Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tuna belly
tuna
albacore
yellowtail
halibut
striped bass
mackerel
salmon
smoked salmon
octopus
sea urchin
fresh water eel
with heads
snow crab
king crab
shrimp
squid
surf clam
scallop
salmon roe
smelt roe
flying fish
sweet egg
quail egg
tuna belly
"maguro"
"bincho maguro"
"hamachi"
"hirame"
"suzuki"
"saba"
"sake"
"smoked sake"
"tako"
"uni"
"unagi"
with heads
"zuwai kani"
"taraba kani"
"ebi"
"ika"
"hokigai"
"hokigai"
"ikura"
"tobiko"
"tamago"
"uzura"
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kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with spicy tuna, kani kama crab mix & sliced lotus root; finished with a sweet eel sauce & spinach tempura bi
kani kama crab mix, shrimp & cucumber rolled & topped with crunchy tempura bits; drizzled with a sweet eel sauce
thinly sliced, seared ahi tuna; served with an onion soy vinaigrette
seared ahi tuna dusted with japanese rice cracker bits & black sesame seeds; served with fresh avocado & a creamy ponzu dipping sauce
spicy tuna mix served on top of crispy sesame rice balls; drizzled with a soy chili sauce
thinly sliced yellowtail, jalapeño, cilantro & sautéed cashews; served with a kochjan chili ponzu sauce
spicy tuna tartare mixed with cucumber, avocado & fresh salsa; served with wonton chips
tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus & cucumber wrapped in lobok; served skewered with a garlic ponzu sauce
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guest fave. kani kama crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, kani kama crab mix and sliced lotus root. finished with a sweet eel sauce
guest fave. thinly sliced, seared ahi tuna, served with an onion soy vinaigrette.
guest fave. spicy tuna mix served on top of crispy sesame rice balls, drizzled with a soy chili sauce.
spicy tuna tartare mixed with cucumber, avocado and fresh salsa, served with wonton chips.
guest fave. kani kama crab mix, shrimp and cucumber rolled and topped with crunchy tempura bits, drizzled with a sweet eel sauce.
guest fave. seared ahi tuna dusted with japanese rice cracker bits and black sesame seeds, served with fresh avocado and a creamy ponzu dipping sauce.
guest fave. thinly sliced yellowtail, jalapeno±o, cilantro and sauteed©ed cashews, served with a kochjan chili ponzu sauce.
tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus and cucumber wrapped in labok, served skewered with a garlic ponzu sauce.
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shishito peppers sautéed in an asian seasoning
salmon with marinated onions & sweet onion dressing; served with organic micro greens
yellowtail with citrus garlic ponzu sauce & scallions; served with organic micro greens
seared albacore with garlic ponzu sauce, crispy onions & wontons; served with organic micro greens
salmon with wasabi aioli, wasabi tobiko & a wasabi infused oil
seared tuna with a creamy soy dressing, sesame seeds & japanese rice cracker bits; served with organic micro greens
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shishito peppers sauteed©ed in an asian dressing. no raw meat.
yellowtail with citrus garlic ponzu sauce and scallions, served with organic micro greens.
salmon with wasabi aioli, wasabi tobiko and wasabi-infused oil.
salmon with marinated onions and sweet onion dressing, served with organic micro greens.
seared albacore with garlic ponzu sauce, crispy onions and wontons, served with organic micro greens.
seared tuna with a creamy soy dressing, sesame seeds and japanese cracker bits, served with organic micro greens.
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with soy pepper
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shrimp tempura, kani kama crab mix, cream cheese & cucumber rolled & topped with spicy tuna & spinach tempura bits; served with sriracha & spicy mayo
shrimp tempura, spicy kani kama crab mix & cucumber rolled & topped with red beet tempura bits; drizzled with a sweet eel sauce
spicy kani kama crab mix, cucumber & shrimp tempura rolled & topped with seared tuna & avocado
tempura calamari, kani kama crab mix & cream cheese rolled & topped with spinach tempura bits; drizzled with a sweet eel sauce
king crab mix, cucumber & avocado rolled & topped with king crab; served with an asian pesto sauce
lobster, cilantro, jalapeño, lettuce, avocado & cucumber wrapped in soy paper
lobster mix, avocado & cucumber rolled & topped with thinly sliced mango; served with mango tobiko & kiwi wasabi sauces
lobster, cucumber & avocado rolled & topped with shrimp; served with an asian pesto sauce
smoked salmon, mango & cream cheese topped with avocado, red beet tempura bits & cashews; drizzled with mango & sweet eel sauces
mango, roasted red pepper, marinated artichoke & cream cheese rolled in rice & seaweed, topped with mango & cashews; drizzled with a kiwi wasabi sauce
spicy salmon, cucumber, cilantro & jalapeño rolled & topped with avocado & sriracha
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with scallop dynamite; finished with a sweet eel sauce & red beet & spinach tempura bits
kani kama crab mix, cucumber & asparagus rolled & topped with salmon
a spicy mix of albacore, cilantro, jalapeño & cucumber rolled & topped with fresh avocado & mango salsa; finished with red beet tempura bits & sautéed cashew nuts
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with guacamole & "ra"ckinÂ’ shrimp; finished with a creamy ginger teriyaki sauce, red beet tempura b
lightly battered asparagus, sweet potato & japanese eggplant rolled & topped with colorful crunchy tempura bits; drizzled with a sweet eel sauce
cucumber, mango & avocado rolled & topped with spinach tempura bits, spicy shrimp mixed with masago & mango salsa
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w/ soy paper
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guest fave. shrimp tempura, kani kama mix, cream cheese & cucumber rolled and topped with spicy tuna & spinach tempura flakes. served with sriracha and spicy mayo.
spicy kani kama mix, cucumber & shrimp tempura rolled and topped with seared tuna & avocado.
king crab mix, cucumber & avocado rolled & topped with king crab. served with an asian pesto sauce. no raw food.
lobster mix, avocado & cucumber rolled and topped with thinly sliced mango. served with mango tobiko & kiwi-wasabi sauce.
smoked salmon, mango & cream cheese topped with avocado, red tempura bits & cashews. drizzled with mango & eel sauce. no raw food.
spicy salmon, cucumber, cilantro & jalapeno±o rolled and topped with avocado & sriracha.
kani kama crab, cucumber and asparagus rolled and topped with salmon.
kani kama crab and cream cheese rolled in rice seaweed, lightly tempura battered in rice and seaweed.
cucumber, mango and avocado rolled and topped with spinach tempura bits, spicy shrimp mixed with masago and mango salsa.
shrimp tempura, kani kama mix & cucumber rolled and topped with red beet tempura flakes. drizzled with a sweet eel sauce.
tempura calamari, spicy kani kama mix and cream cheese rolled and topped with spinach tempura flakes. drizzled with a sweet eel sauce.
lobster, cilantro, jalapeno±o, lettuce, avocado and cucumber wrapped in soy paper.
guest fave. lobster, cucumber & avocado rolled and topped with shrimp. served with an asian pesto sauce.
mango, roasted red peppers, marinated artichokes & cream cheese rolled in rice & seaweed, topped with mango & cashews. drizzled with kiwi-wasabi and mango sauce. no raw food.
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura-battered, topped with scallop dynamite & finished with eel sauce, red beet & spinach tempura flakes.
a spicy mix of albacore, cilantro, jalapeno±o and cucumber rolled and topped with fresh avocado and mango salsa. finished with red beet tempura bits and sauteed©ed cashew nuts.
lightly battered asparagus, sweet potato and japanese eggplant rolled and topped with colorful crunchy tempura bits. drizzled with a sweet eel sauce. no raw meat.
tuna belly
tuna
yellowtail
halibut
striped bass
mackerel
salmon
octopus
sea urchin
scallop
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"maguro"
"hamachi"
"hirame"
"suzuki"
"saba"
"sake"
"tako"
"uni"
"hotate"
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with soy paper
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with soy paper
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no raw foods.
no raw foods.
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no raw foods.
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no raw foods.
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a spicy mix of albacore, cilantro, jalapeno & cucumber rolled & topped with fresh avocado & mango salsa; finished with red beet tempura bits & sautéed cashew nuts
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with guacamole & "ra"ckinÂ’ shrimp; finished with a creamy ginger teriyaki sauce, red beet tempura b
lightly battered asparagus, sweet potato & japanese eggplant rolled & topped with colorful crunchy tempura bits; drizzled with a sweet eel sauce
cucumber, mango & avocado rolled & topped with spinach tempura bits, spicy shrimp mixed with masago & mango salsa
lightly fried wontons filled with cream cheese, scallions & pineapple; served with a roasted pineapple dipping sauce
lunch/dinner/sushi dengaku tofu : : crispy tofu served japanese style ceviche; with tempura sauce, lightly fried eggplant cooked shrimp, scallops & squid, chilled & & snow peas; finished with a red m
crispy shrimp served on a bed of mixed greens with a creamy ginger teriyaki dipping sauce
marinated & grilled kalbi beef short ribs basted in a sweet & tangy yakiniku sauce; served with coleslaw
steamed soybeans dusted with salt-eat the pea, not the pod
steamed soybeans sautéed in a garlic butter & asian seasoning
creamy edamame & spinach dip; served warm with wonton chips
steamed green beans sautéed in a garlic butter & asian seasoning
crispy tofu served with tempura sauce, lightly fried eggplant & snow peas; finished with a red miso ginger glaze
sauteed asian potstickers served with a ponzu sauce
scallops & asian mushrooms baked in dynamite sauce
three chicken skewers topped with teriyaki sauce
lobster mixed with mango, cream cheese & mild peppers, wrapped in wonton paper & lightly fried; served with a mango sauce
crispy rice balls topped with a spicy king crab mix; baked & finished with jalapeno & cilantro
your choice of thinly sliced calamari or shrimp; lightly battered & served with a tempura dipping sauce
your choice of thinly sliced calamari or shrimp; lightly battered & served with a tempura dipping sauce
your choice of vegetable from the list below; lightly battered & served with a tempura dipping sauce
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spicy tuna mix, lobok, lettuce mix, crumbled wasabi rice cracker bits & guacamole in a rice paper shell
spicy salmon mix with lobok, lettuce mix, crumbled wasabi rice cracker bits & guacamole in a rice paper shell
"ra"ckinÂ’ shrimp, coleslaw & guacamole in a rice paper shell
lightly fried white fish, coleslaw & guacamole in a rice paper shell
chilled shredded sake steamed chicken with asian vegetables in a rice paper shell
asian breaded chicken lightly fried & sauteed in a chili sesame sauce, tossed with fried shishito peppers, onions, green & red peppers
sake steamed clams sauteed in garlic & seasoned soy sauce
sake steamed black mussels sauteed in garlic & seasoned soy sauce
asian breaded shrimp, lightly fried & tossed in a chili sauce with fried shishito peppers
grilled salmon on top of garlic green beans; drizzled with a spicy yuzu sauce
asian chicken lightly fried and sauteed©ed in a chili sesame sauce, tossed with fried shishito peppers, onions, green and red peppers.
sake-steamed black mussels sauteed©ed in garlic and seasoned soy sauce.
grilled salmon on top of garlic green beans, drizzled with a spicy yuzu sauce. contains raw meat.
sake-steamed clams sauteed©ed in garlic and seasoned soy sauce.
asian breaded shrimp, lightly fried and tossed in a chili sauce with fried shishito peppers.
shishito peppers sautéed in an asian seasoning
salmon with marinated onions & sweet onion dressing; served with organic micro greens
yellowtail with citrus garlic ponzu sauce & scallions; served with organic micro greens
seared albacore with garlic ponzu sauce, crispy onions & wontons; served with organic micro greens
salmon with wasabi aioli, wasabi tobiko & a wasabi infused oil
seared tuna with a creamy soy dressing, sesame seeds & japanese rice cracker bits; served with organic micro greens
guest fave. shishito peppers sauteed©ed in an asian seasoning. no raw meat.
yellowtail with citrus garlic ponzu sauce and scallions. served with organic micro greens.
salmon with wasabi aioli, wasabi tobiko and a wasabi infused oil.
salmon with marinated onions and sweet onion dressing. served with organic micro greens.
seared albacore with garlic ponzu sauce, crispy onions and wontons. served with organic micro greens.
seared tuna with a creamy soy dressing, sesame seeds and japanese rice cracker bits. served with organic micro greens.
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with spicy tuna, kani kama crab mix & sliced lotus root; finished with a sweet eel sauce & spinach tempura bi
kani kama crab mix, shrimp & cucumber rolled & topped with crunchy tempura bits; drizzled with a sweet eel sauce
thinly sliced, seared ahi tuna; served with an onion soy vinaigrette
seared ahi tuna dusted with japanese rice cracker bits & black sesame seeds; served with fresh avocado & a creamy ponzu dipping sauce
spicy tuna mix served on top of crispy sesame rice balls; drizzled with a soy chili sauce
thinly sliced yellowtail, jalapeño, cilantro & sautéed cashews; served with a kochjan chili ponzu sauce
spicy tuna tartare mixed with cucumber, avocado & fresh salsa; served with wonton chips
tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus & cucumber wrapped in lobok; served skewered with a garlic ponzu sauce
panko breaded chicken with coleslaw; served with an asian bbq dipping sauce
your choice of chicken or beef; served with steamed rice & asian vegetables
your choice of chicken or beef; served with steamed rice & asian vegetables
stir-fried asian vegetables tossed with chicken & yakisoba noodles
stir-fried asian vegetables tossed with chicken & udon noodles in a spicy teriyaki sauce
california roll & one piece each of: tuna, salmon, yellowtail, whitefish, shrimp & tamago
four slices each of: tuna, salmon, yellowtail & whitefish; served with a bowl of rice
panko breaded chicken served on wasabi mashed potatoes with coleslaw and an asian bbq dipping sauce.
stir-fried asian vegetables tossed with chicken and yakisoba noodles.
california roll and one piece each of tuna, salmon, yellowtail, whitefish, shrimp and tamago. contains raw meat.
your choice of chicken or beef served with steamed rice and asian vegetables.
teriyaki choice: chicken
teriyaki choice: beef
stir-fried asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce.
four slices each of tuna, salmon, yellowtail and whitefish, served with a bowl of steamed white rice. contains raw meat.
tofu, seaweed & green onions in a miso broth
tofu, green onions, shiitake mushrooms, bok choy & shrimp simmered in a spicy miso broth
pork potstickers, snow peas, carrots, bok choy & green onions simmered in a lightly seasoned chicken broth
sake steamed clams served over udon noodles in a sake cream broth
mixed greens tossed in a soy ginger vinaigrette
grilled chicken breast tossed with cashews, edamame peas, carrots & mixed greens in a rice wine vinaigrette, topped with avocado & mandarin orange slices
seared ahi & albacore tuna drizzled with a garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons & cashews; served with an onion soy vinaigrette
chopped cucumber, lobok, green onions & asian green vegetables tossed in a kimchee dressing
tofu, seaweed & green onion in a miso broth.
pork potstickers, snow peas, carrots, bok choy & green onion simmered in a lightly seasoned chicken broth.
grilled chicken breast tossed with crushed cashew & macadamia nuts, edamame peas, carrots & mixed greens in a rice wine vinaigrette. topped with avocado & mandarin orange slices.
chopped cucumber, lobok, green onions and asian green vegetables tossed in a kimchee dressing.
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guest fave. tofu, green onions, shiitake mushrooms, bok choy & shrimp simmered in a spicy miso broth.
mixed greens tossed in a soy-ginger vinaigrette.
seared ahi and albacore tuna drizzled with a garlic ponzu sauce and placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews. served with an onion soy vina
sake-steamed clams served over udon noodles in a sake cream broth.
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spicy tuna with asian green vegetables; served over rice
spicy salmon with asian green vegetables; served over rice
chicken breast sautéed with snow peas, onions, carrots & broccoli; served over rice & topped with teriyaki sauce
grilled beef served over steamed snow peas, onions, carrots, broccoli & rice; topped with teriyaki sauce
tuna, salmon, yellowtail, shrimp, avocado & cucumber with asian green vegetables, mixed with poki sauce; served over rice
california roll & one piece each of: tuna, salmon, yellowtail & shrimp
four slices each of: tuna, salmon & yellowtail; served with a bowl of rice
your choice of seven slices of: tuna, yellowtail or salmon; served with a bowl of rice
dive into a 60 ounce blend of southern comfort, cold sake, liqueurs & tropical juices; served in a fish bowl (meant for two!)
same flavor as its big brother but you donÂ’t need a buddy to drink this one
bacardi dragonberry, strawberry puree, fresh lemon juice, japanese yuzu & a splash of soda make for an exotic blend bursting with fresh berry
a refreshing blend of titoÂ’s vodka, fresh muddled strawberry, pink grapefruit, fresh lime & ginger beer
red stag black cherry bourbon, aperol, yuzu sour, lemon juice & ginger beer create a powerfully exotic cocktail with a mellow bourbon kick
patrón silver, citrónge shaken with fresh lime juice, yuzu sour & fresh cucumber slices makes one cool & refreshing cocktail
pick your poison winter or summer, we have the sangria for you; fresh fruit juices & select cordials mixed with red or white wine
cold lemonade mixed with skyy raspberry vodka, raspberry liqueur & a splash of lemon-lime soda; looks innocent but look again, she might not be
a cool mix of effen cucumber vodka, fresh cucumber, fresh lime juice, monin sugar free sweetener & soda
voli lemon vodka muddled with fresh kiwi, strawberry, fresh citrus, monin sugar free sweetener & soda
svedka citron, nigori sake, strawberry purée & lemon juice, a tasty sipper any time
weÂ’ll turn you on with this one; an exotic blend of skyy pineapple vodka & x-rated liqueur with fresh flavors of yuzu & japanese shiso
a fruity concoction of absolut mango vodka, mango puree & fresh juices make for a big mango party in your mouth
an invigorating blend of pomegranate flavor; svedka citrus vodka, pama liqueur & fresh grapefruit juice
looks as cool as it tastes; a sweet & colorful raspberry martini made with skyy raspberry vodka, raspberry liqueur, pineapple & cranberry juices
exotic flavors of muddled lychee fruit mixed with voli lemon vodka, lychee juice, lemon juice & monin sugar free sweetener; for your guilt free pleasure
cruzan estate light rum hand muddled with fresh lime, sugar, soda & fresh mint make for a cool & refreshing cocktail - pick your poison: lime, blueberry, mango, strawberry
sauza gold tequila mixed with house made yuzu sour, fresh lime juice & triple sec - select from: traditional (yuzu), mango, cucumber, strawberry
japan
with sake
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mexico
illinois
illinois
ireland
holland
missouri
belgium
china
missouri
missouri
missouri
wisconsin
maipo valley. chile crisp flavors of citrus & tropical fruit with a clean & lightly herbal finish
marlborough. crisp citrus flavors of pink grapefruit, tart apple & tropical fruit
california. light & crisp with flavors of peach & citrus
oregon crisp & lively flavors of green apple & citrus, a great fit with asian fare
friuli-venezia-giulia, italy. sets the bar for this varietal with fresh flavors of citrus & crisp fruit
california. macintosh apple, honeysuckle & vanilla flavors with a round finish that lingers nicely
california. flavors of citrus, green apple, papaya & pear with light oak undertones
sonoma. medium-bodied with balanced citrus, apple, vanilla & oak undertones
california. red berry, citrus & melon
california. sweet & intense dark plum with hints of summer fruit
australia. light & sweet tropical flavors of mango, pineapple & citrus, with a slight effervescence
germany. medium-bodied & lightly sweet with ripe citrus flavors
livermore valley, california. a crisp, lightly sweet & aromatic white blend with aromas & flavors of white peach, honey, butterscotch & jasmine
trentino. refreshing fruit flavors of apple & peach with a crisp, clean finish
california. medium-bodied with subtle fruit & hints of spice with a smooth finish
napa valley. well-balanced flavors of red berry & plum with a velvety smooth finish
california. juicy & medium-bodied with aromas of rich cherry, raspberry, ripe plum & subtle oak
monterey, california. a medium-bodied red wine with fruit aromas & flavors of cherries, strawberry & clove
oregon. fresh & bright flavors of raspberry, juicy cherry, pomegranate & plum
lake county. medium-bodied with deep, dense & ripe black cherry & plum, complemented by hints of earthiness & subtle oak
paso robles, california. full-bodied flavors of black cherry, plum, vanilla & oak
alexander valley, california. silky & elegant, this fine cabernet exudes flavors of cherries, red berries & cassis
spain. medium-bodied, fruit forward spanish blend yielding flavors of cherry & berry
sonoma county. flavors of cherry, raspberry & blackberry finished with toasty spiced notes of cinnamon & clove
mendoza, argentina full & rich, with ripe cassis & black raspberry fruit, a touch of chocolate, sweet spice & long finish
bottomless
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ginger peach decaf, pomegranate green tea, passion fruit green tea
house made strawberry puree shaken with cool & refreshing lemonade : bottomless
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sugar free
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soda choice: pepsi, sierra mist, dr. pepper, diet pepsi, mountain dew, lemonade.
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tea flavor: ginger peach decaf, passion fruit green tea, pomegranate green tea.
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house-made strawberry purã©e shaken with cool and refreshing lemonade.
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non-alcoholic.
a decadent homemade coconut & vanilla crème brulee
a chocolate-stuffed, fried banana with kahlua caramel sauce & chocolate ice cream
lightly battered cinnamon-swirl gelato, flash fried finished with a chocolate-raspberry glaze
raÂ’s version of sushi for dessert-a fried banana maki topped with whipped cream & fresh fruit; drizzled with raspberry & chocolate sauces
a traditional japanese dessert-ice cream wrapped in sweet rice cake; mango, strawberry & vanilla flavors garnished with sliced kiwi & strawberries
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lightly battered cinnamon-swirl ice cream, flash fried and finished with a chocolate-raspberry glaze.
ice cream choice: green tea, chocolate ice cream.
a chocolate-stuffed, fried banana with kahlua caramel sauce and chocolate ice cream.
ra`s version of sushi for dessert - a fried banana maki topped with whipped cream and fresh fruit, drizzled with raspberry and chocolate sauces.
a traditional japanese dessert: ice cream wrapped in sweet rice cake. includes mango, strawberry and vanilla flavors garnished with sliced kiwi and strawberries.
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sweet onion salmon, garlic citrus yellowtail, crispy onion albacore, salmon carpaccio, seared tuna
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spicy tuna with asian green vegetables served over rice.
chicken breast sautéed with snow peas, carrots and broccoli, served over rice and topped with teriyaki sauce.
guest fave. tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce, served over rice.
guest fave. spicy salmon with asian green vegetables served over rice.
grilled beef served over steamed snow peas, carrots, broccoli and rice, topped with teriyaki sauce.
california roll & 1 piece each of tuna, salmon, yellowtail & shrimp.
your choice of 7 pieces of tuna, yellowtail or salmon. served with a bowl of rice.
4 pieces each of yellowtail, salmon & tuna. served with a bowl of rice.
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lightly fried wontons filled with cream cheese, scallions & pineapple. served with a roasted pineapple dipping sauce.
guest fave. crispy shrimp served on a bed of mixed greens with a creamy ginger teriyaki dipping sauce.
steamed soybeans dusted with salt. eat the pea, not the pod.
creamy edamame and spinach dip, served warm with wonton chips.
crispy tofu served with tempura sauce & finished with a red miso ginger glaze.
scallops & asian mushrooms baked in dynamite sauce.
guest fave. lobster mixed with mango, cream cheese & mild peppers, wrapped in wonton paper and lightly fried. served with mango sauce.
thinly-sliced calamari lightly battered and served with a tempura dipping sauce.
your choice of vegetables lightly battered and served with a tempura dipping sauce.
spicy tuna mix, lobok, lettuce mix, crumbled wasabi rice cracker bits and guacamole in a rice paper shell.
"ckin` shrimp, coleslaw and guacamole in a rice paper shell.
chilled, shredded, sake-steamed chicken with asian vegetables in a rice paper shell.
japanese style ceviche: cooked shrimp, scallops and squid, chilled and mixed with fresh tomato, avocado and salsa. served in a spring roll shell.
marinated and grilled kalbi beef short ribs basted in a sweet and tangy yakiniku sauce, served with coleslaw.
steamed soybeans sautéed in a garlic butter and asian seasoning.
steamed green beans sautéed in a garlic butter and asian seasoning.
sautéed asian potstickers served with a ponzu sauce.
No description available
crispy rice balls topped with a spicy king crab mix. baked and finished with jalapeño and cilantro.
shrimp lightly battered and served with a tempura dipping sauce.
a half dozen large chicken wings tossed with your choice of sauce.
spicy salmon mix with lobook, lettuce mix, crumbled wasabi rice cracker bits and guacamole in a rice paper shell.
lightly fried white fish, coleslaw and guacamole in a rice paper shell.
maguro.
hamachi.
suzuki
sake.
tako. cooked.
unagi. cooked.
zuwai kani. cooked.
ebi. cooked.
hokigai. cooked.
ikura.
tobiko.
uzura.
hamachi.
suzuki.
sake.
uni.
bincho maguro.
hirame.
saba.
smoked salmon nigiri
uni.
with heads nigiri
taraba kani. cooked.
ika
hotategai
masago.
tamago. cooked.
maguro.
hirame.
saba.
tako. cooked.
hotate.
white rice.
No description available
No description available
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