Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mashed avocado with citrus juice, onion, tomato and seasonings.
2 cheeseburger sliders with chimi sauce and french fries.
Flour tortilla and melted cheese with choice of protein.
House-made chips, topped with cheese-blend, beans, jalapenos, and guacamole with a hint of seasoned beef. Served with house-made pico de gallo and sour cream.
3 plantain baskets stuffed with chicken, beef, and shrimp.
Fresh combination of fish and shrimp cured in leche de tigre citrus juice and with a touch of julienne vegetables.
Please call restaurant for daily soup selection.
Selection soup of beef, chicken, pork and vegetables.
Selection of seafood medley soup.
The house salad, codfish mixed with yuca, squash, potatoes, carrot, malanga and beet, marinated with rice vinaigrette and our extra virgin olive oil. Includes choice of protein.
Classic Caesar salad.
A fresh bed of mix greens lettuce, topped with fried calamari and a special touch of orange sesame dressing.
Pasta tossed in our special meat sauce.
Shrimp over pasta with Bechamel sauce.
Crispy chicken breast Parmesan over pasta tossed in tomato sauce.
Fried rice tossed with seafood and Oriental vegetables, flavored with light soy sauce and sesame oil.
Seafood, sausage, chicken, saffron and yellow rice. Serves 2 people.
Tiger shrimp in garlic sauce. Served with a side order.
Tiger shrimp in Creole sauce. Served with a side order.
Tropical fried shrimp over fresh coconut rice.
Fresh and juicy salmon fillet with a passion fruit glace, served in a bed of spinach and mashed potato.
Seafood plate in a Creole and coconut sauce and with a touch of brandy.
Chilean sea bass fillet flavored with pineapple sauce, served with grilled vegetables and wild potatoes.
Fish fillet stuffed with seafood. Served with a side order.
Broiled spiny lobster tail. Served with fried green plantain and vegetables.
Smashed yuca over pork rinds or chicken.
Green plantains balls, stuffed with cheese and pork rinds in a beef broth with corn and yuca,
Shrimp or chicken, rolled in a combination of sweet and green plantains and with a topping of guacamole and sun-dried tomato.
Fried green plantains stuffed with beef stew and pickled vegetables.
3 corn tortillas stuffed, covered with red or green sauce and topped with melted cheese and sour cream. Served with rice.
Fried pork chops. Served with a side order.
Grilled chicken breast. Served with a side order.
Steak with caramelized onions. Served with a side order.
Pepper steak. Served with a side order.
Grilled chicken breast with mushroom sauce. Served with a side order.
Chicken breast stuffed with sweet plantain. Served with a side order.
Special pork meat with rice and beans, sweet plantains and potato salad on the side.
Variety of food in a traditional bandeja paisa with red beans, white rice, ground meat, pork rinds, fried egg, sweet plantain, sausage, arepa and avocado.
Special skirt steak marinated with delicious chimichurri sauce. Served with a side of yuca fries.
Premium grilled selection of skirt steak, chicken and chorizo. Served with a side order. For 2 people.
Please call restaurant for daily soup selection.
3 chicken tacos.
Flour tortilla and melted cheese with your choice of protein.
Pasta tossed in our special meat sauce.
Pasta with Bechamel sauce.
Classic Caesar salad with chicken.
Fried rice tossed with a mix of chicken and seafood.
Grilled chicken breast. Includes 1 side.
Grilled fish fillet. Includes 1 side.
Steak with caramelized onions. Includes 1 side.
Pepper steak. Includes 1 side.
Skirt steak. Includes 1 side.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.