Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Giant and hand - rolled
A hand-breaded classic
Served with shrimp and fresh basil
Served with marinara
New potatoes roasted with peppers, onions and chili powder. Gluten free
Served with a balsamic reduction. Gluten free
Served with pepperoncini and fresh spinach
Crispy cheese raviolis with tomato sauce
Gluten free
Served with eggs, red onion, bacon and honey mustard. Gluten free
Served with choice of dressing. Substitute grilled salmon $3.00. Sauteed shrimp $2.00
Served with grilled chicken, bacon, egg, assor ted veggies, our house dressing and a side of bleu cheese. Gluten free
Spaghetti, linguini, fettuccini, bowtie or penne choose whole wheat spaghetti. Gluten free
Fresh garlic and basil with olive oil and plum tomatoes
Peppers, onions and mushrooms in a sweet tomato sauce
Slow simmered with beef , pork, onions, garlic and tomato sauce
Sauteed mushrooms tossed with marinara sauce
Creamy blend of our alfredo and marinara sauces
Our smooth tomato sauce baked with mozzarella and pepperoni
Char grilled or sauteed chicken, home-made meatballs, italian sausage, fresh spinach, steamed veggies, sauteed mushrooms
Toppings - pepperoni, italian sausage, char grilled chicken, bacon, spinach, onios, portabella mushrooms, pepeproncini, red peppers, green pepeprs, black olives, roma tomatoes, carmelized onions, ext
10 Pie with up to six toppings
Chicken parm, fettuccini alfredo and lasagna
Baked manicotti, classic lasagna and meat tortellini alfredo
Lasagna 3 ways - with meat sauce, alfredo sauce and mushroom sauce
Chicken and eggplant parmesan with penne marinara
Chicken flamed in sweet marsala wine and pizziola sauce. Served over linguini
Served with white wine and capers
Basil pesto blended with our home-made alfredo and tossed with penne
Sauteed chicken in a creamy lemon sauce, served with fettuccini alfredo
Served with shrimp, mushrooms and marsala cream. Served with fettuccini alfredo
Served with penne marinara
Served with polenta, spinach and red peppers. Gluten free
Served with portabellas, char -grilled chicken, tomatoes and black olives in garlic cream sauce.
Served with spinach and red peppers. Gluten free
Served with choice of side and a creamy chili and red pepper dip
Shrimp marinara topped with crispy calamari
Marinara and creamy alfredo with seasoned seafood. Gluten free
Add marsala sauce, pizziola sauce or bake modiga style for $1.00 more. Gluten free
Fresh, char -grilled, topped with lemon, caper and white wine sauce. Gluten free
Served with roasted Italian potatoes and sauteed spinach
Served with alfredo, meat or mushroom sauce
Topped and baked with italian sausage, pepperoni and mozzarella
Fettuccini tossed with cream, butter and romano cheese. Topped with sauteed chicken
Served with meat sauce
Served with alfredo sauce
Special with penne marinara
Served with penne marinara
Served with choice of sauce
Served with bowtie pasta, crisp bacon, diced roma tomatoes and green onions. Gluten free
Served with a blend of marinara and alfredo
Served with fresh garlic, veggies and marinara. Gluten free
Filled with beef and pork, tossed with creamy meat sauce
Sauteed fresh garlic, vegetables and chicken tossed with penne and chicken
Served with fettuccini in a marsala cream sauce. Gluten free
Sweet crumbled Italian sausage in creamy marinara. Gluten free
Served with spinach, red peppers and alfredo sauce
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.