Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh avocado dip topped with onions, tomatoes, lemon juice
two pastry turnovers, lightly fried to a golden crisp, filled with seasoned fresh spinach, onions, garlic and cheese
two pastry turnovers, filled with seasoned chicken and onions
two pastry turnovers, filled with seasoned vegetables and cheese, lightly fried to a golden crisp
four jalapeno peppers filled with chihuahua cheese, dipped in a special egg batter, before frying, served with our house sauce
a perfect blend of mexican sausage, and chihuahua cheese melted to a creamy texture, served with tortillas
natural delicates chihuahua cheese melted to a creamy texture, served with tortillas
eggplant, fresh garlic, fresh lemon juice, served with tortilla chips
mini crisp corn tortillas, layered with refried beans, melted chihuahua cheese, guacamole, sour cream, chopped onions and tomatoes
quesadillas like you've never had before. two pan grilled flour tortillas filled with chihuahua cheese, shredded carrots and green onions
mexican specialty. poblano pepper filled with chihuahua cheese and topped with our house red sauce, melted cheese and sour cream
try with the new harbor sauvigon blanc
three corn tortillas filled with chicken, rolled and covered with que rico's mole sauce, made with chile ancho, chile pasilla and spices complimented with melted cheese
try with the creme de lys chardonnay
three corn tortillas filled with your choice of filling, melted and covered with ranchera sauce, and topped with chihuahua cheese
try with the sterling sauvignon blanc
three corn tortillas filled with your choice of filling rolled and covered with a light, tangy tomatillo sauce, baked and covered with melted cheese
try with the jekel riesling or new harbor sauvignon blanc
three open faced crisp tortillas, layered with refried beans, choice of filling, lettuce, tomatoes, onions, and sour cream
crepes filled with seasoned chicken, poblano peppers and onions, rolled and covered with our house red sauce and melted cheese
large flour tortilla filled with your choice of fillings, refried beans rolled and covered with our house red sauce and melted cheese
three corn or flour tortillas with your choice of fillings, topped with lettuce, tomatoes and cheese
three flour tortillas with your choice of fillings, rolled and deep fried, topped with guacamole and sour cream
in spanish flauta means flute as suggested by the cylindrical shape of these tortillas. three corn tortillas filled with your choice of filling, fried to a golden crisp and topped with guacamole and
grilled poblano peppers filled with grilled steak with portabella mushrooms, onions, red pepper topped with a spicy chipotle sauce and metted chihuahua cheese, served with white rice and black beans
grilled chunks of chicken breast with mushrooms, onion, red peppers, green peppers and bacon, topped with melted chihuahua cheese. served with white rice and black beans
a large flour tortilla filled with pan grilled red peppers, mushrooms, carrots, broccoli, yellow and green zucchini, cauliflower and beans. topped with a delicious tomatillo poblano pepper sauce
pan grilled spinch, garlic, onions, and goat cheese in flour tortillas served with a spicy chipotle sauce
grilled breast of chicken marinated in olive oil lemon juice and garlic topped with grilled onion, red and poblano peppers
try it with the jekel riesling
inspired by paella which spain's conquistadors brought to mexico. this dish has become a classic in its own right. chunks of chicken breast cooked in saffron rice simmered with mexican spices
try it with creme de lys chardonnay
lightly breaded breast of chicken grilled to a golden crisp
try it with the "a" by chardonnay
a boneless, skinless butterflied breast of chicken, grilled and topped with melted cheese and avocado slices
try it with the new harbor sauvig blanc
tender marinated skin steak, grilled to perfection, topped with melted chihuahua cheese and baked. served with rice and beans
try it with the tierra brista cab sauvignon or malbec
skirt steak served with grilled onions, green peppers and topped with melted cheese. served with rice and beans
try it with the "a" by acacia pinot noir
tender marinated skirt steak grilled to perfection. served with rice and beans
try it with the tierra brisa cabernet sauvignon
three corn tortillas with tender grilled steak, topped with cilantro and onion, served with rice and beans
try it with tierra brisa cabernet sauvignon
chinks of tender pork, cooked in a sauce made with chile ancho, chile pasilla and mexican stripes, served with rice and beans
try it with the jekel riesling
try it with the tierra brisa malbec
try it with the tierra brisa cabernet sauvignon or cakebread chardonnay
try it with the new harbor sauvignon blanc creme de lys chardonnay
choice of two
fresh shrimp simmered with spices, fresh onions, cilantro, green peppers and tomatoes, served over spanish saffron rice
try it with the "a" by acacia pinot now
fresh shrimp simmered in garlic red tomatillo and cilantro sauce, served with rice and beans
try with any of our fine white wines
seasoned spinach wrapped in crepes, topped with our house red sauce and melted cheese
try it with the jekel riesling
seasoned potato peppers, jalapenos, onions wrapped in corn tortillas and topped with our house and sauce and malted cheese
try with the "a" by acacia pinot noir or tierra brisa cabernet sauvignon
seasoned fresh vegetables sauteed in olive oil, served on a hot sizzling platter
try it with the cakebread chardonnay
three flour tortillas filled with fresh vegetables, rolled, deep fried and topped with guacamole and sour cream
try it with the tierra brisa cabernet sauvignon
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take out order
take out order
caramel custard
banana simmered in banana biquore, piloncillo flamed with rum and served over vanilla ice cream
dark pitted cherries simmered in sugar lemon juice and cinnamon flamed with rum served over vanilla ice cream
a large chocolate chip cookie, topped vanilla ice cream and chocolate hershey's syrup
fresh pineapple in a dark rum sauce with brown sugar and cinnamon, served over pound cake with a soup of vanilla ice cream
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lime margarita on the rocks with fresh mint
try mexico's best beer!! corona beer served in a glass with
a unique blend of our original recipe
made with more tequila
made with jose cuervo gold tequila
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choose your favorite: strawberry, raspberry, peach, mango or banana
made with cabo wabo tequila
made with malbec
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well balanced with tropical fruits, honey dew, golden apple with bite of kiwi
grapefruit, melon, and pineapple jump from the glass
baked apple, toasty oak, creme brulee
ripe melon and sweet apricot flavors
aromas of candied fruits and refreshing acidity
round flavors of white peach and pear
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.