Hours may fluctuate. For detailed hours of operation, please contact the store directly.
six tender shrimp with the chefs bloody mary cocktail sauce
a dozen escargots sautéed in shallots and madeira wine topped with puff pastry crowns
melted cheese with spinach and artichokes served with pita chips.
tender duck with melted brie cheese in a flour tortilla with fruit relish
creamy lobster broth garnished with hipped sherry cream
caramelized onions in rich broth topped with a garlic crouton and melted asiago cheese
a rich seasonal favorite
wedge of crisp iceberg lettuce with cherry tomatoes, shaved red onions, crumbled bacon, bleu cheese crumbles, and piquant ranch dressing
field greens tossed with chefs poppy seed truffle vinaigrette, blue cheese, candied walnuts, and garnished with a red wine poached pear.
chopped romaine tossed with chefs signature creamy caesar dressing with foccacia croutons and a parmesan crisp.
field greens topped with tuna marinated in mustard herb vinaigrette and herbs garnished with eggs, potatoes, olives, artichokes, and green beans.
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slowly roasted and served with au jus and horseradish sauce
lightly blackened tilapia filet served with fresh lemon
roasted and served with apple demiglaze
sautéed with garlic, white wine, tomatoes, basil, capers, artichokes, and olives (not served with veggies or side)
bone-in breast with a plum chipotle bbq glaze
served with a light citrus herb sauce
lightly peppered and served with a strawberry cabernet reduction
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w/béarnaise
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iceberg, romaine lettuce, grilled chicken, kalamata olive, tom, feta cheese, hummus, and pita chips
fresh baby spinach with candied pecans, sweet pears, goat cheese and mandarin oranges
iceberg, romaine lettuce, topped with tomato, diced avocado, chopped eggs, bacon, grilled chicken breast, and a your choice of dressing
8" cheese pizza
cheese
fresh buffalo mozzarella, tomato, fresh basil, pesto, served in panini bread
with fish
chicken
beef
6oz ny steak grilled onions, sautéed mushroom, pepper jack cheese, on a soft hoagie bun
grilled chicken with melted pepper jack cheese, tomato, scallions, and served with salsa, guacamole and sour cream
grilled chicken with honey mustard, and provolone cheese on a pretzel kaiser roll.
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five crispy tender server with bbq or honey mustard sauce
eight wings with tangy buffalo sauce on the side, celery sticks and ranch dressing
home made hummus served with pita chips, cucumbers,and crisp veggies
eight lightly breaded & fried mozzarella sticks with marinara sauce
our daily soup creation
green salad with choice of dressing or petite version of our classic caesar salad
romaine lettuce with buttery croutons and chefs signature caesar dressing on the sid
with chicken
with shrimp
with beef
green salad with tomato, cucumber and carrot with your choice of dressing on the side
a small version of our classic caesar salad
romaine lettuce with the chefs signature caesar dressing on the side and buttery croutons.
chicken
shrimp
beef
iceberg, romaine lettuce, grilled chicken, olives, tomato, feta cheese and hummus, served with pita chips with your choice of dressing on the side
fresh baby spinach with candied pecans, sweet pears, goat cheese and mandarin oranges with your choice of dressing on the side
iceberg, romaine lettuce, topped with tomato, chopped eggs, bacon, grilled chicken breast, and your choice of dressing on the side
have it as is, or add american, swiss, cheddar, or blue cheese
add peppered bacon
triple stacked buttery grilled texas toast filled with american, cheddar, and swiss cheeses
on marble rye, with corn beef, sauerkraut, swiss cheese and thousand island.
on marble rye with swiss cheese & caramelized onions
8oz beef patty have it as is, or add american, swiss, cheddar, or blue cheese
with peppered bacon
8oz beef patty topped with cheddar cheese, peppered bacon, avocado, and chipotle mayonnaise.
triple stacked with swiss, cheddar & american cheese on a buttery grilled texas toast
8oz beef patty on marble rye with swiss cheese & caramelized onions
on marble rye bread, with corned beef, sauerkraut, swiss cheese and thousand island dressing.
6oz grilled ny strip steak, grilled onions, sautéed mushrooms, pepper jack cheese on a soft hoagie bun
grilled chicken with honey mustard, and provolone cheese on a pretzel kaiser roll.
grilled chicken with melted pepper jack cheese, tomato, scallions, served with salsa, guacamole and sour cream
fresh buffalo mozzarella, tomato, fresh basil, pesto, served in a panini roll.
fish
chicken
beef
five crispy tenders served with bbq, ranch or honey mustard sauce.
eight chicken wings with tangy buffalo sauce on the side, celery sticks and ranch dressing.
home made hummus served with pita chips, cucumbers,and crispy veggies
eight lightly breaded & fried mozzarella sticks with a side of marinara sauce
jumbo shrimp poached in a white wine broth and chilled, served with cocktail sauce
our daily soup creation
slice roasted duck breast with rice pilaf, vegetable of the day served with orange sauce.
roasted lamb chops with au gratin potato, served with rosemary, basil and sundried tomato sauce and vegetable of the day.
flavorful ribs baked and basted in a delicious tangy b.b.q. sauce, served with mashed potatoes and a cornbread muffin.
served with mashed potatoes, crispy onions, brown gravy and vegetable of the day.
sautéed chicken thighs with oriental vegetables and sweet soy glaze served with steamed rice
linguini pasta with a creamed marinara and vodka sauce topped with parmesan cheese
chicken
shrimp
sautéed 8oz salmon topped with a balsamic glaze served with couscous and vegetable of the day
baked farm raised tilapia with garlic and parsley butter served with rice pilaf and vegetable of the day
grilled 8oz flat iron steak with garlic mashed potatoes and truffle bordelaise sauce and vegetable of the day
prime ny strip served with a baked potato and truffle bordelaise sauce and vegetable of the day.
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dark chocolate cake filled and finished with cappuccino whipped cream. dark chocolate filigrees accent the decorative piping on top
light, moist white cake, filled with or popular strawberry mousse and finished with toasted almonds.
two scoops of rich ice cream
equal layering of espresso, milk, coffee
100% colombian coffee
a delicate smooth tasting shot of european roast
6oz. ny strip
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salsa or sour cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.