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Mango yogurt shake.
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Tea made with flavorful spices and milk boiled together in water.
Served with a special sauce.
Tiger shrimp sauteed with tangy garlic sauce.
Marinated with chef's special blend of spices.
Cubes of chicken breast marinated in yogurt, saffron and herbs.
Minced lamb kebabs infused with ginger, green chili and cilantro.
Crispy pastries stuffed with spiced potatoes and peas.
Vegetable fritters flavored with carom seeds.
Crispy chips with potato and chickpea salad, tamarind and cumin yogurt.
Deep-fried potato patty served with chickpea curry.
Seasoned rice puffs mixed with chopped potatoes, onions, coriander and spices.
Lentil soup flavored gently with fresh herbs.
Sweet and spicy tomato soup flavored with Indian spices.
Tender lamb cooked in basmati rice and a blend of herbs and spices.
Chicken pieces and basmati rice delicately spiced.
Seasonal vegetables in basmati rice. Mildly spiced.
Succulent shrimp and basmati rice with nuts, raisins and tomatoes.
Chicken marinated in yogurt, ginger, garlic, lemon juice, spices and herbs.
Tender lamb medallions marinated in yogurt, ginger, garlic and spices.
Jumbo prawns enhanced with garlic, ginger, lemon juice and spices.
Minced lamb kebabs infused with ginger, green chili and cilantro.
Salmon marinated with ginger, garlic, herbs and spices.
Quail marinated in chef's special blend of spices.
Cubes of chicken breast marinated in yogurt, saffron and herbs.
Chicken marinated in cream cheese, sour cream, cilantro and black pepper.
Grilled tandoori paneer flavored with pepper, garlic and spices.
Tandoor grilled marinated cauliflower.
Spinach cooked with homemade cottage cheese in a mildly spiced onion and tomato sauce.
Chickpeas cooked in a mild spiced onion sauce with tomatoes and specially imported herbs.
Eggplant barbecued in the clay oven mashed and seasoned with special herbs and spices with onion and tomatoes.
Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and cream sauce.
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs.
Cauliflower cooked with potatoes, tomatoes, herbs and mild spices.
Lentils cooked in a mildly spiced onion and tomato sauce.
A mix of nine garden vegetables and nuts cooked in a rich cashew nut sauce.
Steamed potatoes sauteed with cumin seeds, fresh coriander and herbs.
Yellow lentils cooked with garlic, tomatoes and fresh coriander.
Breasts of boneless chicken cooked in a tastefully seasoned onion, tomato and cream sauce.
Boneless chicken cooked in an onion and tomato cream sauce, seasoned with specially imported herbs and mild spices.
Boneless cubes of spring chicken cooked with fresh spinach, onions, tomatoes and freshly ground mild spices.
Cubes of chicken cooked in a spicy, hot tomato and onion sauce with potatoes.
Boneless cubes of spring chicken cooked in a traditional onion and tomatoes sauce.
Boneless cubes of spring chicken cooked in a traditional tomato, onion and cream sauce.
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce.
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices.
Cubes of boneless lamb leg cooked in a mild, tastefully seasoned onion and tomato gravy.
Cubes of lamb cooked in a mildly spiced onion, tomato and cream sauce.
Tender cubes of baby lamb leg cooked in a spicy, hot onion and tomato sauce with potatoes.
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices.
Tender cubes of lamb leg cooked with onions, tomatoes, mild spices and fresh bell peppers in a thick, rich sauce.
Tender cubes of baby lamb leg cooked with pickled spices.
Fresh salmon cubes cooked with coconut, tamarind and Goan spices.
Fresh shrimp cooked with coconut, tamarind and spices.
Shrimp simmered in a tangy and piquant Goan sauce with potatoes.
Stir-fried with tomatoes, bell peppers, onions and spices.
Shrimp cooked in a savory curry sauce with spinach.
Unleavened fluffy and flaky bread baked in a tandoor oven.
Garlic rubbed naan.
Naan stuffed with chopped onions and masala.
Layered whole wheat bread.
Mint-infused whole wheat bread.
Spiced potato filled whole wheat bread.
Whole wheat flat bread baked freshly in a clay oven.
Cool, refreshing yogurt finished with grated carrots and cucumber.
Sweet and sour, Indian style.
Limes and mangoes in hot pickling spices.
Poached roundels of cheese with cream sauce.
Ice cream made from mangoes.
Milk cake roundels in a sugar syrup.
Indian rice pudding finished with nuts, raisins and cardamom.
Traditional homemade ice cream.
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