauce
sauteed with mushrooms in a marsala wine sauce
served with sauteed mushrooms, rosemary and capers in a lemon butter wine sauce
lightly breaded cutlet topped with mozzarella cheese & tomato sauce
sauteed with mushrooms, peppers & onions in a zesty marinara sauce
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sauteed & topped with proscuitto, spinach & mozzarella cheese in a marsala sauce
two 4oz. crab cakes served in a trio of sauces set on top a piece of cajun cornbread
lightly battered & sauteed in a lemon butter wine sauce
stuffed with jumbo lump crab imperial
seven large shrimp sauteed with garlic, white wine & lemon
seven large shrimp in a spicy marinara sauce
sauteed 10oz. salmon steak topped with a dijon mustard cream sauce
sauteed sea scallops with sun dried tomato, green onions & mushrooms in a brandy cream sauce
grilled swordfish topped with a pineapple mango salsa
grilled 4oz. salmon, 4oz. lobster tail, shrimp, and scallops with drawn butter and a scampi sauce
two 4oz. brazilian lobster tails served over pasta; in a fra diavlo sauce
served with sauteed mushrooms in a marsala wine sauce
served with sauteed mushrooms, rosemary and capers in a lemon butter wine sauce
sauteed and topped with spinach and mozzarella cheese in a fresh tomato demi glaze
lightly breaded cutlet topped with mozzarella & tomato sauce
sauteed with mushrooms, peppers & onions in a zesty marinara sauce
sauteed & topped with proscuitto, spinach & mozzarella cheese in a marsala sauce
lightly battered & sauteed in a lemon butter wine sauce
sauteed in a spicy marinara
sauteed with shrimp & scallops topped with artichoke hearts, tomatoes, & asparagus in a white wine lemon butter sauce
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chicken fingers & french fries
sautéed salmon steak topped with a dijon mustard cream sauce
served with sautéed mushroom & onions
veal medallions with artichoke hearts, sun dried tomatoes & mushrooms in a sherry wine sauce
breast of chicken layered with fresh asparagus and mozzarella cheese in a white wine sauce
jumbo shrimp sautéed with garlic, white wine & lemon
pick & peel shrimp, smoked salmon/lox and tuna
spring mix salad, pasta salad, roasted red peppers, artichoke salad, chicken salad, tomato salad with red wine vinegar, pasta salad and mushroom salad
assorted bagels with butter, cream cheese, assorted danish and pastries
pancakes, scrambled eggs, sausage & bacon fish dish, chicken dish, meat dish, pasta dish
coffee, tea, iced tea, juices and mimosas are all included
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.