Hours may fluctuate. For detailed hours of operation, please contact the store directly.
rice stick noodles sautéed with egg, bean curd, bean sprouts, scallion and peanuts.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
not served w/rice. flat rice noodles, egg and vegetables in a sweet soy sauce.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
with vegetables, carrots, onions, scallions, tomatoes and egg.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
** sautéed onions, bell peppers, mushrooms, scallions and cashew nuts in a chilli paste.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
** pad gra pow. stir-fried with onions, chilli, string beans and fresh basil.
ground chicken or sliced chicken
ground beef, sliced angus beef, chicken, pork, tofu or beef
seasoned with garlic, pepper and oyster sauce.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
special peanut sauce and broccoli.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
sautéed ginger, onions and mushrooms in black bean sauce.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
** red curry with cumin, chilli, string beans, bell peppers and kaffir lime leaves.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
with bamboo shoots, strings, chilli, basil and kaffir lime leaves.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
* premium curry cooked in light coconut milk with thai spices, onions and potatoes.
pork, chicken, vegetables or tofu
beef or chicken and shrimp
shrimp or squid
mixed seafood or fish filet
with noodles, roast duck, bean sprouts, scallions and bok choy.
grilled marinated pork served with house special lemongrass sauce.
* flat rice noodles with vegetables, egg, and fresh basil in a spicy chili garlic soy bean sauce.
pork, tofu, vegetables, beef, chicken and shrimp
shrimp, squid
mixed seafood, fish filet
brown curry with potatoes, avocado, onions, cashew nuts, cinnamon and cumin.
pork, tofu, vegetables, beef, chicken and shrimp
shrimp, squid
mixed seafood, fish filet
a bangkok push-cart specialty, served with select`s gravy sauce, pickled ginger and cucumber.
** topped with sweet and spicy sauce, and mixed veggies.
** with noodles, seafood, bean sprouts and peanuts in a homemade sweet and spicy broth.
shrimp, scallops, squid, adn mussels with wok-flashed fresh thai basil, peppers, mushrooms and a touch of white wine.
fried vegetarian rolls served with sweet chili sauce.
lightly salted steamed soy beans.
marinated chicken grilled on skewers, served with cucumbers and peanuts sauce.
steamed vegetable dumplings with sweet soy sauce.
steamed ground chicken, shrimp and mushrooms wrapped with wonton skin with sweet soy sauce.
shrimp, vermicelli, lo mein, avocado and mint wrapped in rice paper; served with peanut tamarind dipping sauce.
crispy calamari with sweet chili sauce.
marinated beef sirloin grilled on skewers; served with cucumbers and peanut sauce.
with chicken, potatoes and onions in puff pastry.
chive pocket pancakes served w/chili soy sauce.
crispy seasoned shrimp wrapped in wonton skin. served with a sweet chili sauce.
crabmeat & premium cream cheese wrapped in wonton skin, shaped, lightly fried & served with q2`s special sauce.
roasted duck, scallions, cucumbers and hoisin sauce wrapped in a pancake.
a variety of mixed mushrooms deep-fried with sweet chili sauce.
** grilled eggplant with sweet chili paste.
strips of tilapia filet hand battered then deep-fried; served with plantain chips and q2 special hot sauce.
lump crabmeat cakes, served with mango salsa.
** bell peppers, scallions, cilantro and mushrooms in a spicy sweet and sour broth.
coconut soup with bell peppers, scallions, mushrooms, cilantro, lime juice, lemongrass, galanga and kaffir lime leaves.
** mixed seafood broth with sweet basil.
tofu, mushrooms, shredded vegetables, bean vermicelli, served in classic vegetarian broth.
mixed greens, cucumbers, tomatoes, bean sprouts, tofu and boiled egg with peanut dressing.
green papaya, tomatoes, string beans, garlic and peanuts in a spicy lime vinaigrette.
** hand-battered with `firey flour,` slivers of lemongrass, fresh herbs, red onions and thai chili with a touch of spicy lime dressing.
mango with shrimp, avocado and red onions in a sweet lime dressing with cashew nuts.
** grilled beef with red onions, cucumbers, tomatoes, roasted rice and fresh herbs in a spicy lime dressing over mixed greens.
** minced chicken or beef with shallots, mint, scallion, and roasted rice in a spicy lime dressing.
** grilled shrimp with red onions, lemongrass and fresh herbs in a spicy hot and sour dressing over mixed greens.
** crispy duck with red onions, scallions, cilantro, ground peanuts, cashew nuts and pineapple in a spicy lime dressing over mixed greens.
** fried rice with egg, peppers, onions basil and chili in a spicy garlic soy sauce.
fried rice with hawaiian pineapple chunks, egg, onions, scallion, carrots and cashew nuts.
fried rice with egg, onions, carrots, tomatoes and scallions in a light thin soy sauce.
a treasure from the thai royal palace w/a secret recipe that includes fresh crabmeat, carrots, onions, tomatoes, scallions & egg.
sautéed chinese broccoli, egg and flat noodles in sweet soy sauce.
clear noodles sautéed with bean curd, egg, bean sprouts, scallions and crushed peanuts.
mixed vegetables in brown gravy over crispy egg noodles.
** somen noodles with string beans, bamboo shoots, chili pepper and fresh basil in a green curry coconut sauce.
egg noodles with red onions, bean sprouts and bok choy in a yellow curry coconut sauce.
rice noodles sautéed with egg, bean curd, peanuts, scallions and bean sprouts in tamarind sauce.
** sautéed flat noodles with egg, onions and basil leaves in a spicy chili garlic soy sauce.
marinated beef sautéed with vegetables, korean noodles and soy sauce.
with noodles, roast duck, bean sprouts, scallions and bok choy.
slow cooked chicken, shitake mushrooms, bean sprouts and bok choy.
grilled tofu & portabella mushroom topped with teriyaki sauce.
assorted vegetables in garlic soy sauce.
** sautéed eggplant with chili, onions and fresh basil.
sautéed with your choice of sauce.
crispy duck in lemongrass sauce.
crispy half boneless duck with tamarind sauce.
crispy duck topped with honey sauce.
crispy duck in spicy sweet pepper sauce; served with pineapple, bell peppers and cashew nuts.
** with bamboo shoots, string beans, chili, basil and kaffir lime leaves.
** with bamboo shoots, string beans, chili, basil and kaffir lime leaves.
** red curry with cumin, chili, string beans and kaffir lime leaves.
brown coconut curry with potatoes, onions, cashew nuts, avocado, cinnamon and cumin.
hot-spicy fresh chili paste curry with green beans, bamboo shoots and thai herbs.
premium curry cooked in light coconut milk with thai spices, onions, and potatoes.
grilled marinated meat with lemongrass sauce, served with papaya salad and sticky rice.
** sautéed with dried chili, onions, bell peppers, mushrooms, scallions and cashew nuts in a light soy sauce.
** pad gra prow. sautéed fresh basil, chili and garlic with string beans, onions, bell peppers and hot peppers.
** sautéed red chili paste, kaffir lime leaves and basil with bamboo shoots and string beans.
sautéed in black bean sauce with ginger, mushrooms, onions, scallions and bell peppers.
** sautéed in a prik khing chili paste and thai spices with kaffir lime leaves, string beans and bell peppers.
sautéed roasted garlic, carrots and scallions, served on a bed of fresh lettuce.
thai-style sautéed dish with pineapple chunks, tomatoes, cucumbers, onions, bell peppers, and scallions in a house special sauce.
sautéed with house special peanut sauce, served on a bed of broccoli.
marinated with lemongrass, served with papaya salad and sticky rice.
korean marinated beef with soy sauce, scallion, carrots, sesame, onions, and kimchi.
grilled fresh tuna with mixed greens, string beans, potatoes & tomatoes tossed with honey mustard vinaigrette and sweet red peppers.
pan seared salmon topped with homemade sesame sauce; served on a bed of fresh spinach.
light fried soft shell crabs, served with choice of sauce.
** deep-fried shrimp topped with a spicy sweet and sour sauce.
topped with roast peanuts, shallots, ginger, toasted coconut, lime and mieng sauce.
jumbo shrimp, scallops, squid and mussels with wok-flashed fresh basil, red and green peppers, mushrooms and a touch of white wine.
steamed fresh filet topped with garlic, chili and lime juice served on a bed of seasonal vegetables; a superb mingling of sweet, sour & spicy sauce.
fried fish topped with your choice of sauce.
fried fish topped with your choice of sauce.
fried fish topped with your choice of sauce.
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with ice cream.
with raspberry sauce.
light chocolate mousse with oreo cookie crunch.
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coke, diet coke, sprite, diet sprite, ginger ale, seltzer
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green tea, jasmine tea, chrysanthemum tea, ginger tea
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.