Hours may fluctuate. For detailed hours of operation, please contact the store directly.
our house recipe spinach dip made with jumbo lump crabmeat and served with our three color tortilla chips
grilled chicken chunks and mounds of gooey jack cheese nestled between two tortillas and served with guacamole, sour cream, homemade salsa, and pico de gallo
fresh calamari battered and fried your way. enjoy it tossed in vinegar pepper sauce or served alone with marinara and our famous oriental sauce
a heaping helping of tortilla chips smothered in a fiesta of cheddar and jack cheeses, large pieces of grilled chicken, lettuce, pico de gallo, sour cream, and guacamole
tender, juicy chicken wings drenched in our wing sauce with a side of bleu cheese dressing
crispy chicken breast served up your way. try them with our homemade honey mustard or buffalo style with a side of our signature bleu cheese dressing
can't decide? turn two with a half portion of both buffalo wings and chicken fingers, sure to please the whole team
a four pack of classic sized mini-burgers with a helping of pickle chips. try them with american cheese for only $1.00 more
our soon-to-be-famous recipe made fresh to order. available only as an appetizer, please
fresh mixed greens with a medley of seasonal vegetables and your choice of homemade dressings-ranch, bleu cheese, vinaigrette, honey mustard or thousand island
crisp romaine lettuce tossed in our very own caesar dressing, parmesan cheese, herbed croutons, and black olives. anchovies upon request
top your large garden or caesar salad with grilled shrimp. marinated angus flank steak, or grilled chicken
mixed greens with grilled marinated chicken, pepper jack cheese, gucamole, sour cream, and our homemade black bean and corn salsa
seasoned grilled tuna steak atop fresh greens tossed in red wine honey and dijon vinaigrette with fresh jicama, tangerines, and red peppers
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No description available
with cheese and red onions
one half pound of ground angus beef cooked to your liking and served on a kaiser roll with lettuce, tomato, and onion. add your favorite topping like bacon, cheese (five varieties), mushrooms, chili
we got creative with our own list of toppings and came up with this gem. try the angus burger topped with swiss cheese, cole slaw, & thousand island
a taste of southern cookin with an angus burger loaded with cheddar cheese, canadian bacon, grilled onions, and a dollop of barbeque sauce.
sliced roast beef on sub roll served with au jus for dipping
a deli classic-corned beef, sauerkraut, swiss, and thousand island on rye
have your marinated chicken breast grilled on a kaiser roll or spice it up with our blackened seasonings on a greek style pita. be sure to ask for our special tarragon mayonnaice, the perfect unique
classic triple decker sandwich with ham, turkey on white, wheat, or rye toast with lettuce, tomato and mayonaise
our delicious jumbo lump crab cake on a sesame seed bun
our chicken fingers also make a great sandwich topped with provolone cheese, lettuce, tomato, and onion, with a side of honey mustard dressing. or try it buffalo style with a side of bleu cheese
grouper filet on a sub roll with lettuce, tomato, onion, and tarter sauce, try it grilled, blackened, or fried.
sauteed steak, onions, and peppers topped with provolone cheese
fresh medley of grilled vegetables on pita bread with feta cheese and sun dried tomato mayonaise. served with fresh fruit
our classic chicken or tuna salad sandwich with lettuce, tomato, onion on your choice of bread
12 ounce usda choice new york strip a side of chimmichurri sauce. served with mashed potatoes and vegetables. try it blackened
12 ounces of angus sirloin steak with mashed potatoes and vegetables
marinated chicken breast pieces, peppers, onions, and our black bean and corn salsa tossed with fettucine in a chipotle cream sauce. lunch $8.00
fresh pacific salmon grilled and topped with cucumber yogurt chutney. served with rice and vegetables. lunch $8.00
jumbo shrimp, lightly battered and deep fried golden brown. served with french fries and cole slaw. lunch $9.00
an irish pub favorite with ground beef, carrots, peas, and corn topped with mashed potatoes and brown gravy. lunch $7.00
center cut pork chops marinated with jerk spices and sauteed with our rich cream sauce. served with mashed potatoes and vegetables. lunch $ 9.00
tender calves liver sauteed with onions and bacon smothered in gravy. served with mashed potatoes and vegetables. lunch $8.00
two of our jumbo lump crab cakes served with mashed potatoes and vegetables. one crab cake lunch $9.00
fresh sea scallops sauteed with sundried tomatoes, artichoke hearts, and green chiles in a white wine garlic sauce over linguine pasta. lunch $10.00
a special selection of sauteed vegetables tossed with fettucine in a white wine or cream sauce. lunch $8.00
lunch only
dine-in dinner only, beverage purchase required.
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lunch only
No description available
beverages purchase required
No description available
No description available
a ramparts favorite, made with chocolate chips, pecans, and a hint of kentucky bourbon aside a scoop of vanilla ice cream drizzled with chocolate syrup
homemade browines with hot fudge and raspberry sauce, buttered pecans with a scoop of vanilla ice cream
a cool, light and delicious slice
our own tangy key lime filling in a graham cracker crust
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