Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Please contact restaurant for flavors.
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Please contact restaurant for flavors.
Two pieces of crispy turnovers with spiced potatoes and peas.
Two pieces of potato balls coated with spicy gram flour batter and garlic.
Three pieces of mini crispy turnovers filled with spiced potatoes and peas.
A crispy bread filled with lentils and spices.
Three pieces of crispy shells filled with green pigeon peas.
Two pieces of rolled up mixed vegetables.
Two pieces of crispy shells filled with coconut and spices.
Two pieces of crispy shells filled with potatoes and spices.
Two pieces.
Two pieces of spiced vegetables covered in a puffy pastry.
1 lb. of deep fried lentil balls.
1 lb. of spicy fritters made with lentil and dill.
1 lb. of onion, potato, hot pepper and cottage cheese.
1 lb. of hot pepper with spicy gram flour batter.
A spicy muffin.
Two pieces of soft fluffy balls dipped in yogurt and chutney.
Delicately flavored minced vegetables.
Two pieces.
1 lb. of fritters made with fenugreek leaves and spices.
1 lb. of deep-fried fritters made with chana dal.
Cottage cheese, onions and chilies. Served with yogurt and a pickle.
Onion, green chilies and ajwain. Served with yogurt and a pickle.
Potatoes, onions and chilies. Served with yogurt and a pickle.
Cauliflower and spices. Served with yogurt and a pickle.
Fenugreek leaves and spices. Served with yogurt and a pickle.
Served with choice of stuffing, yogurt and a pickle.
Thin gujrati bread made with fenugreek leaves and spices. Served with yogurt and a pickle.
One vegetable, choice of paratha or roti and a pickle.
Two vegetables, one paratha or two roti, dal, rice and pickle.
Two vegetables, one paratha, pickle, yogurt, appetizer and sweet of the day.
Two vegetables, one paratha or two roti, pickle, yogurt, appetizer, rice, dal and sweet of the day.
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Lentils tempered and served with savory dumplings.
1 lb. of lentil cake served with coriander chutney.
1 lb. of steamed cake with two layers sandwiching a spicy cilantro sauce.
1 lb. of steamed cake with three layers sandwiching a spicy cilantro sauce.
1 lb. of rice cake made with spices and whole pepper.
1 lb. serving.
Crispy potatoes, green peas, filled and topped with spices, yogurt and chutney.
Crispy bread topped with chickpeas, yogurt, spices and chutney.
Crispy rice puffs with onions, potatoes, corriander and sauces.
Thin crispy puris topped with spices and sauces.
Crispy pooris with sprouts and sauces.
Crispy puris stuffed with potatoes, spices and chutney.
Rajbhog special blend of chips, sprouts, spices and chutney.
Rajbhog special blend of chips, sprouts,onions, potatoes, spices and chutney.
Rajbhog special blend of chips, sprouts, spices and chutney.
Potato patice topped with onion, potatoes, chickpeas and chutney.
Vegetable patice topped with lentils, chutney and onion.
Topped with onion, potatoes, yogurt and chutney.
Assorted spicy fritters topped with onions, flavored yogurt, spices and chutney.
Crepe made with rice and lentils, and served with coconut chutney and sambar.
Crepe made with rice and lentils, filled with potatoes, onions and nuts, and served with coconut chutney and sambar.
Two pieces served with coconut chutney and sambar.
Served with coconut chutney and sambar.
Grilled roti wrap with spicy potatoes, onions and cilantro.
Grilled roti wrap with spiced peas, carrots, onions and peppers.
Grilled roti wrap with spiced cottage cheese, onions and peppers.
Authentic Indian sandwich with onions, peppers, tomatoes, potatoes, cheese and chutney.
Grilled sandwich stuffed with spicy paneer tikka.
Vegetable patty with onion, tomatoes and ketchup. Two pieces.
Mixed vegetable prepared in a spicy curry of tomatoes, onion, garlic and bread.
Spicy chickpea curry served with fried Indian bread.
Spicy chickpea curry served with fried Indian bread.
Two spicy potato balls served in a bread roll with garlic sauce.
Two crispy turnovers filled with spiced potatoes and peas, served in a bread roll with garlic sauce.
Tangy potatoes flavored with chilies, onions and vinegar stuffed in a roll.
Pomegranate seeds and peanuts blended with spicy potatoes in a bread bun.
Malai kulfi topped with vermicelli, rose syrup and tukmaria.
Flavored almond milk.
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Indian ice cream.
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